Zach :"What's going on in that beautiful Australian brain of yours?" Ned :*whispers* "He's Scottish" Zach: "what's going on in that beautiful Scottish brain of yours?"
Imagine going to this fancy restaurant, eating some really expensive seafood which you only get on very special occasions, and then you hear a group of friends talking about whether that seafood tasted like god's sperm.
i keep getting in trouble for swearing here on TH-cam and this due wrote the f word... awesome... I can only imagine talking like this as it's how I speak with my mates too!!! and my family and ex wife... ex for a reason eh... $1200 of seafood makes no sense to me... I could do it for $200 in Sydney at the Fish Markets!!!!
I could *never* sit across from Zach and/or Keith to eat a meal. They have the table manners of gorillas. They take bites that are three times too big, they chew with their mouths open, they eat with their hands when they should be using a fork and they wave their cutlery around-- often with food on it! For gawdsakes, Zach didn't even stay in his seat and he carried his food around as he aimlessly wandered about! PLEASE Ned and Eugene, I beg of you two adults, TAKE ZACH AND KEITH FOR ETIQUETTE and table manners LESSONS! Watching them chew their food isn't pleasant for we viewers.
@The Try Guys In Scotland we have Marmite which is very similar. You guys should do a video trying all the weird (maybe disgusting) foods from around the world!
I mean... Obvy all that food is absolutely delicious... But can we talk about the chef?!?!?!? The jaw! The hair! The tats!!! He can crack me open like a lobster!
(Bout to sound ironically bitchy in a comedic way) Is that all he is to you? Is he just the gay Asian? Huh, you can’t respond to my words but you can through commenting on a TH-cam video about 4 guys eating fuck tons of seafood
@@fishwithwings kinda like how in America some of our best chefs are from other countries. In other words everyone is sh** until you go to another country to study 😭😭
And surprise surprise he was the only one who liked it. I'm not Australian but I just want to see someone eat it properly so I can get a good idea of how it actually tastes.
@@kittyvsmedia7065 it's actually pretty good when you make it properly. In saying that I can eat spoonfuls of vegemite without disliking it. I'm an Aussie btw
Fr they were like "we're gonna do this properly, thin layer, lots of butter" then slathered it on and put butter on top of it. Any time an American says they're gonna "do it right" without the supervision of an Aussie they do it wrong
Alexz Miranda lmaoo I was looking for this comment 😭 my s/o just told me this yesterday because I’ve never had oysters before and told me I should try it “raw” (with emphasis on raw) 🤣
I felt a deep connection with Zach when he said "SHUT YOUR MOUTH!" to Eugene when he told them not to fill up on bread And then, "He gets more handsome with everything he feeds me."
The energy is this video is UNREAL, always find myself coming back to it, the combo of amazing seafood and tipsy Try Guys and blatant flirting with the chef just soothes the soul
18:47 Zach: "enjoy your clem." Eugene: **Dying** Ned: **laughing hard** Zach: **giggling** Keith: ** D I S A P P O I N T M E N T** i just thought this was hilarious
stevey craft Sexy accent + approachability/authenticity + sense of humor + outdoorsiness/rough-and-ready attitude = attractiveness. (At least, that’s the point of view of this American.)
“Australian seafood is great because people could walk to the beach 200m away, catch dory out of the water, and flash fry her in front of her family that’s already forgotten about her.” -Casually Explained
When eugene said “we are gonna try 3 different...” i thought he was going to say “we are gonna try 3 different places at 3 drastically different price points to find out which is the most worth it at its price point” lmao AM I THE ONLY ONE LOL
Chef: "this is called a spanner crab... you can guess why its called a spanner crab from its claws it kinda resembles a spanner." Ned: *"sure. . . .whats a spanner?"* 😂😂😂😂😂😂😂😂
Keith and zack: This guys hot. He gets better every time Eugene : sat silently I love how these guys don’t care about anything or heat people think abt them
1) love the starkid representation 2) As an american who has never had vegemite, that is exactly how much I would've though to put on if I was told to put on a thin layer, so I understand the confusion😂
Always do butter first, and like the knifes tip of vegemite. For years we have told this to Americans, Hugh Jackman showed how on Jimmy Fallon for crying out loud! And then they wonder why it tastes awful when they do it wrong, its so maddening 😂😂
@@chupaxf Australia has a alcohol consumption of around 12 liters per capita. Belarus, Moldova, Russia, Czech Republic and Lithuania are all over 14 liters.
