I'm a true southern cook butttt I fell in love with pho and make mine entirely from scratch, especially during cold and flu season. Found a little Korean store and decided to grab some ingredients our Walmart doesn't carry. The 2 sweet little ladies working there shrewdly watched me as I picked out ingredients and carried them to the counter. One raised an eyebrow and simply said "pho?" I laughed and said it was the best cure on earth for the flu and they both heartily agreed and we shared our favorite toppings. Pho is phenomenal.
Omg girl yes! I moved away and my grandma didn’t know how to tell me the brand she uses. This is the brand I was looking for!! Going to go buy some now for home made pho 😭❤️✨
Please don’t buy the Sincere Orient brand. They mistreat their employees and trust me you’re not going to want to eat anything that comes out of that warehouse.
I love Pho, it's my all time favorite soup I have ever eaten❤️ When I live in Chicago, I had to have Pho at least 2x a week. This soup can and always bring my spirits up🥰🇵🇭
I love how there is no bleep given when she trys/ is eating nice big mouth full for a bit of everything at the same time 🥰😍 all the flavours at once is a must with all her foods I need her in my life like take my money be my cook!! 🤣💜😍
1 of my Besties' Mom (R.I.P.) used to make me Pho when I was pregnant . I've been on a quest to find Pho as delicious as hers for 30 yrs! I've come close, but never equally as good. I may have to make my own? Thanks for showing the 🍜 noodles & explaining how to cook the noodles.
I missed the deadpan “if you don’t like mushrooms grow up”😢😂 looks amazing!! I definitely need to visit my local Asian grocers soon or just go to a pho restaurant 😂❤
As much as I am obsessed with Asian/foreign cuisine, I have actually never had phô! It looks so delicious and I know I would love it! I have the quaintest Asian market right by my house (it’s my absolute favorite place to shop for groceries, if I could go there every day, I would lol) and they have everything you need for it- and Sooooooooo many ramen options!! (I know it takes HOURS to make the broth and most white people can never get it right, but I’d really like to try anyway!) Yours looks incredible! 🤤
Now I’m craving Pho! I bought all the stuff for it so I guess it’s time. 😊 It’s so good for you too! I had a dr at the urgent care tell me to have the family eat lots of it when we had the flu one year because the star anise helps make up the active ingredient in Tamiflu. You got it, doc! 🤤
I like to use a metal strainer (one with handle) for cooking my noodles. Submerge the strainer in boiling water. Swish noodles a little with chopsticks. Then you can easily plop noodles in your bowl. For those not good with chopsticks, you'll lose less noodles this way when cooking it.
I have this at least once a week. I wish I knew how to make that broth. It’s so much better from the restaurant I love. But pho is one of my favorite soups ever!!
Ive always done the, soak the dry noodles for a couple hours, then when ready to eat, you put the presoaked noodles in a bowl and let the super hot broth finish cooking it.
The bag usually says 5-10 seconds which when done in small serving sizes works but I tried half a bag once for 10 seconds and was a no go. Everything was a giant clump. A minute seems a bit excessive but this woman probably has it every other day and me like twice a month. Looks good tho regardless, never realized how easy it is to make Pho.
Yesterday I had this(not the same ingredients tho) and the bean sprouts I was trying for the first time and they were so good! Edit:as ingredients I mean toppings
You know, you would think those noodles are easy but 😳 thank you for showing me which noodles and how long cause omg! I can make the soup but my noodles are trash. They either too soft or too hard..
I rinse my noodles in cold water after they are done cooking. This ensures they aren’t soggy and removes extra starch. Also, I prefer a more chewy or Al dente texture. Can’t stand soggy noodles that break apart and makes my broth murky.
“I’m gonna add some mushrooms…” *looks up at camera like you know it* 🤣
for some reason, i thought it was the classic nonchalant mum look. "i'm gonna add this and you'll eat it" 😂
And we infact did
@@louise9489 oooo i like this interpretation of THE LOOK 🤣
@dilfhound69 She loves mushrooms? 🍄
Can you show how to make the broth?
The broth is EVERYTHING! I would love to see how you make the broth..
SAMEE 😭😭
She posted the tutorial in a previous short!
There are a few recipes on her channel and yt in general, using a normal pot it should take 5-12 hours
She posted it a few shorts ago. It’s called “vegan pho broth”
@@YayForHappiness What exactly do you mean by a "normal pot"?
