Purattasi Prasadam, Lunch Menu-Payaru Payasam, Nellikkai Sambar, Capsicum Kootu, Noorkol Podimas

Some facts behind Chaturmasya Viratham - • Chaturmasya Vrata - சத...
புரட்டாசியும் பெருமாளும் - Purattasi month's significance
• புரட்டாசியும் பெருமாளு...
Purattasi Prasadam
Pacha Payaru Payasam
Lunch Menu
Nellikkai (Gooseberry) Sambar
Kodamilagai (Capsicum) Kootu
Noorkol (Turnip) Podimas
Purattasi Sanikizhamai Kolam, Perumal Vadai, Thayar Laddu Prasad, Viratham
• Purattasi Sanikizhamai...
பெருமாள் தோசை Perumal Dosai
• பெருமாள் தோசை Perumal ...
Purattasi Prasadam, Lunch Menu-Badam Payasam, Peerkangai Kootu, Beans Usili, Kalyana Rasam
• Purattasi Prasadam, Lu...
Facebook - @Ayyangar Kitchen
#purattasi #badrapada #purattasivrat #chaturmasa #ayyangarkitchen

[@anithagk2373]

Inru video paarthavudan........ chinna vayathil amma... thambi.. cousinsudan pala murai..... pachaipaselenra pulveli..... poovellam. Parthunde pona memories vanthathu....... ange kovil vaasalil niraya colour colouraa valayal vaangi pottundu iruppen maami...... thanks fr maama n maami fr bringing back. Old times...... 💓💓💓💓💓💓

[@AyyangarKitchen]

Romba sandhosham

[@bamarengarajan428]

சூப்பர்.....நூல்கோல் பொடிமாஸ்...நெல்லிக்காய் சாம்பார்...எல்லாம் அருமை...
ஏழுமலை விளக்கம் அற்புதம்..மாமா vera level... both of you inspiring us .. நன்றி மிக்க நன்றி 🙏🙏🙏🙏.

[@AyyangarKitchen]

Thank you.

[@karthikabp8955]

Maami ur recipes r delicious I tried most of them..today nellikai sambar is entirely different will try this too.. maama neenga daily thirumala pathi solra kadhai romba super.. rendu naala neenga solradha 8months enoda wombla irukka babyum kekudhu nejamave namba mudiyala..correcta video start aannona cornerku vandhu ninu kettutu completa mudinchona dhaan pogudhu.. thanks to both of u to that wonderful feel I had.. looking forward to more such videos..🙏🙏

[@AyyangarKitchen]

Thank you very much.
Romba sandhosham.

[@radhavenkstesh3828]

Once again thanks to you both..different approach to reach all of us thru your thiruvengadathan stories for ears and stomach with healthy dishes.
Still we follow the family custom of reach thirumala by walk from keezh Thirupathi (driver & our baggages would reach our room with elderly people) to get Perumal sevai and kalyana utsavam on the spl occasssions such as life's great achievements like completion of studies,acquiring job,marriage, childbirth.it holds a very good memories ,great joy by walk thru in nature though it's tedious but with group of relatives ,children & beautiful nature .infact it's healthy too. thanks to this great couple to remind those 7 hills name n story..

[@AyyangarKitchen]

Thank you

[@vinodaranganathan841]

Radha Venkstesh *

[@meerapradeep2352]

மாமி இப்ப புரிந்து விட்டது.ஒரு முறை நான் பார்த்தசாரதி கோயிலுக்கு புரட்டாசி மாதம் முதல் சனிக்கிழமை அன்று சென்றிருந்தேன் அப்போது அங்கிருக்கிறவா நிறைய பட்டாச்சாரியா திருப்பதிக்கு சென்றுள்ளார்கள் என்று சொன்னார்கள்.இப்பொழுது அதன் அர்த்தம் புரிந்தது.மிக்க நன்றி மாமி.இனி யார் என்னை கேட்டாலும் சரியான விளக்கம் கூற முடியும்.நன்றி நன்றி மாமி.

