Bacon Wrapped Jalapeño Poppers on the Pit Boss Pellet Grill

แชร์
ฝัง
  • เผยแพร่เมื่อ 28 ก.ย. 2024
  • Bacon wrapped jalapeño poppers
    Grill and Smoke BBQ
    #pitbossnation #pitboss #pitbossaustinxl #pitbossgrills #pitbosssmokers #grillandsmokebbq
    If you would like to purchase any of my frequently used products, please use the links below:
    Suckle Busters Clucker Dust Rub: amzn.to/3cDzFSQ
    Suckle Busters Hog Waller Rub: amzn.to/2TDHQWI
    Killer Hogs Hot BBQ Rub: amzn.to/3d1w3tZ
    The Salt Lick Original Dry Rub: amzn.to/2Is7zMu
    Kosmos Q Hot Cow Cover Rub: amzn.to/2RjtmL8
    Pit Boss Sweet Heat Rub: amzn.to/39tgJ7j
    Pit Boss Hickory Bacon Rub: amzn.to/39uxz5V
    Tiger Sauce: amzn.to/39GgJRq
    Knife Set: amzn.to/33ahn7n
    Thermopro TP19: amzn.to/2vAD3x9
    Homemaxs High Heat BBQ Gloves: amzn.to/2QwWdLw
    Norpro Tomato Corer: amzn.to/3gWaOLz
    Grill Pinz: amzn.to/3foo7DY
    *Disclosure and Attribution:
    I participate in the Amazon Services LLC Associates Program, an affiliate program that allows TH-camrs to earn a fee by linking to amazon.com.
    If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you!

ความคิดเห็น • 222

  • @mcathawk1490
    @mcathawk1490 2 หลายเดือนก่อน +1

    I like the fact that you did em whole. Most videos cut em in half, but I want that whole jalapeño. We just cut the tops off and stuff em, but the stem still on looks really cool. Thank you, great video. Doin em on a rack on top of a sheet pan is a good idea too, no mess on your grill grates. Also, if you wanna kick it up a notch, add whatever leftover smoked meat you have into the stuffing. It could be leftover ribs, brisket, beef ribs, pork butt. Literally anything.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 หลายเดือนก่อน

      @@mcathawk1490 thank you. Yeah that stem makes for a really good handle 😊

  • @annarake89
    @annarake89 3 ปีที่แล้ว +2

    Yummmm! Thanks for the recipe!!! Our jalapenos have taken off in the garden so now I know what to do with them 🤤🤤🤤

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      You’re welcome and thanks for watching. Hope they turnout awesome for you!

  • @nathanmayville9731
    @nathanmayville9731 3 ปีที่แล้ว +2

    Thank you!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      You’re welcome and thanks for watching!!

  • @x3dominator28
    @x3dominator28 2 ปีที่แล้ว +1

    I’m excited to try this. So many awesome TH-cam chefs. If your ever near Gatlinburg…. Beers on me

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      I have been there a few times. Would love to come back!!

  • @richardhill79
    @richardhill79 2 ปีที่แล้ว +1

    Can’t wait to do these. I do your ribs and pork loins all the time. Some of the best stuff I cook so im sure these are awesome as well. Thanks for the video. God bless.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you! I’m glad they turn out well for you. I must say these are amazing. They never last long when I make them!

  • @lonniedixon9856
    @lonniedixon9856 ปีที่แล้ว +2

    man you have reminded me of what i do on my gril

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว +1

      Well you must do some amazing things 😂

  • @mikemalone7193
    @mikemalone7193 8 หลายเดือนก่อน +1

    I like your method of cutting the jalapeño

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  8 หลายเดือนก่อน

      Thank you! Makes them so much easier to handle 😊

  • @BehindtheGarageBBQ
    @BehindtheGarageBBQ 4 ปีที่แล้ว +3

    Hell yeah Geoffrey! Poppers look great! Mouthwatering goodness right there, thanks for sharing brother, have yourself a great one, stay safe brother!👍

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว +2

      Behind the Garage BBQ thanks brother. I think I did pretty good for my first time making them lol. Next time I am going to keep more of the guts to make it more spicy!

  • @Maltese280zx
    @Maltese280zx 3 ปีที่แล้ว +1

    Bro you made those things look downright purty! They look so tasty!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thanks and thanks for watching. They were very good. I highly recommend trying them.