I'm a true southern cook butttt I fell in love with pho and make mine entirely from scratch, especially during cold and flu season. Found a little Korean store and decided to grab some ingredients our Walmart doesn't carry. The 2 sweet little ladies working there shrewdly watched me as I picked out ingredients and carried them to the counter. One raised an eyebrow and simply said "pho?" I laughed and said it was the best cure on earth for the flu and they both heartily agreed and we shared our favorite toppings. Pho is phenomenal.
agreed! it's incredible when you're sick. delicious, hot, and packed with nutrients
She was so calm and neutral in this video 😂 almost had me in a shock
Fr bro like am worried fr 😳😂
Cuz it’s a sponsored videoooooo
Omg girl yes! I moved away and my grandma didn’t know how to tell me the brand she uses. This is the brand I was looking for!! Going to go buy some now for home made pho 😭❤️✨
Yay! Happy for you love! Enjoy
Please don’t buy the Sincere Orient brand. They mistreat their employees and trust me you’re not going to want to eat anything that comes out of that warehouse.
@@Kittykatt96 What brand would you suggest?
I love Pho, it's my all time favorite soup I have ever eaten❤️ When I live in Chicago, I had to have Pho at least 2x a week. This soup can and always bring my spirits up🥰🇵🇭
Do you cook the tofu first ?
I love how there is no bleep given when she trys/ is eating nice big mouth full for a bit of everything at the same time 🥰😍 all the flavours at once is a must with all her foods I need her in my life like take my money be my cook!! 🤣💜😍
Bean sprouts are sooo good I can literally eat dem like chips😩💙💙
1 of my Besties' Mom (R.I.P.) used to make me Pho when I was pregnant . I've been on a quest to find Pho as delicious as hers for 30 yrs! I've come close, but never equally as good. I may have to make my own? Thanks for showing the 🍜 noodles & explaining how to cook the noodles.
I missed the deadpan “if you don’t like mushrooms grow up”😢😂 looks amazing!! I definitely need to visit my local Asian grocers soon or just go to a pho restaurant 😂❤
Omgoodness that looks incredible 🤤 perfect for this fall weather too!
Hehe 👹 early btw love ur vids and I was waiting for ur iconic lines 🥺💐
I literally said "bon appetities" but she didn't say it back😭
omg me too!!!!
You’re a really good cook! And it seems you enjoy it too!
Pho is probably my favorite food/soup ever. I legit can eat it everyday 😭
As much as I am obsessed with Asian/foreign cuisine, I have actually never had phô! It looks so delicious and I know I would love it! I have the quaintest Asian market right by my house (it’s my absolute favorite place to shop for groceries, if I could go there every day, I would lol) and they have everything you need for it- and Sooooooooo many ramen options!! (I know it takes HOURS to make the broth and most white people can never get it right, but I’d really like to try anyway!) Yours looks incredible! 🤤
I'm Indonesian but I love Vietnamese foods! Pho and the summer rolls are my fav!
The smile on her face while adding mushrooms is so cute 😂
Thank you for the closed captions!
Now I’m craving Pho! I bought all the stuff for it so I guess it’s time. 😊 It’s so good for you too! I had a dr at the urgent care tell me to have the family eat lots of it when we had the flu one year because the star anise helps make up the active ingredient in Tamiflu. You got it, doc! 🤤
Yes!!! Gotta make this for my son! He will love me FOREVER!!!! 😋😊
Ughhh shrimp and bean sprouts is my favorite 💖
she didn’t say “blackity peppity some black pepper” 😔
Makes me remember the first time (last year - shut up) I had REAL pho... Mmmm tendon with little bits of cartilage. Omg, it was amazing!
I would love to have a recipe on how you make the broth, you really should make a cookbook
Me too
Yum! I made pho for the first time a week or so ago, so easy and so delicious!
yall know my girl loves mushrooms, the way she smiles saying mushrooms ❤️ asian foods are the best for sure❤️👌🏻
I really like the pho broth when it's done right, not to sweet or salty
Looks amazing 👍👍👍💞
Oo gusto ko iyan
That looks like the best Pho I've seen
That looks flippin amazing!!!
I like to use a metal strainer (one with handle) for cooking my noodles. Submerge the strainer in boiling water. Swish noodles a little with chopsticks. Then you can easily plop noodles in your bowl. For those not good with chopsticks, you'll lose less noodles this way when cooking it.