As an Australian i was pretty nervous to see Eugene try our wines and such. XD Glad you guys liked the seafood so much! These Australian videos are making appreciate my home a bit more.
![เป็นไปได้ไหม - WanMai [Official MV]](http://i.ytimg.com/vi/_6lZ6b3_7Vo/mqdefault.jpg)
How many of y'all like Vegemite? Should we give it another try???
The Try Guys NO I BELIEVE YOU ITS NOT GOOD LOL
Love you guys!
Yes!
Vegemite gourmet dishes? Could be like the McDonald’s video
Hope you tried milo too! And yes try it again!
Yes. You have to try it again. It grows on you. Trust me, I've eaten that stuff since I was a baby.
Keith and Zach fall in love with handsome Scottish chef: the movie
The scottish chef is really good looking ngl
He really is >.>
He showed that he can provide, he’s worthy in my eyes
Lucas's camera girlfriend u got 69 likes
@MIRAE VLOGS I need to read this fanfiction!!!!!! Link, please?
Zach :"What's going on in that beautiful Australian brain of yours?"
Ned :*whispers* "He's Scottish"
Zach: "what's going on in that beautiful Scottish brain of yours?"
Australian's don't have brains. Sincerely, someone who lives in Australia.
vania before sunlight time stamp?
@@blueanimul 15:46
vania before sunlight ya I watched the video
Your Worst Nightmare neither do Scottish folk. Sincerely, a Scot with an exam in the morning.
Zach: *petting lobster belly* hiiiiii baaaaaabyyyy
Lobster: *moves*
Zach: AAAAARGHHHGGGHGGHHG
😂😂😂
That was the best moment
LMAOOAOAOAOAAAOAOAOOAOAOO
Zach: *crushes crab*
*Lobster runs away*
Also Zach: "WHY ARE YOU RUNNING?!"
WHY ARE...YOU RUNNING?
@@andrecolombia09 why you gotta go there ;-;
@@andrecolombia09 I can't be that mad because I appreciate dark humour 😅 but oof. I wasn't ready!
I'm literally in tears 😭😭😭🤣🤣🤣🤣🤣🤣
LMAOOO
Eugene: *Comes out as gay*
Zach and Keith: *Somehow the only ones sounding gayer and gayer with each video. Completely about to jump the head chef.*
😂 truth right there
All four of them are so effeminate.
I'm like 666
@@umairarifshaikh5095 Was that a casual remark, or derogatory?
Honestly Ned too
Ned, Eugene, and Keith: *Staring at the final dish*
Zach: *stares longingly at the handsome genius Scottish Chef*
Same Zach SAME 😂
He understands that this is a one time meal but if he gets with the cook he gets it all the time 😂
SAME he is a MEAL
“Apparently you need to put on a thin layer” proceeds to smear it on like nutella
He’s so adorable
Alternative title: four dudes get drunk and start hitting on the waiter
yes yes yes
Alternative try guys try and do worth it
More like 2 1/2 guys hit on their way to cause you just kind of like what is happening And Ned is just helping
Pretty sure that was the chef thi? Either way perfect title
that could be a number of their videos
"I don't think that happens in Melbourne"
"It happens in America"
*an accurate conversation in any context*
It happens here in Melbourne, Florida
@@maggierex5675 definitely
Eugene: “Today we’re trying food from three different places-“
Me: “...at three drastically different price points.”
Was searching for this comment 😏
@@mitim.218 lmaooooo yuuuuppp
Haha exactly what I was thinking
Same!