[@AyyangarKitchen]

Nandri

[@balameenashe4542]

மாமி,சாய்ராம். நமச்சிவாய வாழ்க வளமுடன் நலமுடன். ஜெய் சாய்ராம் ஜெய் ஸ்ரீராம் ஜெய் சாய்ராம். நீங்க சமையல் முடித்தவுடனே, நாங்கள் சாப்ப்ட்டச்சு. Super. Receipe பார்த்தால் போதும். Sairam.

[@AyyangarKitchen]

Thank you.

[@kannanramamurthy7620]

எல்லாமே வித்தியாசமான ஆனால் ருசியான சமையல். நெல்லிக்காய் சாம்பார், குடமிளகாய் கூட்டு, நூல்கோல் பொடிமாஸ் எல்லாம் மனசுக்கு பிடித்த சமையல். நெல்லிக்காய் சாம்பார் இருப்பதால் ரசம் தேவைப்படாது தான். கூட்டுக்கும் சாம்பார் பொடி போட்டு விட்டீர்கள். எனவே முழுமையான சமையல் தான். நன்றி.

[@banumathiramesh8935]

Mami, Namaskaram.prasatha thaligaila noolkol pannalama?

[@santhiraju3791]

@@banumathiramesh8935 pannakkoodathu

[@kannanramamurthy7620]

@@banumathiramesh8935 பண்ணக் கூடாது. ஆனால், பிரசாதமாக பண்ணியது பாயசம் மட்டுமே. பொதுவாக மஹாளய பக்ஷத்திலும், புரட்டாசி, மார்கழி மாதங்களில் இந்த மாதிரி காய்கறிகள் உபயோகிப்பதில்லை.

[@AyyangarKitchen]

Romba nandri

[@banumathi2439]

Pasiparuppu payasam andNellikai sambar dish with ehumalai discription super. DEIVEEGA MANAM

[@AyyangarKitchen]

Nandri

[@padmanalt7813]

திருப்பதி மலை பற்றிய தகவல்கள் நன்றாக உள்ளது பெருமாள் பிரசாதம் நன்றாக உள்ளது👌👌

[@AyyangarKitchen]

Nandri

[@vijayalakshmisridhar9668]

Different menu, very good explanation about Tirumala. Thank you🙏

[@AyyangarKitchen]

My pleasure 😊

[@gangamurali1647]

Very natural conversation making the video so lively. 👏👏👍

[@AyyangarKitchen]

Thank you! 😃

[@dwijavanthibharadwaj6398]

So nice. Very very innovative recipes. Romba involvementoda panreenga. Really interesting to see ur videos. Everyday I am eagerly looking forward to see it.

[@shilparg]

Me too. Very very interesting

[@dwijavanthibharadwaj6398]

@Shilps Raghavan👍

[@sasikalashanmugam1939]

Thanks mama Mamie about Thirumali and urs recipe s

[@AyyangarKitchen]

Thanks a lot

[@AyyangarKitchen]

Thank you

[@saisanjana4728]

Super sisters..bro thank you for all the story I m sharing to my kid .even cooking procedures to perumal I follow as u said .👍👏🌹

[@AyyangarKitchen]

Thanks a lot

[@venuss431]

Superb mami &mama.kadhaiyum arumai samayalum arumai. Perumal patti kettunde prasadam pannnrudu arumaiilum arumai. Sandhya padmanaban

[@AyyangarKitchen]

Romba nandri

[@vijivaradan2596]

very healthy n balanced diet. beautiful narration about thirumalai.thank you 🙏🏼🙏🏼

[@AyyangarKitchen]

Thank you.

[@manikandapandianb669]

Thanks for your explanations

[@AyyangarKitchen]

Welcome!