  • @JoshandBabe
    @JoshandBabe 4 ปีที่แล้ว +2

    That was a great cook. We would crush those. Soooo Good. Nice job.

  • @JoseGomez-zg3tm
    @JoseGomez-zg3tm 3 ปีที่แล้ว +3

    My mouth was dripping 🤤😋going to make this later today good looking out player

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Awesome. Glad you liked it. Let me know how it works out for you!

  • @SmokinJazzBbq
    @SmokinJazzBbq 4 ปีที่แล้ว +1

    Great job on these poppers Geoffrey!!! These look delicious and phenomenal brotha! I love a great simple cook! Cheers and keepbbqing

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      Smokin’ Jazz Bbq thanks Rico. Truly appreciate the love brother!

  • @PicklesBBQandCooking
    @PicklesBBQandCooking 4 ปีที่แล้ว +1

    That’s how I usually do mine as well, the jalapeño spicy boat. The honey pecan sounds great in them. Looks delicious Geoffrey! Have a great week brother and keep on grillin!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      Pickles BBQ thanks brother. They were really good, but I should have left a little more of the guts in them for more kick. The honey pecan was surprisingly good in it too.

  • @kindolgentleman3109
    @kindolgentleman3109 3 ปีที่แล้ว +1

    Love jalapeño poppers

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      These poppers were the best I ever made!

  • @Thegrillingdude
    @Thegrillingdude 4 ปีที่แล้ว +1

    Dang Geoffrey, looks awesome! I really dig the idea of the coring, cool idea. And the bacon that holds is all together, cool! I like the OG from Uncle Steve, good stuff. Great job my friend!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      The Dudes Kitchen n Grill thank you. Coring it was so much easier than trying to use a spoon lol

  • @kevinseymour7796
    @kevinseymour7796 2 ปีที่แล้ว +1

    Geoffrey!!! You are making me fat!! Lol love these recipes! Keep up the good work!!!!!!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      Thank you so much! Thanks for taking the time to watch!

  • @South3West77
    @South3West77 3 ปีที่แล้ว +1

    That honey pecan cream cheese got me. Didn't know about that, good way to cut them chilis up try that next week. Good vid.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thanks and thanks for watching. It was really good. Let me know how they turnout for you!

    • @South3West77
      @South3West77 3 ปีที่แล้ว

      @@GrillandSmokeBBQ will do

  • @EricReitzel
    @EricReitzel 6 หลายเดือนก่อน +1

    Gonna try to do your style of cut on my next batch

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  6 หลายเดือนก่อน

      I like them a lot better this way! Let me know how you like them.

  • @christophercriner141
    @christophercriner141 ปีที่แล้ว +1

    Super video! ❤❤❤

  • @Doug6714
    @Doug6714 4 ปีที่แล้ว +2

    Those poppers look delicious. I need to buy some and do some smoking. Keep smoking!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      Doug6714 thank you. It’s always a good day to smoke something. Thanks for stopping by!!

  • @andreachamorro7536
    @andreachamorro7536 3 ปีที่แล้ว +1

    amazingly delicious!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. They were very good. Thanks for watching the video! Be sure to subscribe and click that bell...

  • @brendaputnam7234
    @brendaputnam7234 2 ปีที่แล้ว +1

    Looks so very very delicious ❣️❣️❣️

  • @garyprice8490
    @garyprice8490 3 ปีที่แล้ว +7

    These are fantastic I ate them at a friends house and he had a recipe card with each appetizer with the makers name on it. These were inhaled within 15 min of putting them out! He had an easy 75 of them out there. All the other appetizers were still out there waiting for people to grab them. What’s that tell you? Word got around fast to try these first. Awesome Brother!! By the way there were 10 appetizers out total including yours. Yours got. INHALED!!!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. That’s awesome! I am glad that everyone enjoyed them. Thanks for sharing!

  • @williammueller768
    @williammueller768 3 ปีที่แล้ว +1

    "As we all know 'Bacon'". Pretty Good video. Making Poppers today. I have most of the ingredients (minus the rubs you are using). Going mainly off the process you are using.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thank you! The great thing about food is you can always substitute ingredients with what you like. Let me know how they turnout for you.

  • @JoeLaRussa-f9s
    @JoeLaRussa-f9s ปีที่แล้ว +1

    What did he put in the cream cheese?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      That was a regular block of cream cheese and some honey flavored cream cheese in the container.