They even played (early) Worth It music, at least some of it /had/ to be intentional
(I may have also gone searching for this comment)
I love how Eugene stops functioning when Keith and Zack are being gayer than him lmaoo
Cool stereotype, bro.
@@ToBeHonestWithUDiane would you like it to say homoerotic or are you just bored?
@@ToBeHonestWithUDiane did I miss something? What's the stereotype?
kate right
time stamp???
Spent 20 min watching the Try Guys fall in love with a Scottish chef while drunk on fish and wine
Marissa M AHAHA EXACTLY
Best video ever
So fucking funny, everyone got more hilarious the drunker they got
For real though... vacation goals.
I was just listening to the audio, not actually watching the video and I fell in LOVE with the Scottish chef lol
Imagine going to this fancy restaurant, eating some really expensive seafood which you only get on very special occasions, and then you hear a group of friends talking about whether that seafood tasted like god's sperm.
I'd need to hear the whole discussion. That would improve my whole meal.
I would ask them if i could join them to be perfectly honest with you cause it would be so funny and i'd fucking lose it
i keep getting in trouble for swearing here on TH-cam and this due wrote the f word... awesome... I can only imagine talking like this as it's how I speak with my mates too!!! and my family and ex wife... ex for a reason eh... $1200 of seafood makes no sense to me... I could do it for $200 in Sydney at the Fish Markets!!!!
This episode is just Eugene and Ned taking their two children to a fancy restaurant and trying to get them to behave.
😂😂😂😂 So just another day with the Try Guys
I could *never* sit across from Zach and/or Keith to eat a meal. They have the table manners of gorillas. They take bites that are three times too big, they chew with their mouths open, they eat with their hands when they should be using a fork and they wave their cutlery around-- often with food on it! For gawdsakes, Zach didn't even stay in his seat and he carried his food around as he aimlessly wandered about! PLEASE Ned and Eugene, I beg of you two adults, TAKE ZACH AND KEITH FOR ETIQUETTE and table manners LESSONS! Watching them chew their food isn't pleasant for we viewers.
calichef1962 some cultures are okay with eating with their hands. Filipinos do this.
@midnxqhtrxses or maybe if you don't agree with a comment then just go to another comment???
@midnxqhtrxses Ahhh, but see my comment wasn't negative but informative... big difference. 🙂
Tasting wine:
“This one tastes like wine”
“This one tastes like spaghetti”
**silence**
The try guys should try voodoo from New Orleans
The try guys should try voodoo from New Orleans
1,000th like
Zach: “Are all oysters alive... when I eat them?”
Chef: “Yes”
Zach: *panics in Jewish*
Technically he shouldn't be eating shellfish to begin with if he was worried about being kosher.
I thought the same thing 😂
@@ToastyJunebugs Zach doesn't keep kosher; he just panics at pretty much everything. ;-)
😂😂
In jewish😂 you mean hebrew
“The ice puts them to sleep for a more humane death”
The lobsters: literally climbing out of the ice tub and onto the floor to get away
the ice water bath puts them to sleep, not the ice bed theyre sitting on
Alternate title: The Try Guys get drunk and fanboy over a Scottish chef
Bingo
My two favorite hobbies
@@madeleinescholz3147 can’t think of a better way to spend my time 😁😌
FOR SCOTLAND!!!!!
“A thin layer” as in reaalllly thin.
Like, try and scrape it off thin.
Like really really thin
@@Starbearymilk I totally agree that put on way to much
Oops, we'll have to give it another try I guess!
@@tryguys thank you so much! Also put the butter on first x
@The Try Guys In Scotland we have Marmite which is very similar. You guys should do a video trying all the weird (maybe disgusting) foods from around the world!