[@vijayachandrasekaran2267]

Kaliyuhathile erundha perumaale raamar kalethile erunda anjhaneyarudaiya amma eppadi thavam erundhiruka mudiyum . Naan kettadu thavara erundal manniyungal . Sandhegathi theertu vaiyungal.🙏

[@AyyangarKitchen]

Maha Vishnu endra thathuvam indha ulagam arambikkara munnala irundhu irukira param porul. Indha concept kku ellam neraya porul irukku. Namma innoru channel ah mudinja varai Linga vazhipadu yen, Ganesha na yaru, Murugan na yaru appadinu explain pannirukken. TIme irundha parungo
Channel Link - th-cam.com/users/CuriosityCarriedForward

[@pushpak1641]

Super samayal and super story, thanx a lot🙏🙏🙏

[@AyyangarKitchen]

Welcome 😊

[@DineshKumar-fk1fj]

mami as usual super healthy reciepe thank u both

[@AyyangarKitchen]

Thank you/

[@dhinessp9935]

👏👏👏👏👏👏👏👏👏👏👏👏Thanks ma. Thanks pa.

[@AyyangarKitchen]

Welcome 😊

[@ssk4331]

No words whatever different food recipe make always always my sister think.when my family stay Ur side compulsory my wife come and see.

[@AyyangarKitchen]

So nice. Thank you.

[@vasanthiguru4819]

Very useful video for sharing god bless your family

[@AyyangarKitchen]

Thanks a lot

[@gangabalakrishnan839]

Mouthwatering nellikai sambar. Menu superrr. Nice explanation by mama. Thank u so much both of you.

[@AyyangarKitchen]

Welcome 😊

[@vathsalasathyamurthy1585]

என்ன மாமா பெருமாள் சுண்டல் விற்கிற பாட்டி கிட்ட காசு நாளை க்கு தரேன் எனசொல்லி வாங்கி சாப்பிட்டாரா கடைசியில் பாட்டிக்கும் மோட்சம் கிடைச்சுடுத்தா?, கதை செம interesting போறது. அடுத்த vlong எப்போது என ஆவலுடன் எதிர்பார்த்து காத்திருக்கிறேன். எப்போதும் போல் மாமி தளிகை super.😍😍😍

[@AyyangarKitchen]

Hahaha...nalaikku solren.

[@chandrikack5285]

❤️❤️❤️ ANOTHER ARUMAIYANA VEDIO,....

[@AyyangarKitchen]

Thank you

[@lakshmivenkatesan7923]

வித்தியாசமான பாசிப்பயிறு பாயசம் மற்றும் நூல்கோல் பொடிமாஸ். நன்றி

[@AyyangarKitchen]

Thank you

[@shemakrishnan5245]

Mammi, I like your and mamma's speaking talent.

[@AyyangarKitchen]

Thank you.

[@rukmanisridhar5210]

Good💐👍 morning🙏 have a❤💐👍 great day❤💐 happy💐😊 Monday❤💐
பாசி பயறு பாயசம், நெல்லிக்காய் சாம்பார், குடை மிளகாய் கூட்டு,
நுால் கோல் பொடி மாஸ் இத்துடன் பொ௫மாள் பற்றி அறிய தகவல் சூப்பர்👍❤ சூப்பர்👍❤ சூப்பர்👍❤

[@AyyangarKitchen]

Nandri

[@dharmavaramjayanthi2444]

Vratham samayal super, no words to praise you couple ,God bless you both.perumal prasadam is different 🙏will try.

[@AyyangarKitchen]

Thank you so much

[@brindha9517]

Recipe really superb different taste mama perumal pathi perasrathu kearadhku kodi poniyam you're both couples great
God bless you're family

[@AyyangarKitchen]

Thank you so much

[@meenakshipadmanabhan7283]

Nellikai Sambar nice recipe. Will try. All nice recipe.

[@AyyangarKitchen]

Thanks a lot

[@premapadmanabhan2268]

Thanks for givingThirumala explanation Narayana

[@AyyangarKitchen]

Thank you.

[@umamaha158]

🙏🙏🙏perumal story ku tku bro will try Nellie ka sambar tku mam

[@AyyangarKitchen]

Thank you

[@vissouvanadin]

Nanga kaintha thiratchai endru sollvom.Mamiyoda samayalil concentrate pandratha?Mamavodai speechai ketkaratha? Onnum puriyala.kuzhanthaigaluku paruppu podiya ?chinna kuzhanthai irruka Mami ? I know the answer but I want you to answer.

[@AyyangarKitchen]

Avanga eppavum namakku kuzhaidhai dhane.