  • @joeyquinney4032
    @joeyquinney4032 10 หลายเดือนก่อน +1

    Are those pickled jalapeños or fresh?

  • @cornbread2u2
    @cornbread2u2 2 ปีที่แล้ว

    What did you spoon into the bowl of cream cheese, it almost looked like grease?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      That was Honey Jalapeño cream cheese spread

    • @cornbread2u2
      @cornbread2u2 2 ปีที่แล้ว +1

      @@GrillandSmokeBBQ very good! Thanks

  • @Kford-vq2no
    @Kford-vq2no 3 ปีที่แล้ว

    Hello..what brand bacon do you find to taste/ work best

    • @Kford-vq2no
      @Kford-vq2no 3 ปีที่แล้ว

      Have you tried any other of the other flavored cream cheese?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      @@Kford-vq2no Hello, I usually use thin sliced Smithfield bacon. Available at your local Walmart. I have not tried any of the other flavored cream cheeses.

    • @Kford-vq2no
      @Kford-vq2no 3 ปีที่แล้ว

      @@GrillandSmokeBBQ thank you!!...will be visiting Austin this month, what's some go to restaurants you recommend?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      @@Kford-vq2no for BBQ you have to go to Franklins. If you like pizza you have to go to Home Slice.

  • @_PhuckJoeBiden_
    @_PhuckJoeBiden_ 3 ปีที่แล้ว +1

    Love this just found your channel. Also saw another video and a good trick is to use a apple coarer and pop it out from stem and pepper stays hole without leaks good stuff

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thanks and thanks for watching. I may have to try the Apple corer one day!

    • @_PhuckJoeBiden_
      @_PhuckJoeBiden_ 3 ปีที่แล้ว

      @@GrillandSmokeBBQ anytime thank you here is a link where I found it bbq pit boys it was new to me I usually did them how you do but will have to try this as well
      th-cam.com/video/cGwUpJlP-gM/w-d-xo.html

  • @kenbrock940
    @kenbrock940 4 หลายเดือนก่อน +1

    stem on stem off? That's a choice. Does the customer eat the whole thing of throw some of the work away. rational thing is eat it all, so gotta core that stem and leave the round of the end. what would do that? take the stem out and leave the end? Your cut is the first way I've seen can be done where you could fine knife the stem out. will be a hole, but shroud it in the bacon.
    . well done.

  • @ayrinalopez1377
    @ayrinalopez1377 2 ปีที่แล้ว +1

    ¡¡&’OMG!!!!!!!!!¡¡¡ looooons delishshshshsnah ❤️❤️❤️❤️♥️💕♥️💕♥️💕💕💕💕 will use for my live in zookeeper. 🍗🍗🍗🍖🍖🍖

  • @puddlethumper3067
    @puddlethumper3067 3 ปีที่แล้ว +4

    I like the idea of cutting them in half then the top half off. I like keeping mine whole but it sucks cleaning them out. Your way will be much easier.
    Nice work.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thank you. I love a whole popper myself. Hope you try it and it works out very well for you. That corer is really cheap on Amazon as well.

  • @OFFFishing
    @OFFFishing 3 ปีที่แล้ว +5

    Gonna try these out for the big game today looks delicious 👊

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      You should definitely try them. They are amazing! Let me know how they turn out for you!

  • @BBQRando
    @BBQRando 4 ปีที่แล้ว +2

    #BBQRando says totally "SWIFT"...! #BBQqqqqqqqq ;~>#

  • @brucem951
    @brucem951 3 ปีที่แล้ว +4

    I used this recipe and method to make appetizers on Thanksgiving. DELICIOUS! They were gone in minutes.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      That’s outstanding. I am glad they turned out well for you and were a hit for your Thanksgiving feast!

  • @ededh7296
    @ededh7296 8 วันที่ผ่านมา +1

    I love your cooking and the details and care you put into each video recipe thanks

  • @TerryMorrison-n3b
    @TerryMorrison-n3b 18 วันที่ผ่านมา +1

    Never had a problem with BACON. it's my best friend when grilling. 😊

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  18 วันที่ผ่านมา

      @@TerryMorrison-n3b best thing ever 😊

  • @uteute6870
    @uteute6870 3 ปีที่แล้ว +1

    Great video. Enjoyed your commentary. When you put on the seasoning , I thought you should have kept your commentary. Also. Never choose that selection of music again.. that was terrible :). Other than that. Thank you so much

