Thanks for watching and don’t forget to checkout my 100 things to do in Shanghai video! Also, it would help me a lot if you like and subscribe. Stay tuned! 😊
“French Concession” is a historical term, and there is no such thing as a French Concession that sells out the interests of the country in current China.
@FlowFoodTeaRepeat DTF still going strong in the rest of Asia. Maybe a sign of domestic consumer weakening. I always used to go to the one at the Portman or IAPM
@@FlowFoodTeaRepeat Competition in high-end dining is very intense now, and many dishes have become similar. Without a unique style, it’s hard to stand out, especially in cities like Beijing and Shanghai. With an excess of capital flowing into the restaurant, hotel, mall, and supermarket sectors, more businesses are likely to close in the future. Ultimately, it’s highly likely that, as in the U.S. and Europe, only chain restaurants, supermarkets, hotels, and malls will survive, making it difficult for small grocery stores to stay in business.
![ILLSLICK - KILLSHOT REMIX [FULL VERSION]](http://i.ytimg.com/vi/RIK8RrqIAzE/mqdefault.jpg)
Thanks for watching and don’t forget to checkout my 100 things to do in Shanghai video! Also, it would help me a lot if you like and subscribe. Stay tuned! 😊
great video.
Thanks! I appreciate your feedback: have you lived in Shanghai before? Or you just really like the city? Also, please suggest a video topic for me
Just discovered your channel. Wow, I never even knew there was a French Concession in Shanghai. Very interesting.
Thanks for watching. Please check my 100 things to do in Shanghai video which goes into more detail
“French Concession” is a historical term, and there is no such thing as a French Concession that sells out the interests of the country in current China.
Beautiful video
Thank you! Please share it with friends! Also, check out my 100 things to do in Shanghai video 🙏
Excellent video, once again. Do you remember Element Fresh? Like a relic of the old expat world from the shanghai heyday
Yes, I even heard Din Tai Feng closed all its stores in Beijing recently... I don't know if its temporary or what?
@FlowFoodTeaRepeat DTF still going strong in the rest of Asia. Maybe a sign of domestic consumer weakening. I always used to go to the one at the Portman or IAPM
@@FlowFoodTeaRepeat Competition in high-end dining is very intense now, and many dishes have become similar. Without a unique style, it’s hard to stand out, especially in cities like Beijing and Shanghai. With an excess of capital flowing into the restaurant, hotel, mall, and supermarket sectors, more businesses are likely to close in the future. Ultimately, it’s highly likely that, as in the U.S. and Europe, only chain restaurants, supermarkets, hotels, and malls will survive, making it difficult for small grocery stores to stay in business.
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Thanks!