“He was handsome at the beginning but now I’m like, someone’s got to lock that DOWN”
i felt that whole heartedly lol
I volunteer as tribute. 🙋🏼♀️
Also he blames the fish and not the wine. 😂
@@rebeccareid3682 Zach doesn't drink. The other three had alcohol though. :D
10000% 🔥😍
I died at
Zach - "ooo i'm such a Samantha"
Eugene - "you are NOT a Samantha!" 😂😂🤣🤣 So true lmao
when your name is Samantha
So if you had to assign the characters to them...Eugene is obviously Samantha. Ned maybe Charlotte, Keith is Miranda, and Zack is Carrie?
Lady DaVinci Oh, you read that comment from 4 months ago too?
@@ObviousToast I’ve seen the video before. I just watched it again and checked the comments. So what’s your point?
@@ladydavinci9914 I thought the comment was cute lol
"They kind of resemble a spanner."
"Sure."
"...What's a spanner?"
I died a little 😂😂
I died at that aswell lmaoo
I didn't know what it was till today lol
@@alayna5842 same
A wrench is different from a spanner so that made me laugh more. 😂
i was like huh ned and zach don’t know what a spanner is? 😂
Eugene: guys don’t get too filled up with bread
Zach: SHUT YOUR MOUTH!
Me at any restaurant
I'm both somehow
@@s0oin logical mind vs the other side lol
me at red lobster pretending im in australia
Hi want to checmout my youtube channel?
iivan true
"... they kinda resemble a spanner."
"Sure... what's a spanner?"
"Is that not an American thing?"
😂😂😂
I'm British. I thought it was a universal thing in the English language
@@ellie-anne173 I have never heard of a spanner in my life (I'm American/Floridian)
@@ellie-anne173 I'm from Australia, I thought it was a universal thing as well! 😂
Literally thought he meant a spaniel at first. Like a dog 😂 I've never heard spanner in my life.
@@ellie-anne173 its a spanner everywhere except America 😂
I mean... Obvy all that food is absolutely delicious... But can we talk about the chef?!?!?!? The jaw! The hair! The tats!!! He can crack me open like a lobster!
I died...chile plzz
Right?? Gorgeous. And that accent
like....i could listen to him talk about seafood all day
Also he's Scottish so that elevates the hotness
I’ll get in line with ya!
When we say a "thin" layer, we mean a mere sheath. A whisper of Vegemite if you wish.
Loving that you called it a "whisper of Vegemite" so poetic.
Ok that makes total sense lol you want it to compliment, not overpower
Here's a better idea. How about, I don't know, not putting it on? 🤷♀️
.. No we don't lmao.
No we dont, we mean slather. Slather that shit on so thickly you think maybe you burnt your toast because its so black. Then lick the knife.
Keith: youthinkittastelikegodscummm???
Eugene: *who summoned me*
Kookie Dough aight but after that Eugene said Keith was the fried chicken GOD 😏
That part played right as I clicked on your comment 🤣
😏😏😏
(Bout to sound ironically bitchy in a comedic way) Is that all he is to you? Is he just the gay Asian? Huh, you can’t respond to my words but you can through commenting on a TH-cam video about 4 guys eating fuck tons of seafood
Yeet with Jeets lmao
The irony that the Australian chef is Scottish is really hitting me
Half our hospitality industry are Europeans. Australia just a great place to travel and hospo is a great industry to work in while travelling here.
@@fishwithwings kinda like how in America some of our best chefs are from other countries. In other words everyone is sh** until you go to another country to study 😭😭
@@Kevinthewoman mood 😂
mon the bois
I was literally wondering if the Americans would even notice haha
Eugene: today we're going to 3 Australian cuisine...
me: *AT 3 DRASTICALLY DIFFERENT PRICE POINTS*
Lol thats exactly what i was thinking, i think they need to collab with them
@@denizonenn so tru, Keith was in a couple of season one episodes
AHAHAHAHHAHAHAAH
They probably won’t since buzzfeed.
The "what's going on in that beautiful Australian mind"
Ned: he's scottish
Zach: *tries again*
had me losing it. 😂😂😂
u have 1.5k like but not a single comment? Well ig im first
i commented now
Hi
Lol. If people were graded Australian by accents, the country would be much smaller. A third of all Australians are immigrants.