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thanks and thanks for watching! There have been some improvements since that video lol

  • @jonnydox2
    @jonnydox2 ปีที่แล้ว +1

    just prepped some for tomorrow.. im using regular philidelphia plus creamy melt philidelphia mozzerela shreded with spring onion.... cant wait

  • @kog1540
    @kog1540 3 ปีที่แล้ว +2

    And that first bite is what Ammmercaaa is all about

  • @williamriley2528
    @williamriley2528 3 ปีที่แล้ว +2

    Did you know that pre-shredded cheese has sawdust in it...??? Yep it sure does...!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Wow, I didn’t know that. I just looked it up and you are right. I will be taking the time to shred my own cheese from now on. Thanks for the info!

    • @vickyandersen8660
      @vickyandersen8660 3 ปีที่แล้ว

      Wow nice to know

  • @MW-jj1rn
    @MW-jj1rn 3 ปีที่แล้ว +1

    So, I take the cream cheese and heat up with hot jimmy dean sausage then stuff the peppers and wrap with bacon. I use Mexican three cheese to top off

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      That sounds like a good way to do them...

  • @4seasonsbbq
    @4seasonsbbq 4 ปีที่แล้ว +2

    Another fantastic cook, you do your peppers just like I do and they turn out great. One thing I do different is I take all the seeds and insides put them in my slap chopper chop them up real small and mix them in with the cream cheese. It gives your poppers a real nice kick. Have a great week my friend.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว +1

      4 Seasons BBQ thanks brother. I may have to try that next time I make some. I had thought about adding some Cheyenne to it.

    • @4seasonsbbq
      @4seasonsbbq 4 ปีที่แล้ว +1

      @@GrillandSmokeBBQ cayenne would be good too.

  • @jasonclendenin6621
    @jasonclendenin6621 3 ปีที่แล้ว +2

    I just got into this grilling and smoking thing. I went and bought a Pitt Boss 850 pellet grill and fell in love with it. I love poppers. I am going to make these this weekend and take to the deer camp where we go sit by a campfire and eat and drink. When the guys say these are the best I will point them your way......

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +2

      Thanks and thanks for watching! When they say they are the best, they are saying you did a great job. But hey, you can still send them my way lol.....

  • @karterjoseph1300
    @karterjoseph1300 2 ปีที่แล้ว +1

    The only thing I add in my mixture is pork sausage. Looks delicious

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      That’s not a bad idea. I’m going to try some chopped brisket next time.

  • @freedomforever1962
    @freedomforever1962 3 ปีที่แล้ว +2

    🤤🤤 awe man.... yummm! mine are still in the oven. I can hardly wait. This is going to be a different recipe for me.👍🏼🙌🏼☺️

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. I hope they turnout great for you!

  • @markmeyer6800
    @markmeyer6800 7 หลายเดือนก่อน +1

    I don’t know anyone that doesn’t like poppers! 🤣

  • @rogeralaniz2205
    @rogeralaniz2205 ปีที่แล้ว +1

    How do you keep the cream cheese from pouring out

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      When you cut them the way I did, they fit together like it was never cut open. Then you get a good wrap with the bacon and it kinda acts like the glue to keep it together.

  • @destinationdero
    @destinationdero 4 ปีที่แล้ว +2

    This is a great recipe. The peppers look fresh and great man. like 9

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      Destination DeRo thank you. They were awesome!

  • @arturoramirez7296
    @arturoramirez7296 3 ปีที่แล้ว +1

    I'M GONNA MAKE SOME RIGHT NOW SHIT

  • @ChefJimmyJ
    @ChefJimmyJ 3 ปีที่แล้ว +2

    Great technique G! With Some other methods, the filling oozes out all over the pan.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      That is what used to happen to me before I started doing them like this. I hate when that happens lol. Thank you and thanks for watching!

  • @jordanswartz685
    @jordanswartz685 ปีที่แล้ว +1

    You forgot sausage

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      No I didn’t. I didn’t want sausage in it.

  • @MrAverod13
    @MrAverod13 2 ปีที่แล้ว +1

    Imma give this a thumbs up but video could have been cut to 5 mins tops lol

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you! Looking back at it, you are right but I was still leaning back then 😂

    • @MrAverod13
      @MrAverod13 2 ปีที่แล้ว

      @@GrillandSmokeBBQ 🤣 I was just saying. Love the recipe, love the video ,making them as we speak. With 10 mins to go imma brush them with maple brown sugar for a little sweet and spicy.

