Bonjour , je suis française je voudrais savoir si lorsque l’on verse la crème dans des pots cela peut se conserver quelques mois ??? Merci beaucoup la recette est topppp elle était très liquide très longtemps et ça débordait de mon robot icooking j’ai réduit la chaleur a110 et parfait 👍 merci
Hello. Very nice recipe. Thank you for sharing. Have you tried any cookidoo recipe for dulce de leche to see if it is better or worse comparing to this one? Thank you!
Thank you! I think you could use both. I prefer the steaming basket so I can take it off and look in and see how things are doing. The splash guard locks in with the lid of the mixing bowl, so you have to stop the entire process to check. But I am sure both would work just fine :)
Espectacular! El sabor buenísimo 😋
Mi azúcar moreno era más oscuro pero mejor que el de la tienda. Lo recomiendo 100%👌
you a missing the baking soda, very important for argentine dulce de leche! (1g per L of milk) this gives the color (darker)
I did the dulce and it is perfect!
Can you Sharp please the temperature? I have a diferentes kitchen robot (mambo) and i don’t know how much will be the equivalent of varomer
Hi! Varoma temperature is 120 degrees celcius.
Bonjour , je suis française je voudrais savoir si lorsque l’on verse la crème dans des pots cela peut se conserver quelques mois ??? Merci beaucoup la recette est topppp elle était très liquide très longtemps et ça débordait de mon robot icooking j’ai réduit la chaleur a110 et parfait 👍 merci
Hello. Very nice recipe. Thank you for sharing.
Have you tried any cookidoo recipe for dulce de leche to see if it is better or worse comparing to this one? Thank you!
This looks yummy! I’ll have to try!
Great video it help me a lot!
Great, thank you for sharring 😇
Great video. Just wondering why you would use the simmering basket and not the splash guard lid?
Thank you! I think you could use both. I prefer the steaming basket so I can take it off and look in and see how things are doing. The splash guard locks in with the lid of the mixing bowl, so you have to stop the entire process to check. But I am sure both would work just fine :)
What is the temperature ????????
1 hour, varoma (highest temperature), speed 5
Hi! Varoma temperature is 120 degrees celcius.
Can we do this at tm5?
Yes
Should try Brazilian style or Uruguayen