Time stamp i dont remember that
"he gets more handsome with everything he feeds me" - Zach 2019
Harley Blunkall that’s how i determine who my soulmate is
@@jessithejess650 yeah me too, if he buys me cheese sticks he's a keeper
“Has dad Ned become...”
“Nooooo”
“....daddy Ned?”
“Weellll your words not mine...”
had me in tears 😭
Eugene: gay
Zach and Keith: gayer
Eugene's gayness: **cracks**
I was the 1k like, you're welcome ;)
18:38
Eugene is the only one who put a thin layer of vegemite on his bread.
Yeah cause you’re supposed to do but oh well
And surprise surprise he was the only one who liked it. I'm not Australian but I just want to see someone eat it properly so I can get a good idea of how it actually tastes.
@@kittyvsmedia7065 it's actually pretty good when you make it properly. In saying that I can eat spoonfuls of vegemite without disliking it. I'm an Aussie btw
I like it on a hardy cracker more than anything. It's a nice savoury snack.
Fr they were like "we're gonna do this properly, thin layer, lots of butter" then slathered it on and put butter on top of it. Any time an American says they're gonna "do it right" without the supervision of an Aussie they do it wrong
Can we just appreciate the way that the Try Guys consistently embrace non-toxic masculinity in such a wholesome and refreshing way??
Laura Mikolajczyk so you want to celebrate that they are camp?
@@syco50 yes
Harry Black what is that even suppose to mean lmao. They’re comfortable in their masculinity and it’s refreshing.
Elliott Adcroft why are you here
@@nahhitsnotnys anyone that wishes that on someone else, deserves to die themselves
"A thin layer of vegimite"
"two shots of vodka"
Lobsters try to run for their lives after seeing crab get smashed...
Kyle Ebrada I thought the exact same thing. 😢
😣
Marron. They're different.
katmandoot they just don’t wanna be killed even tho there different they saw a animal die in front of there eyes.....
I was stating that they were not lobsters. I only disputed calling them by their name, not that they weren't trying to run away.
Eugene was the only one who did Vegemite right and, *shocking*, he was the only one who liked it
WolfgirlAidan
*wHaT a dIsCoVeRyY*
SHOOKETH
I think Asians might be easier with vegemite because the taste somehow reminds me of home-made pickles. vegemite is expensive though
They all did it the same, Eugene prolly liked it fr cuz Americans arent used to that fermented taste(?)
@@hbcat13 did you watch the same video that I watched?
Zach: tries to flirt with the chef
Also Zach: misidentifies the chef's accent
zach: "I've got chills...and they are multiplying"
are we just gonna ignore zach casually quoting grease? 😂😂😂
Nope.
Time stamp pls
@@ojasachitre7017 @ 17:12
Just appreciating his appreciation of Australian actors.
AND I'M LOOOOOOOOOOOOOOOOOOOSING CONTRO-OOOOOL!
Try Guys: **put butter on top of vegemite**
Australians: **flips tables**
Instantly yelled! Who doesn’t butter toast first??!
I’ve never seen someone do that before.. just why?? What makes you think you’re supposed to butter on top of vegemite??
EVEN I WOULDVE PUT BUTTER FIRST AND I'VE NEVER HEARD OF VEGEMITE
They’re doing research but still getting things wrong and it’s making my heart hurt
I actually had to pause the video and take a moment 😭😂
*Me through the whole video*: do they know that this guy has a Scottish accent?
*Zach calls him Australian*
*Keith whispers*: he's Scottish
*me*: aha!
Anna Dohanich **ned whispers
@@anikadashaputra8893 ~my bad~
K well Australians came from Scotland among other places
bahahaha same I realised almost immediately that he was Scottish and I was wondering if they just thought it was a strange Aussie accent XD
So glad he said it!
Eugene : “Wow so Asian, “
“Just like Ned and Keith”
Made me holler 🤣
12:20
It's about as Asian as Scarlette Johansen.