[@ramachakkaravarthy5951]

Prasadam nandraga irukiradhu indraya thaligai different aga panninel mama story sevikum inimayaga irundhadhu thanks for sharing this video

[@AyyangarKitchen]

Thank you.

[@krithivasukrithivasu1579]

All recpi superwith story fantastic

[@AyyangarKitchen]

Thank you so much

[@hariniananth616]

Mami I tried ur kalyana rasam today.. Really fantastic.. Thank u!

[@AyyangarKitchen]

Thank you so much 🙂

[@chitrashiva1734]

Very nice ..I'm really inspired

[@AyyangarKitchen]

Thanks a lot

[@vishnupriya9466]

Can’t wait to listen ‘Perumal kammukama pogum kathai ‘ Mami !!
Very interesting...

[@AyyangarKitchen]

Thank you.

[@sri4suja]

Turnip podimas first time i’m hearing. Will sure try. Thank you for this. I heard Dushyanth Swami talking about a recipe called asadu. He said its made of fire roasted brinjal. What is it? I only know of thogaiyal, pachadi, gothsu, bhartha made out of roasted brinjal. Please share if you know abt it🙏🏽

[@AyyangarKitchen]

Indha link la brinjal recipes ellam irukku. Idhula chutta katrikkai chutney parungo,
th-cam.com/play/PLfMJ7YkKqkgDN-AodofwZ0LjmfuZTTehp.html

[@sri4suja]

Ayyangar Kitchen I do make those but Asadu nu edho iruku pola iruku. 😃😃

[@lakshmivenkatesan7923]

நெல்லிக்கா சாம்பார் எல்லாமே இன்று வித்தியாசம்.அருமை

[@AyyangarKitchen]

Nandri

[@maths360love5]

Namaskaram Mama and Mami. All the items are different and healthy. I must try. Informations about thirumalai was so interesting.

[@rajutk9749]

Lĺll55goodamazing

[@AyyangarKitchen]

Nandri

[@divyasubramani3973]

Very healthy menu. Sir, please tell about Thiruvannnamalai temple and rameshwaram temple.

[@AyyangarKitchen]

Ok

[@rsheelarani1692]

Madam வணக்கம் உங்கள் சமையல் குறிப்புகள் எனக்கு மிகவும் பிடித்திருந்தது .எனக்கு ஒரு ஆசை உங்களையும் சாரையும் ஒரு முறை பார்க்கவேண்டும் முடியுமா.

[@AyyangarKitchen]

Thank you.
Parkalame.

[@srikala6895]

Very different recipes...thanks to both of you

[@AyyangarKitchen]

Most welcome 😊

[@ssk4331]

My brother always devotional sprit video super super

[@AyyangarKitchen]

Thank you.

[@pramilasrinivasan1111]

Explanation of Tirumala is awesome.

[@AyyangarKitchen]

Thank you

[@jayashreebalaji8695]

Noorkol brahmana sapidaradhu romba kuraivu illya adhuvm puratasi thalkai?

[@AyyangarKitchen]

Amam

[@vanajasurya3304]

All your dishes are very nice and traditional also. I love tradtional cooking.

[@AyyangarKitchen]

Thanks a lot

[@merahaathi8101]

Sambar vechrukra yenam enga vanginel...I need it

[@AyyangarKitchen]

Ayyangar Kitchen WhatsApp number 9880649772. Please send a message we will send you the pictures, price details etc.

[@rraaddhhaarraaddhhaa2702]

Different recepie thanks

[@AyyangarKitchen]

Most welcome 😊

[@anjanaramanujam8163]

Nice thaligai and prasadam learnt very informative things about thirumala and waiting for tmr vlog

[@AyyangarKitchen]

Thank you so much 🙂

[@lakshmir4579]

Wah again Good story by Mama
Ur all items wr so good mami

[@AyyangarKitchen]

Thank you so much

[@reylulamoon3842]

All your recipes are awesome . Can you explain Kalchati cleaning

[@AyyangarKitchen]

Thank you.
I do it normal cleaning.

