Dear today, i tried exactly, as given by you. Taste and texture was superb. But colour was not , same as yours. I did not get dark brown colour in the middle. Any tips?
Nice receipe u hv explained it so nicely so i made it. Yesterday for dusshera i made it. First time made it . Taste was awsome, everyone liked it. Thanks mam
Too good maim ..maine aapki recipe se ye banaya h bahut hi acha bana h thank u so much .and ..god bless u ..aise hi new new recipe ki video late rahiye ...thank u so much ...happy diwali ....
Hello. Thanks for the video. Will do it for diwali. A small question. How did u cut it into perfect squares like that? When you took it out from the mould it was not so smooth
Correct! It wasn’t smooth so she must have scrapped off the uneven sides to make it smooth and even! It looks nice but she should have shown this step in the video.
@@FoodConnectionbymadhulika Wish I Could've Sent You The Pic, I Tried My Best But Failed To Get It In A Square Or Any Other Shape😔 Mom Liked It & All Others Too, Bas Thoda Sa Ghee Bhi Zyada Ho Gaya.. Better Luck Next Time Complete Perfect Shape Dungi.. Thank You Soo Sooo Much For Sharing, Sis A Small Help, I Cant Understand That Language Jo Ek Video Main Uncle Keh Rahe Hain, Thats My Brother's Fav Sweet, Can You Please Make It As Per Your Comfort Whenever You Get A Time, Wait Sis I'll Send You The Link... Thanksssss Muccchhhhhhhh❤️❤️❤️❤️❤️
मैसूर पाक घर पर बनाना मुश्किल था हम हमेशा मार्केट से लाते थे आपने बनाना बहुत अच्छे से समझाया है आपकी बताई विधी से हमने घर पर बनाया बहुत ही स्वादिष्ट बना घर पर सबको पसन्द आया
Thanks for nice recipe. Mam 2 questions pls - Yisme mysore pak soft wale bante hai ki hard wale.. Because there are 2 type in market as like Krishna sweet and rest available at halwais.. 2) what's a shelf life of this product. Kindly suggest
Learnt. ThQ. Jai ho! Mumbai
You're welcome
Woowww this video is amazing 😍 saare TH-cam par video's dekhne ke baad apki video easy hit like lagi superb
Thank you
It's my sister's favourite. Will definitely try on her birthday.
Thanks 😊
So yummy and delicious ye mujhe bahut pasand hai weldon frined good job thanks for sharing this video
You're most welcome 😊
Thank you dear
!❤!अभिनंदन!❤!अरे व्वा.खुपच!❤!छान!छान!!!
!❤!म्हैसूर!❤!❤!पाक!खुपच❤❤!झक्कास❤!
!❤!खुपच!❤!❤!खास!अभिनंदन❤!अभिनंदन!!
Dhanyawad 😊
Wow zabardast big like God bless you
Thank you
बहुत अच्छे तरीकेसे आपने म्हैसूर पिक रेसिपी दिखाई और करेंगे खायेंगे धन्यवाद ताईजी
Thank you
Thank you for the recipe. I tried it today and it turned out to be yummy. Though I couldn't demould but it's really tasty...
You're welcome,. Next time line the mould with parchment paper
Recipee is nice but at last serving k Mysore pak te wo readymade lage...anyway but nice 👍explainsn I will try it.
Last wala readymade laga
Correct
Lage nhi hai
Readymade he h
Yes 👍
Maine apki recipe dekhi bahut achi or easy lagee jise m ghar par hi try karungee
Thank you
नमस्ते जी बहुत बढीया
Thank you
Thank you 😊 so much 😘 mene ye recipe try ki bhot achi bani abhi dekh abhi banaya thank you so much 💖 dear
You're most welcome
Masha allha masha allha bahut achi tariqhe se bataya aapne thank you so much 👌👌👌
Shukriya 😊
The
Ma'am aapka video bahut achha hai mujhe bahut pasand Aaya Main jaroor banaungi thank you for this
You're welcome
I am new lover of Mysore park you explain step by step great appreciate I will try make wish me luck
Thanks!! All the best
Enjoy
It's not mysore park .it is mysore paak
Wow very tasty sharing dear 👌👌👌😋😋😋😋😋😋😋
Thanks!!