  • @jonnydox2
    @jonnydox2 ปีที่แล้ว

    just prepped some for tomorrow.. im using regular philidelphia plus creamy melt philidelphia mozzerela shreded with spring onion.... cant wait

  • @eliseomedina8175
    @eliseomedina8175 ปีที่แล้ว +1

    Great job

  • @stevemiller8642
    @stevemiller8642 2 ปีที่แล้ว +1

    Like a champ!

  • @elizabethvera5321
    @elizabethvera5321 2 ปีที่แล้ว +2

    Looks delicious! Making some for my family.🤗

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      They are awesome and your family will love them!!

  • @troypurnell7479
    @troypurnell7479 3 ปีที่แล้ว +1

    What was in the spoon, look like cream cheese was the first thing in the bowl

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Regular cream cheese was in the bowl and I put some I think it was jalapeño cream cheese with it

    • @troypurnell7479
      @troypurnell7479 3 ปีที่แล้ว +1

      Awesome thanks

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      @@troypurnell7479 anytime

  • @rondcookr
    @rondcookr 2 ปีที่แล้ว +2

    Awesome way to prep for stuffing!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you. It is the best way that I have been able to come up with so far.

  • @CasksnQue
    @CasksnQue 2 ปีที่แล้ว +1

    Looks awesome! New sub here

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you. Just subbed your channel as well. I will check it out when I get home!

    • @CasksnQue
      @CasksnQue 2 ปีที่แล้ว +1

      @@GrillandSmokeBBQ thanks man! You didn’t have to do that but I’ll sure take it!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      @@CasksnQue it’s all about the BBQ community love. Lets help each other grow!

    • @CasksnQue
      @CasksnQue 2 ปีที่แล้ว

      @@GrillandSmokeBBQ yessir!!

  • @whiskeyrock73
    @whiskeyrock73 ปีที่แล้ว +1

    I used to get these pre-made a krogers but I haven't seen them in so long. I told the person there it looks like I'll just have to start making them from scratch. TH-cam must have been listening cause your vid popped up on my home page. Love you vids and catch wait to try this one!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      That’s awesome. I love these things! I do think TH-cam, and other apps at that, be listening to what’s being said 😂

  • @ashleyoconnor6580
    @ashleyoconnor6580 ปีที่แล้ว +1

    Mouthwatering I need to make these

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      You really should! They are amazing!!

    • @ashleyoconnor6580
      @ashleyoconnor6580 ปีที่แล้ว +1

      Yeah I will go get ingredients to tomorrow lol looks banging. You deserve a subscribe for it

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      @@ashleyoconnor6580 thank you so much 🙏🏾

  • @jasonblake8211
    @jasonblake8211 2 ปีที่แล้ว +1

    Doing these tomorrow...looks good

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      Thank you! Let me know how they turnout..

    • @jasonblake8211
      @jasonblake8211 2 ปีที่แล้ว +1

      @@GrillandSmokeBBQ hey man they came out excellent. I made 20. 10 for me and 10 for a friend. Cause sharing is caring

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      @@jasonblake8211 those looked awesome. You definitely had to share those with someone. They looked too good to keep to yourself!! Great job on those!

  • @jordansherrill7094
    @jordansherrill7094 2 ปีที่แล้ว +1

    Idk how I just found your channel but I'm glad I did. Lol. Trying these 2night for sure!!! Great video man!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      Thank you. Hope you subbed the channel 😊. Let me know how they turn out for you!

  • @wegottafishdude
    @wegottafishdude ปีที่แล้ว +1

    I am addicted to those
    I cut them in half with a stem on them, film and wrap each half. I don’t put them back together delicious either way though.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      Absolutely! One of the best apps ever invented 😃

  • @suebean3873
    @suebean3873 ปีที่แล้ว +1

    Wow, they look soooo good. I have these all the time I need to serve appetizers. In fact I bought a bunch of Jalapenos today for tomorrow. Thank you.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      Thank you and thanks for watching! These make some amazing appetizers!

  • @HobiesGarageBBQ
    @HobiesGarageBBQ 3 ปีที่แล้ว +1

    Never saw this idea before! Brilliant! I'm stealing it lol!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Lol you are more than welcome to copy it lol

  • @mclala2421
    @mclala2421 3 ปีที่แล้ว +1

    Definitely will be giving these a try. I dont have a smoker so I'll be baking them. Thanks for the upload🤜🏾
    #newsub

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      They should definitely be able to be made in the oven. Let me know how they turn out for you.