[@manikandapandianb669]

Nulkol ei thuruvittu vathakkinale vayhangi vidum

[@muthukumarandhiraviyam]

Nice recipes. Thank you so much

[@AyyangarKitchen]

Most welcome 😊

[@vijayajayaraman2121]

Very nice and new receipes. Thanks.

[@AyyangarKitchen]

Most welcome 😊

[@lakshmisubramanian4351]

அருமை, அருமை,அருமை.ஏழுமலையான் என்று தான் தெரியும்.ஏழு மலைகளில் இவ்வளவு விஷயங்களா?

[@AyyangarKitchen]

Nandri

[@vijinatarajan65]

what u have added as thaan for nellikkaai sambar madam

[@prasannasuresh3350]

ண்

[@AyyangarKitchen]

Vegetable.
Ladiesfinger or Brinjal

[@vijinatarajan65]

@@AyyangarKitchen tku mami romba romba arumaya irrukku , practicalla , sulaba irrukku. the way u are showing the video to public is superb hatsoff to you mami....

[@AyyangarKitchen]

Thank you.

[@suganthisathyaprakash4600]

Very excellent video ,stories God Bless ur fmly Stay Blessed always Thank u Mam &sir

[@AyyangarKitchen]

You are most welcome

[@chitragovindarajan154]

Mama romba arumai about ezumalai description. Kindly publish a book about all the information you are providing about temples and festivals so that everyone can have gist about all these information. It will be useful for the younger generation also. Nandri to both of you. Mami can also publish a book . Though iam in Tirupati at present I didn't know some information which you are telling.

[@AyyangarKitchen]

Thank you

[@golbatggotgk3193]

Thanks Mama,Mami

[@AyyangarKitchen]

Welcome

[@happykitchen725]

Mamiyin samayal mama sollum perumal vishayangal fantastic vlog...Are you staying Bangalore mami

[@AyyangarKitchen]

Thank you.
Yes

[@shakthiprathap6506]

Wowww super!!!👏👏👏
Nala veruthu savekkum, navukkum god bless for ur family .

[@AyyangarKitchen]

Thank you

[@vijayaseshan4058]

Good morning jayasri very different receipi very glad 🙋‍♀️💍👍🤗👌🌹🌹🌟🌟🌟🌟🌟🌟💐🙏😋💍Arusuvai idu jayasri suvai andal blessings ma

[@AyyangarKitchen]

Thank you.

[@vasanthiiyer4479]

story is excellent nd menu also amazing

[@AyyangarKitchen]

Thank you

[@happykitchen725]

Kalchatti iyyam ,poosina pathrangal traditional cooking unga channel spl

[@AyyangarKitchen]

Thank you.

[@inbavallibalaji5112]

Super mami pressure cooker purattasi maasam use panna koodathaa?

[@AyyangarKitchen]

Pannalame.

[@nalinichitra4321]

Virudhachalam - story sollunga sir.

[@AyyangarKitchen]

ok

[@srinathgopalan2627]

pramadham!!! satvigama iruku..

[@AyyangarKitchen]

Nandri

[@vijinatarajan65]

what u have added in NELLIKAAI, while boiling....

[@AyyangarKitchen]

Toor dal

[@vijinatarajan65]

@@AyyangarKitchen tku mami

[@kalpanaganesan8489]

Nice receipe aunty and awaiting for tomo stories

[@AyyangarKitchen]

Sure 😊
Thank you

[@chitragovindarajan154]

One more information I need is ezha chimbu can be used daily? Will it not affect the health?

[@AyyangarKitchen]

Inge ulla rendu videos & description box parungo...eeyam patri details koduthurukkom,
th-cam.com/video/8IP2y0lvzaY/w-d-xo.html
th-cam.com/video/-yM0ZNYbtwE/w-d-xo.html

[@cviews1870]

Nice mam👍

[@AyyangarKitchen]

Thank you

[@nagularatna8366]

Super definition of thirumalai also & thanks

[@AyyangarKitchen]

Thanks and welcome

[@karthikathiyagarajan6027]

Thank❤💕 u sir n mam 🙏🙏💗💗 🙇🙇🙇🙇🙇🙇🙇🙇

[@AyyangarKitchen]

Most welcome 😊

[@sankarigovindan4537]

பிரமாதமான தளிகை

[@narmathadevinatesan2706]

Mama &Mami namaskaram, please post the vedio for sundaikai I'm waithing

[@AyyangarKitchen]

Ok...old video is still available you can check.