Finally finally I was able to have that dream sweet of mine at home. Thank you for teaching this so well
You're welcome 😊
Mam thanks apki pasta recipe maine kal raat try ki thi bhut acha pasta bana aur sabhi ne bhut tariff ki
Are wah!! Thank you
Oo oh
Supper dedi achese aya hai
Thank you
Dear today, i tried exactly, as given by you. Taste and texture was superb. But colour was not , same as yours. I did not get dark brown colour in the middle. Any tips?
Colour depends on ghee oil quantity, or temperature of flame
Ghee k jgh pe sirfh oil use kr skte hai kya
Nahi
Diwali pe me bhi try karungi thanks for sharing
You're welcome
Now i am craving to have this‼️Very well explained 👌🏻👌🏻😍😍
Keep making more such recipes!! 😊😊
Thanks
@@FoodConnectionbymadhulika School Mere Bhai aise hi videos banaa Teri
@@FoodConnectionbymadhulika hii
Pikini
You are correct
I prepare very well mam keep it up
Thank you
Nice receipe u hv explained it so nicely so i made it.
Yesterday for dusshera i made it.
First time made it .
Taste was awsome, everyone liked it.
Thanks mam
That's wonderful!! Thanks for sharing your wonderful experience with us 😊
@@FoodConnectionbymadhulika ।
अच्छा बनाया दिदी.. अब try करणे जा रही हू 👏👏👏🌷
Thank you
Too good maim ..maine aapki recipe se ye banaya h bahut hi acha bana h thank u so much .and ..god bless u ..aise hi new new recipe ki video late rahiye ...thank u so much ...happy diwali ....
You're welcome!! Happy Diwali
Maisur pak is so good
Thank you
Nicely explained. Looks yummy. Thank you.
You're welcome
Thank you so much didi lkn besan use Krna hai ya aata?
You're welcome!! Besan lena hai
@@FoodConnectionbymadhulika thank you so much didi
Very good texture 👌 usually Mysore pak banana tho aasaan hotha hai magar itna airy nahin bantha, thnq aapne achchi tarah se bataya
Thanks
Good cooking good recipe thank for sharing recipe 👍👍👍👍👍👍😋😋😋😋
Thank you
Hello. Thanks for the video. Will do it for diwali. A small question. How did u cut it into perfect squares like that? When you took it out from the mould it was not so smooth
Correct! It wasn’t smooth so she must have scrapped off the uneven sides to make it smooth and even! It looks nice but she should have shown this step in the video.
🤣🤣🤣 she kept market bought mysore paks in the plate....
😂😂😂
* Tip:-
jab mysore pak garam rahe tabhi usey cut kar le..
I m ok
Easy recipe...but tasty mithai..really my kids liked it thanks..dear..
You're welcome 😊
Adding a pinch of kitchen soda before pouring into box gives more crunchy
Sure
Wthcojh
Bohot tasty tha maysore Pak *Yummy* 😋😋 Thanks for making this video...😋😋☺️
My pleasure, or recipes ke liye channels ko subscribe kare
Nice method mam, but aapne jo maisur pak banaya kay usi ke peses cut key ?
Nai last me alg baataya
Wow,nice recipe,i saved the video
Thanks
It looks really mouthwateringly delicious
Thank you
Amazing Recipe Ham sabki pasand Thanks👌💐
Thank you
th-cam.com/video/aplUn-T9DC0/w-d-xo.html
I tried this recipe and it turned out to be superrrrrr
Thank you
What was the quantity of besan
Plz tell me the quantity of the besan
Nice.. iss receipe me vanaspati dalda use kr sakte hai kya..