    • @mclala2421
      @mclala2421 3 ปีที่แล้ว

      @@GrillandSmokeBBQ 🤜🏾 Will do

  • @jmiyamoto0054
    @jmiyamoto0054 3 ปีที่แล้ว +1

    Great video! Try the Kosmos Killer Honey Bee on that bacon next time. You won’t be disappointed!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. I will have to give that a try next time!

  • @CAJUNRNEWBBQ
    @CAJUNRNEWBBQ 4 ปีที่แล้ว +1

    Looking good brother. Going to have to give cutting them that way a try.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      RNEW BBQ thanks brother. They come out awesome cutting them that way!

  • @Clodknocker
    @Clodknocker 3 ปีที่แล้ว +1

    Looks good... my wife makes these in the oven the same way...but I just shoved them in the pitboss see how they taste

  • @robertmunich3990
    @robertmunich3990 3 ปีที่แล้ว +1

    Im foaming at the mouth those look delicious im gonna try that method to make about 30 of em for the super bowel tommorow !!!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. Sorry I just saw this post. I hope that they turned out great for you.

  • @paulatighe7073
    @paulatighe7073 2 ปีที่แล้ว +1

    wow- your making my mouth water- very nice job and presentation. thank you

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      Thank you and thanks for watching Paula!!

  • @sharinmythoughts2510
    @sharinmythoughts2510 3 ปีที่แล้ว +1

    Yummy 😋
    Can't wait 😀
    Where do I get that powdered cosmos from?
    ❤️✝️

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      If you look in the description under the video there is a link to where you can order some. Thanks for watching.

  • @michaelreyes3130
    @michaelreyes3130 2 ปีที่แล้ว +1

    This is the ONE

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you and thanks for watching!

    • @michaelreyes3130
      @michaelreyes3130 2 ปีที่แล้ว +1

      @@GrillandSmokeBBQ i watched about 20 popper videos and this one Is my favorite 👌

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว

      @@michaelreyes3130 thank you. They’re really good. I hope you try them!

  • @gregstahl9307
    @gregstahl9307 ปีที่แล้ว +1

    Nice brother. I am a professional trained French Chef and love this video

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  ปีที่แล้ว

      Thank you so much and thanks for watching!!!

  • @botoepfer8588
    @botoepfer8588 3 ปีที่แล้ว +1

    Jeffery Jeffery Jeffery, I have made these for years !, they way you cut the pepper is a Quantum leap ! so completely awesome. I ran out and bought 5 big Jalapenos I too will be making these NOT TO SHARE !, well that is because I am the only one home!, Thanks you Brother BBQ on ! the Ooz free pepper,, might chunk up some shrimp and have a surf and turf pepper !

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. Glad you liked it. Now a surf and turf pepper sounds like an amazing idea. Please let me know how it works out for you! Come back, consider subscribing and be safe out there!

    • @botoepfer8588
      @botoepfer8588 3 ปีที่แล้ว

      @@GrillandSmokeBBQ have you done Beef ribs the real big ones?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      @@botoepfer8588 I have not done any yet, but I plan to get my hands on some soon now that I have moved to Texas!

  • @jacky659
    @jacky659 3 ปีที่แล้ว +1

    That's great!!! Gonna make these now. Even though I don't need to eat these kind of things right now, lol.😜

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you. I am sure you will be alright eating a few of them 😃

    • @jacky659
      @jacky659 3 ปีที่แล้ว

      Thanks, that's nice of you.

  • @michaelrancourt3983
    @michaelrancourt3983 3 ปีที่แล้ว +1

    Made these and they turned out awesome. Love the way you cut them!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you and I am happy they turned out good for you!

  • @rowdy7480
    @rowdy7480 3 ปีที่แล้ว +1

    You're the only one I've seen who seasons the filling and the outside. This is my 1st video of yours and you have a subscriber. I'm making these tonight. I also love the way you cut and fill them!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thank you and thanks for watching. Let me know how they turn out for you. I love jalapeño poppers!

    • @rowdy7480
      @rowdy7480 3 ปีที่แล้ว

      @@GrillandSmokeBBQ They are awesome! I didn't have some of the ingredients, so I added straight honey, cumin, salt, pepper, Mrs Dash and hot sauce. I ate 3 in a row before I could stop and type this out, lol.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      @@rowdy7480 awesome. Glad it turned out well for you!