@Steve Steve Steve Steve Steve Steve Steve Steve SHE ISN'T??? WHAT???
“There was a guys who threatened me with a wench”
A guys threatened me with a jar of peanut butter once
Pls tell me howww????
Can we have some context?!?
I know it's been 7 months but I still think about this every so often
You didn't even get the quote right and its wrench btw
*_What?_*
The thing that's making me giggle the most is the fact most of that seafood is an aphrodisiac
Alexz Miranda lmaoo I was looking for this comment 😭 my s/o just told me this yesterday because I’ve never had oysters before and told me I should try it “raw” (with emphasis on raw) 🤣
Not all seafood just the sea urchin from the making sushi vid
I know he's gotta stop hitting on them
@@jazmynehart2251 lmao your partner had an agenda at that time
Arkticist nobody said all seafood but sea urchin definitely isn’t the only one
I felt a deep connection with Zach when he said "SHUT YOUR MOUTH!" to Eugene when he told them not to fill up on bread
And then, "He gets more handsome with everything he feeds me."
The energy is this video is UNREAL, always find myself coming back to it, the combo of amazing seafood and tipsy Try Guys and blatant flirting with the chef just soothes the soul
18:47
Zach: "enjoy your clem."
Eugene: **Dying**
Ned: **laughing hard**
Zach: **giggling**
Keith: ** D I S A P P O I N T M E N T**
i just thought this was hilarious
Keith: “I like clem”
Keith slowly puts the glass down 😂😂
I don't recall seeing Eugene ever laugh that hard lol he almost went red in the face!!
I didnt get the joke? Whats clem? Whats the reference? lol..
@@lindanicolausson6148 same lol
This series is just me being attracted to every Australian they talk to.
What makes Australians so attractive? (An Australian here 😂)
@@steveycraft979 definitely the accent, it's sooo nice
@@steveycraft979 I wondered that too
stevey craft The accents
stevey craft Sexy accent + approachability/authenticity + sense of humor + outdoorsiness/rough-and-ready attitude = attractiveness. (At least, that’s the point of view of this American.)
“ *A thin layer of vegimite.* “
Proceeds to give that bread a blanket in winter
Jenny Kolber Proceeds to lay it thicc as if it were Nutella
Proceeds to cover the vegimite with butter
“Australian seafood is great because people could walk to the beach 200m away, catch dory out of the water, and flash fry her in front of her family that’s already forgotten about her.”
-Casually Explained
Try Guys: "We're gonna put vegemite on the right way"
Try Guys: *puts vegemite on wrong*
Me: *sighs in Australian*
Me: cringes in kiwi 😂
I’m American and that scene still bothered me lol
Sighing in Australian sounds like this...”Oi”
South African head shake
Eugene tho
When eugene said “we are gonna try 3 different...” i thought he was going to say “we are gonna try 3 different places at 3 drastically different price points to find out which is the most worth it at its price point” lmao AM I THE ONLY ONE LOL
Lmaoo you got that thing down! Awesome
hell yeah, worth it is my shit
True
Chef: "this is called a spanner crab... you can guess why its called a spanner crab from its claws it kinda resembles a spanner."
Ned: *"sure. . . .whats a spanner?"*
😂😂😂😂😂😂😂😂
Me lol
“You can obviously see why it’s called the spanner crab”
Ned: yeahhhhhhhhhh.....so uh what’s a spanner?
"the texture is like chicken thigh"
Keith: _has an existential crisis_
Australian Series:
Episode 1: They Try Guys feed animals.
Episode 2: Animals feed the Try Guys.
I was literally thinking the exact same thing!!
Episode 3: Animals feed the try guys animals while the try guys feed animals animals
@@sunshinier404 Beautiful
Ned: "What's a spanner?"
Me: WAIT, THAT'S NOT A UNIVERSAL THING?
Chef: "is that not like, an American thing?"
Lmao ikr I think it's UK
South Africa also calls it a Spanner.