Ji ha
Love this air pocket fluffymysore pak. Thanks.
You're welcome
Mam ghee dalna zaroori hai
Ji ha,aap vanaspati bhi le sakte hai
Wow mam very useful tips thank you
You're welcome 😊
I am try this recipe this is very very tasty 👌👌👌👌
Thanks
I am Gonna Try Tommorrow
Thanks For Sharing Sis👍
Bless You❤️❤️❤️
You're welcome
@@FoodConnectionbymadhulika
Wish I Could've Sent You The Pic, I Tried My Best But Failed To Get It In A Square Or Any Other Shape😔
Mom Liked It & All Others Too, Bas Thoda Sa Ghee Bhi Zyada Ho Gaya..
Better Luck Next Time Complete Perfect Shape Dungi.. Thank You Soo Sooo Much For Sharing, Sis A Small Help, I Cant Understand That Language Jo Ek Video Main Uncle Keh Rahe Hain, Thats My Brother's Fav Sweet, Can You Please Make It As Per Your Comfort Whenever You Get A Time, Wait Sis I'll Send You The Link... Thanksssss Muccchhhhhhhh❤️❤️❤️❤️❤️
@@FoodConnectionbymadhulika h
Fake video...replaced the final item with marketed one 😃... Shame shame
Mam fortune refined oil le sakte hai kia plz btao or besan konsa use kia h rajdhani besan use kr skte hai
Ji ha aap koi bhi besan use kar sakte hai and oil bhi
Thank you...👍👍👌👍
I tried your recipe....it came perfect...😉😍😋
very nice me jarur try karunge
Thanks
😋main b kl try karungee
Thank you
One small tip, the syrap consiatancy should be wire type before adding Besan to get better texture
Thanks
Quantity of besan?
th-cam.com/video/XTGOtGO18L0/w-d-xo.html
Maine bhi bohot bar banaya Hain.. muze bhi 2-3 bar banane ke bad pata chala ki chashni ko tar aana chahiye.
Haa woh imp pint hai nahi toh recipe fass jati hai puri ...heights she fid not tell that ...im not subscribing and also disliking vid sorry
Nice recipe 😍😍
Besan kitna dalna h...?
Thank you!! Ingredients list video ke end me di hui hai
@@FoodConnectionbymadhulika okk thankyou😊
My favorite 😘😘
Thanks 😊
@@FoodConnectionbymadhulika sabse phale jo comnats uska jawb to diya nahi Apne
Besan dry roasted liya h ya simple
Simple
Thank you for sharing with us , tasty Recipe 👌 👌👌 👌
You're welcome
Mem ye meysur Pak Mene bhi banaye bhuut achey Haney nice work
Thanks
Superb, the way you explained very sweetly I loved it.
Thanks
Khup sopi v chan recipe sangitali
Dhanyawad
One of the best videos that correctly teaches us mysorepak. Thanks!! I have a doubt.. can we skip ghee and use only oil?
My pleasure!! You have to use both oil and ghee for this recipe but you can replace Vanaspati with ghee.
@@FoodConnectionbymadhulika can use dalada
@@little_princess_ruhi 😂😂
@@subhashshirur7309 %qd
@@little_princess_ruhi Vanaspati is dalda
Kia zabardast recipe thi many banaya or BHT mazy ki bani😋😋
Thanks
Hi
I tried your recipe today it came out very well
Thank you for your recipe 😊🙏
You're welcome!! Stay connected
Hiiiiiii
subscribed
Super recipe...👌
Mera fvrt he!
Mouth watering...!!😋
Thanks
Very good receipe, very nicely explained. Thanks for sharing.
You're welcome
Oo mg so nice
Thank you
Plz show diabetic patients sugar free recipes
You're welcome!! Sure will post soon stay connected
Wow👍
Thanks
Aap n besan ki quantity nhi batai kitni leni h?