  • @marcodavila10
    @marcodavila10 4 ปีที่แล้ว +1

    Thats some nice looking bacon . What brand is it?

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  4 ปีที่แล้ว

      marcodavila10 thank you. It was Smithfield’s thin cut bacon.

  • @bryant6pac
    @bryant6pac 3 ปีที่แล้ว

    Buy you a apple corer too get the seeds out . Cut the stem off then work the corer in to the pepper . works really well.!!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Those do work well, but I prefer to actually keep the stem on and use it like a handle.

  • @millenialbroadcast
    @millenialbroadcast 3 ปีที่แล้ว +1

    Those looked delicious. I will give them a try.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Awesome. Let me know how they turnout for you!

  • @jeremykiens6761
    @jeremykiens6761 3 ปีที่แล้ว +1

    Solid technique! Thanks for sharing

  • @codybuckman1374
    @codybuckman1374 3 ปีที่แล้ว +1

    Never cut them that way. Will have to try it!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thanks for watching. This way made them so much better and didn’t have to worry as much about spillage!

  • @brandonmunsell5684
    @brandonmunsell5684 2 ปีที่แล้ว +1

    Really digging your videos man!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  2 ปีที่แล้ว +1

      Thank you. Hopefully I will earn your subscription to my channel 😊

  • @l.b.fields7472
    @l.b.fields7472 3 ปีที่แล้ว +1

    Love it...Great Video..Bro Thx !!!!

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you and thanks for watching. Feel free to come back anytime! Stay safe out there!!!

  • @sj-xb4yz
    @sj-xb4yz 3 ปีที่แล้ว +1

    correct term would be "jolly boats"..yuuummmmmm I'm given it a try tonight! love the vid

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Jolly boats lol. That’s knew for me. Thanks and thanks for watching. Let me know how they turn out for you!

    • @sj-xb4yz
      @sj-xb4yz 3 ปีที่แล้ว +1

      @@GrillandSmokeBBQ Turned out EXCEllenT... thanks for sharing and passing down knowledge!

    • @sj-xb4yz
      @sj-xb4yz 3 ปีที่แล้ว

      @@GrillandSmokeBBQ ps... look up hot dog bun holer on amazon... bought it a year ago and found a new use for it..

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      @@sj-xb4yz will do

  • @mixedchickULike
    @mixedchickULike 3 ปีที่แล้ว

    Yuk. If you take out all the seeds, there's no heat. 😫

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      I love heat to my food, so I totally agree with you. But not everyone can or likes to eat spicy food. When you are making them for people who like milder food then you have to make it the way they can eat it.

  • @gregpeck7
    @gregpeck7 ปีที่แล้ว +1

    Nice and simple!!!!!

  • @trevyrevy5602
    @trevyrevy5602 3 ปีที่แล้ว +1

    I’m a fan!!

  • @jonathanbudge
    @jonathanbudge 3 ปีที่แล้ว +1

    Thanks for sharing! I’m gonna try this tonight.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      Thanks for watching. Let me know how they turn out for you!

    • @jonathanbudge
      @jonathanbudge 3 ปีที่แล้ว +1

      @@GrillandSmokeBBQ they ended up turning out amazing. I’m gonna cook some tonight again using your method.

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว +1

      @@jonathanbudge that is awesome to hear!!

  • @davidlowery8570
    @davidlowery8570 9 หลายเดือนก่อน

    300 for how long

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  9 หลายเดือนก่อน +1

      Around 45 minutes

    • @davidlowery8570
      @davidlowery8570 9 หลายเดือนก่อน

      @@GrillandSmokeBBQ thanks 🙏

  • @DeshawnsBBQ
    @DeshawnsBBQ 3 ปีที่แล้ว +2

    Those look really good. Keep the videos rolling, I just subscribed. God bless

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you, thanks for watching and thanks for the sub!

  • @cutbaitkenny
    @cutbaitkenny 3 ปีที่แล้ว +2

    you cook like you are on a bbq team! Great recipe, I'm fixing to make them just like you did. I subscribed to your channel

    • @GrillandSmokeBBQ
      @GrillandSmokeBBQ  3 ปีที่แล้ว

      Thank you and thanks for watching! I really appreciate it!!