Tasty Japanese Dried Food, Japanese Authentic Japanese Food Night, Childhood Memories

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  • เผยแพร่เมื่อ 28 ก.ย. 2024
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    Today I would like to introduce two Japanese fish dishes, dried and pickled fish. Dried and pickled fish is one of the tastes that Japanese people living abroad miss. Even in Taiwan, dried and pickled fish can only be found in a limited number of places such as Japanese supermarkets, and the eye-popping prices are surprisingly high when eating out. We have been fortunate enough to have an opportunity to introduce to you an authentic Japanese wholesaler specializing in dried and pickled fish that is doing well in Taiwan. The fish arrives frozen at your home, so you can eat it right after opening and thawing. In addition, dried and pickled fish can be kept frozen for six months to a year, so you can buy them in bulk and eat them whenever you want. Have you ever cooked dried fish at home? Unlike fresh fish, there is no preprocessing required, and the amino acids in dried fish are much higher than those in fresh fish, giving it an amazing flavor. You can enjoy this high-grade food at home, which you can only eat when you go back to Japan, so please try it. As for the grilling method, few Taiwanese households have fish grills. The easiest way is to grill them in a Teflon pan. Do not use oil. If you have an oven sheet, it is easy to clean up afterwards without sticking. Please watch the video for more details. Thank you very much for watching today.
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ความคิดเห็น • 36

  • @CandyChen0108
    @CandyChen0108 ปีที่แล้ว +6

    超級喜歡今天的魚料理,簡單、方便又營養的食物養生法❤

  • @Nini11398
    @Nini11398 ปีที่แล้ว +2

    每次看著你的影片.心裏都會充滿溫暖

  • @快樂媽咪-l6r
    @快樂媽咪-l6r ปีที่แล้ว +4

    非常療癒👍😃

  • @N.R.CMusic
    @N.R.CMusic ปีที่แล้ว +2

    看你煮食物都覺得很療癒~

  • @鄧運霖
    @鄧運霖 ปีที่แล้ว +3

    嗯!說真的,就製作魚乾而言,真的日本比台灣做的好。
    洗米要洗乾淨,至於營養…白米就是攝取澱粉來源,那是怎麼洗都洗不掉。

  • @xc4619
    @xc4619 ปีที่แล้ว

    暖かい感じ

  • @sinyanwinnieho3620
    @sinyanwinnieho3620 ปีที่แล้ว +1

    好好味呀❤

  • @羅安安-e2y
    @羅安安-e2y ปีที่แล้ว +3

    可以開日本專門烤魚的烤箱嗎

  • @shuotingchen
    @shuotingchen ปีที่แล้ว +1

    雖然超過團購時間,但今天看到還是下訂了,期待收到!

  • @sibylfan
    @sibylfan ปีที่แล้ว

    您好~
    已訂購,請問420的魚塊類,都可隔著烘焙紙無油加熱每面4分鐘即可? 需加蓋? 謝謝~

  • @sunflowereveryday8974
    @sunflowereveryday8974 ปีที่แล้ว +1

    請問這些日本魚是從哪裡訂的呢? 有開團嗎?

    • @amy-jp4br
      @amy-jp4br ปีที่แล้ว

      +1

    • @nihonjinfufu
      @nihonjinfufu  ปีที่แล้ว +2

      pos94ohsjp.cashier.ecpay.com.tw

    • @nihonjinfufu
      @nihonjinfufu  ปีที่แล้ว

      pos94ohsjp.cashier.ecpay.com.tw

  • @Amay-r1c
    @Amay-r1c ปีที่แล้ว

    請問加熱電磁爐是哪個牌子?

    • @nihonjinfufu
      @nihonjinfufu  ปีที่แล้ว

      th-cam.com/video/ct4xLmvljwg/w-d-xo.html

  • @sylvia811yang
    @sylvia811yang ปีที่แล้ว

    請問煎魚時用的鍋蓋那裏買的?

  • @joechiang3939
    @joechiang3939 ปีที่แล้ว

    請問日本酒可以用台灣哪種酒替代嗎?

    • @momo828
      @momo828 ปีที่แล้ว

      比較接近的就是米酒了吧🙂

    • @sunflowereveryday8974
      @sunflowereveryday8974 ปีที่แล้ว +1

      菸酒公賣局有出玉泉清酒

    • @nihonjinfufu
      @nihonjinfufu  ปีที่แล้ว +1

      米酒就可以代替~

  • @hyper0212
    @hyper0212 ปีที่แล้ว +1

    我也是這樣洗米的 (轉呀轉),只洗兩遍(笑)。

  • @黃玉芬-b9q
    @黃玉芬-b9q ปีที่แล้ว +1

    魚烤起來好好吃ㄛ,去吃日本料理,也好喜歡吃ㄧ夜干❤料理

  • @celinelo1977
    @celinelo1977 ปีที่แล้ว +1

    好好吃的魚料理😋, 改天也來做做看!

  • @小明-m9b
    @小明-m9b ปีที่แล้ว +2

    多謝分享!💪👍

  • @吳玉珠-q3t
    @吳玉珠-q3t ปีที่แล้ว +1

    好養生又好吃的料理啊!我趕快嘗試做看看。

  • @黃淑貞-j8w
    @黃淑貞-j8w ปีที่แล้ว +1

    很讚的

  • @斑馬-p3b
    @斑馬-p3b 10 หลายเดือนก่อน

    👍🏻👍🏻👍🏻

  • @wongmeipo7338
    @wongmeipo7338 ปีที่แล้ว +2

    香港粉絲表示不能買很痛苦😂

  • @LHJJmss
    @LHJJmss ปีที่แล้ว

    谢谢分享,改天就去超市买麹渍鱼来煎😋

  • @leungamy
    @leungamy ปีที่แล้ว

    那個麵豉湯好像很好吃

  • @Jessicasharing
    @Jessicasharing ปีที่แล้ว

    請問切蘿蔔的到的品牌的尺寸 謝謝