Video ke end me ingredients list hai
Yes the recipe by ma'am is simply amazing.. Good job ma'am 👍
Thank you so much ❤️
👌👌
Thanks maine bhi banaya apk jaisa bhot bhot bhot accha bana tha same hotel jaisa thank you
You're welcome!! Do subscribe for more such recipes
Happpy janmastmi....jay shree krishna....very tasty recipe..awesome...yummmy...sure do try..😇😇😇
Jai Shree Krishna Charmi!! Thank you!!
Do share your experience with us 😊
Charmi Vala raf
f
Charmi Vala r u
Thanks for sharing awesome recipe
You're welcome
Supub one of my favourite sweet👌😊😊😊😊😊😊😊😊😊😊😊
Thank you
Very nice method,I like thanks mam
Thank you
Hey lady, tnx a ton! Made it for the first time in my life! Came out awesome.
That's wonderful!! Happy for you 😊
Stay connected!!
@@FoodConnectionbymadhulika to
@@FoodConnectionbymadhulika to
मैसूर पाक
घर पर बनाना मुश्किल था
हम हमेशा मार्केट से लाते थे
आपने बनाना बहुत अच्छे से समझाया है
आपकी बताई विधी से हमने घर पर बनाया बहुत ही स्वादिष्ट बना
घर पर सबको पसन्द आया
Dhanywaad aapne apna experience hamare sath share kiya. Esi recipes ke liye hamare channel ko subscribe kare
@@FoodConnectionbymadhulika ok
My favourite sweet...thxxx..will try to prepare it soon..😍
Thank you so much
Mera bhi fev hh
Nice trick. i used it
Thanks
Thanks for nice recipe.
Mam 2 questions pls -
Yisme mysore pak soft wale bante hai ki hard wale.. Because there are 2 type in market as like Krishna sweet and rest available at halwais..
2) what's a shelf life of this product.
Kindly suggest
Isme hard wale Mysore pak banta hai,
You can store them for a week.
jayvannt ghule hb
Today I try your receipe
Thanks
Loved your explanation Ma'am
Great 👍
Love you❤😘🤟
Thanks
Good recpi
Thanks
Perfect recipe and instructions
Came out same.
Thank you ☺️
hi
@@sunitaladage2164 hi
Agar ghi na dalkar sirf telka istemal kare ta achha nehin banega kya tell me man.
Nahi only oil me nahi banega
Market kobi fell kar dala super
Thank you
So nice kitni sari video dekhi lekin and sbse achhe see smjhaya thanks
Thank you so much!! Aap or dusri sweet recipes bhi dekhe aapko pasand aayengi.
Food Connection ji jrur
th-cam.com/video/XTGOtGO18L0/w-d-xo.html
Mem ye hamne bnaya lekin jo bna he masore pak usme vha phula nhi he or set bhi nhi hua
Soni kitchen pe jao... हलवाई से सीखो
Thank you 😊
Aapne jis measurement se btaya humne try kiya bilkul perfect bna
You're welcome
th-cam.com/video/XTGOtGO18L0/w-d-xo.html
Very nice mam. ..will try this for sure
Thank you!! Do share your experience with us 😊
Can u make in pure ghee without adding oil
Yes
veri good..nice mesub....kaju ka maisur pak bhi ek bar jarur banao..
Thank you Mukesh ji... jaroor banaungi 😊
Mukesh Nakar
Masha Allah very beautiful🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹liked🌷
Thanks
Very nicely explained recipe. My mysore pak came out very nicely
Thanks
Please send Besan ki barfi recipe
Hi..there are 2-3 types of besan barfi on our TH-cam channel, please type besan barfi bu Food Connection
It's very sweet thanks again 🤤🤤🤤🤤🤤🤗🤗🙂🙂🙂🙂🙂
Thank you
बहुत ही बढ़िया बनाये है
Thank you
So yummy you are amazing
Thank you
Nice
Thank you
Can I use only oil instead of ghee ????
You can use Vanaspati ghee instead of ghee,but can't prepare with only oil.
With out gee we can do it
No