Your broth looked amazing
I have this at least once a week. I wish I knew how to make that broth. It’s so much better from the restaurant I love. But pho is one of my favorite soups ever!!
That looks fucking delicious
I absolutely loovveee pho !!! How about a recipe for the broth pleaseee
Ive always done the, soak the dry noodles for a couple hours, then when ready to eat, you put the presoaked noodles in a bowl and let the super hot broth finish cooking it.
Thank goodness I wasn't the only one on that! I felt thesame
The bag usually says 5-10 seconds which when done in small serving sizes works but I tried half a bag once for 10 seconds and was a no go. Everything was a giant clump. A minute seems a bit excessive but this woman probably has it every other day and me like twice a month. Looks good tho regardless, never realized how easy it is to make Pho.
Looks delicious. I wish I would like cooking. Unfortunately I only like eating.
That looks so good!
✍🏾✍🏾Noted! I love your short videos.
I love her love of mushrooms
I miss pho. Can’t really find it where I live now. It’s one of my favorites
Recipe for your soup broth . Enjoying all your cooking!
I dont know how I came across this channel but good stuff
Looks good. I tried your salmon lettuce spring roll wraps. So good too.
Soup makes me happy. I need to try this ASAP!
Great tip!!👍 Thank you
Why do I always watch these videos when I’m so hungry 🤤
Yesterday I had this(not the same ingredients tho) and the bean sprouts I was trying for the first time and they were so good!
Edit:as ingredients I mean toppings
That looks phenomenal 😍 Does anyone know how she makes the broth?
Whenever I eat pho it has a special taste that a makes it taste good
The little smile when she says mushrooms 😆😆
My family always use the pink bag one ❤
Yum! Pho! I love it!
You remind me so much of this woman I know that owns this banging pho spot in dc!
Great. It's 2am and now I want pho.
xD
Girl you made me want some. Never tried this dish or any pho
THAT LOOKS AMAZING
I need a bowl like that for my pho!
I would pay for this, it looks so good >_
Was that broth homemade? I need a whole video on the broth that looked soooooo goodt!
Yummy!!! I would love to see how you make your broth 😋
I could eat pho for every day of my life and never get tired of it
❤😋 That looks so delicious ❤️😋
I love pho. I used to make it when I lived in a house but now I think I'd pass off my neighbors in my apartment building with the fish sauce smell.
I love how excited she is about mushrooms 😄
You know, you would think those noodles are easy but 😳 thank you for showing me which noodles and how long cause omg! I can make the soup but my noodles are trash. They either too soft or too hard..
Looks delicious
I had homemade pho once and it was so good
Ah yes, the ever-present veggie assortment. You can always rely on it to be there for you when no one else is.
waiting 'Yo my baby is crying' permanent line😂😂😖😖
the tray of veggies is so memorable omg
That looks amazing
Yes💯💯🙌🔥 yum yum come get you some
Looks so good
My mouth is watering 🤤🤤
That veggie assortment made me want street tacos
I love how much you love mushrooms! 😆❤️ do you have a recipe for the broth?
How long does your tray of veggies keep fresh in the fridge? I love that idea!!!❤ love your videos ❤️
You are the Pho queen. No doubt.
no the soup,mushroom and tofu are incorrect
Yum, yum !!! Now I'm hungry 😂
That broth looked so rich and flavorful 🥺
Looks sooooo good
The napkin trick really saves my wet cheeses, too!!!
This looks so good!! Do you have a recipe for your broth?
this looks sick. next time I'll add mushrooms for sure. craving pho so mad now 🤤
that looks delectable
delicious 😋
That looks so good❤
My mom uses these to make pho and the way she makes it tastes so good, I ate other dishes of pho and one is tied with my mom’s
This is the brand we use as well!
Wait what happen to YUMMMMYYYY! lol I caught myself saying it often 🤣🤣🤣👍👍👍👍👍
How do you make such a clean broth!!!! Omggg 🤤
Had to screen shot the noodles because I always buy the wrong type. THANK YOU!
I rinse my noodles in cold water after they are done cooking. This ensures they aren’t soggy and removes extra starch. Also, I prefer a more chewy or Al dente texture. Can’t stand soggy noodles that break apart and makes my broth murky.
Yummy 😋
Looks Delicious!
Omg I'm early for the first time ever !!