I've heard it called a spanner in the US sometimes, but mostly people call it a wrench
Thats the first time i heard Spanner
We use this term in Jamaica
Keith and zack: This guys hot. He gets better every time
Eugene : sat silently
I love how these guys don’t care about anything or heat people think abt them
Trys Urchin
Everyone: wooaahhh
Eugene with no emotion: *fantastic.*
keith ned and eugene: elegantly describing the food
zach: ... this is dope!!
“it taste like an art eraser” - Keith 2k19
Zach catching the lobsters as they jump off the table: 10/10
I dont wanna ruin the 69 likes so im commenting a like👍
Australian abalone is one of the most expensive foods in the world
"Tastes like fried chicken!"
Every New Zealand watching them call it abolone: ITS PAUA YOU BLOODY DUMNUTS
Eugene: “I do feel like we’re at a brunch for four independent young women in the city”
The three other grown ass men: “Oooooooo” nods heads
R M 15:10
Omg, I immediately made Eugene Samantha and Ned Charlotte. Struggling on the other two try guys
Keith is Miranda
Eugene: "Stick it in your mouth."
Ned: "It's huge."
Nice
Mindset Power I think you need to look into the try guys a lil more
I God
(Insert Lenny face)
Mindset Power i bet 10 dollars this if your first try guys video if you didnt know eugene is gay
Eugene is trying so hard to have an upscale experience with his children 🤣🤣
Eugene "Don't fill up on bread! We have four more courses to go." >:D
Favorite part was Zach calling the chef Australian and ned telling him that he's Scottish. So funny.
Zach: "im such a Samantha"
Eugene: "You are not a Samantha!" ☠☠☠🤣🤣🤣
Eugene shut him down so quick.😂😂😂
Yeah Zach is not a Samantha.
Eugene is Samantha
15:17
Eugene: Samantha
Keith: Miranda
Ned: Charlotte
Zach: Carrie
the fact that Eugene is always quiet when the others talk about attractive dudes kills me !!
True. But now we know about his boyfriend, so maybe that's a point too.
Serpentine wait what?...boyfriend???
@@strangeandgrim go watch the last australian vid
he’s respecting his bf
Me, whispering as the lobsters escape off the table: do a backflip
Opti Mism “do a barrel roll...”
Opti Mism 😂😂😂
Eugene is so insanely attractive. His intellect, his wit and charm, physical appearance and his mannerisms.
Cringe
@jacob I agree 😌
I love the one lobster who tries to escape first and his mates insight a riot xD
Grover Bowie no
"Doing it the right way"
*puts a solid layer of vegemite on dry toast THEN put butter on top of the vegemite* wth😂
And as hard as hotel tries to bring you hot toast, it just isn't happening.
is this like one of those things that are like people in Cornwall and Devon fight about with scones being up side down or something
So bad...
“It’s like licking the oceans... face.”
-Eugene 2019
Really thought Eugene was gonna say “today we’re going to three different places at three drastically different price points”
Good to know I'm not the only one.
Literally been searching for this expectation. Thought it was just me. BuzzFeeding time!!
Omg I did too
even I thought the same
I was waiting for it.. wonder if they watched the Worth it Boys Aussie special?
*flashbacks to tanning video*
Eugene: "i'm keeping tallies on who flirts with the staff, its always you guys. Keith and Zach
me:point proven
"A thin layer of vegemite and lots of butter"
Them: Puts tons of vegemite on
I think Eugene and Ned are the only ones that did it somewhat correctly. Keith, Zach, nuh uh bro
The American definition of thin apparently lol.
@@sharoniponi ahh makes perfect sense
Yeah Americans have a different definition of everything. Thin to me fills all the space of the bread
Every Australian holds their breath when a foreigner puts vegemite on toast incorrectly.
Zach: I’m such a Samantha.
Eugene, without hesitation: You are NOT a Samantha.
try guys: we're going to try Vegemite the correct way
also try guys: puts a whole knife's worth *underneath the butter*
starkidding around I know I was cringing 😂🤦🏼♀️
It was so hard to watch them do that lol.