[@narmathadevinatesan2706]

@@AyyangarKitchen k Mami thank you

[@shrikarthickam3301]

Thank you give information, dishes super also.

[@AyyangarKitchen]

Welcome 😊

[@banumathics4448]

Like potachu jaisree, arumai samayal, enna mama sundal kizhavi suspense vechuttar

[@AyyangarKitchen]

Amam

[@lakshmilakshman785]

First time watching ur video and impressed me and I subscribed also 😊

[@AyyangarKitchen]

Thanks and welcome

[@chinthana7324]

Thank u mam n sir

[@AyyangarKitchen]

Most welcome 😊

[@geethakannan8955]

Madam,why don't you give the proportions of the ingredients in the description box? Thanks in advance

[@AyyangarKitchen]

Yeah whenever time permits we do however since it is a video many of the times people make out the proportions.

[@vidyakasthurirangan3717]

Super Mami 👌👌

[@AyyangarKitchen]

Thank you.

[@thiagarajanswaminathan4376]

Nellikkai sambar ippothuthan kaelvi padaraen .pachchai payaru varuthundaela.

[@AyyangarKitchen]

Thank you
Vendam

[@sailakshmibalaji11]

very nice, you both are so awesome :)

[@AyyangarKitchen]

Thank you so much 😁

[@pramilasrinivasan1111]

Different recipe 👌

[@AyyangarKitchen]

Thanks a lot

[@pragatheeswaraneswaran1600]

Both are good, ur speach very nice and interesting carry on

[@AyyangarKitchen]

Thank you

[@indiraraghavan3632]

Sonicemma.unga vandhu unga kayla sapida asaiya irukkku

[@AyyangarKitchen]

Vaango.

[@kannikalogu2639]

Mami please upload How To make thirupathi ladu. I'm planning to prepare this Saturday 🙏

[@AyyangarKitchen]

Sure 😊

[@rajakumari6706]

Appa ninga amma samaiyalai tast paathu antha suvaiyai kurungal

[@AyyangarKitchen]

Ok

[@Rgv125]

Super mami.....very nice mama..how to prepare manathakali vatthal at home?

[@AyyangarKitchen]

மணத்தக்காளி வத்தல் வத்தக்குழம்பு செய்முறை
th-cam.com/video/3lkbQhQht7s/w-d-xo.html

[@Rgv125]

@@AyyangarKitchen noted...tk q

[@lakshmis1924]

New menu nellikai sambar. Thank you for the story of thirumala.

[@AyyangarKitchen]

Welcome 😊

[@sreesree6269]

Thanks and nice .
..waiting for sundal Patti story

[@AyyangarKitchen]

Most welcome

[@sudhamukundan7162]

Tell me the Name of your another channel mama...very informative

[@AyyangarKitchen]

Channel Name - Curiosity Carried Forward
Recent posts -
புரட்டாசியும் பெருமாளும் - Purattasi month's significance
th-cam.com/video/cIRRDcblZeI/w-d-xo.html
Chaturmasya Vrata
th-cam.com/video/YxUx0sF3L_c/w-d-xo.html

[@chithram829]

Wow!!! something different menu quite interesting mami

[@AyyangarKitchen]

Thank you so much

[@avadhani3669]

Very nice. I am watching your videos regularly. Thank you very much for your traditional dishes.
I think you are using only silver utensils along with kalchetti to prepare food for God. 🙏 🙏 So from now onwards I also use silver vessels to prepare naiyadyam

[@AyyangarKitchen]

Yes, thanks

[@santhisanthi3341]

Supet mami
..

[@AyyangarKitchen]

Thank you

[@premapadmanabhan2268]

Amla night sapitalama suriya asthamanathukku appuram sapita kuthumba unmaya

[@kamaljuju]

Super menu

[@AyyangarKitchen]

Thank you