1) love the starkid representation
2) As an american who has never had vegemite, that is exactly how much I would've though to put on if I was told to put on a thin layer, so I understand the confusion😂
Is it supposed to be butter first? I’m a very confused Brazilian that always wanted to try vegemite but is too scared to make it wrong and not like it
Always do butter first, and like the knifes tip of vegemite. For years we have told this to Americans, Hugh Jackman showed how on Jimmy Fallon for crying out loud! And then they wonder why it tastes awful when they do it wrong, its so maddening 😂😂
“We’re going to do it correctly”
Proceeds to do it wrong
"a thin layer of vegemite"
proceeds to ice it like cake
hahahaha I laughed so hard
Yeah they did the vegemite first instead of the butter and MissJuly they did put it on like icing
They should have an Aussie prepare it for them
@@nina.angeli_ne agreed. I'd a done it for them
Try guys: this is delicate, delicious, light
Zach: THIS IS DOPE
Why am I watching men in their 30s eat a food group that I don’t even normally LOOK at in real life
Same here
Unless you're allergic, you really gotta try fresh, straight off the boat seafood in Australia 😍
Eugene: We're going to three different restaurants
my brain: at three drastically different price points
YEEEEEEEEEEEE
I thought i was the only one!
😂😂
I thought this was just me
at three drastically different price points***
"is dad ned becoming d a d d y"
"noooo welllll... your words not mine"
Natalie Jain daddy Ned yes please!
14:28
Keith: “They eat kangaroo here because they have kangaroo”
Me:............. I knew it!!!!😂
I literally cheered when Eugene liked the vegemite. I'm so used to everyone bad-mouthing it hahahaha.
Ned said he also liked it
I honestly feel like the other guys used too much. Zachs teeth were COATED.
I love how Ned laid his head on Eugene’s shoulder in awe of the sea urchin’s flavor.
Edit: he does it multiple times gah it’s cute
time?
@@notyep_ around 10:15
@@notyep_ 9:56
17:22
I was the 666th like and I feel like I peaked 😂
Eugene: "Brunch for four independent young women in the city"
Zach :"I'm such a Samantha"
Eugene :"you are NOT a Samantha"
my name is Samantha and I would love Keith to share my name 🤣
vania before sunlight Zach is more of a Mariah
An alternate title: Try Guys get drunk and Zach and Keith get gayer by the minute
lol i love that title. even better than the first one. thanks!
They saw them eating that crab and were like, “Guys, we gotta get outta here, now!”.
“Thin layer of vegemite”
Proceeds to put too much vegemite on the slice
JayBirdie Louis any vegemite is to much vegemite
I liked this video the second I heard “Is that not an American thing?” I’m dead lol
Aliya Renae hi dead lol I’m your dad
Ned: We’ve had a lot of wine. An unexpected element to this video.
Eugene: Dad Ned becoming daddyyyyy?
Ned: Nooooo....well....your words not mine 😂
@@PieroOtiniano ... Are you serious?
Getting trashed on fancy wine while eating seafood is honestly the most Australian experience
When they were all arguing, and Keith said, “Sinapius Clem!” That had me spitting out the water I was drinking
Ned’s little whisper of “Si se puede” is the kind of support I need
I've been scrolling for a while to see who would comment on it 😂😂
When??? 😂😂😂😂
Madi Dowdy 16:56
@@grizzlegrowlsem thanks!
I keep going back to listen to it 🤣
I love that you can see it slowly start to occur to them that this level of drinking is normal in Australia
Go to a slavic country and you will experience real drinking
@@chupaxf Australia has a alcohol consumption of around 12 liters per capita. Belarus, Moldova, Russia, Czech Republic and Lithuania are all over 14 liters.
Eden Well America only drinks 8.7 litres per capita, so they’re being massively outdone by both Slavs and Australians 😂
"-almost like a chicken thigh."
[cut to Keith's face]
I am WHEEZING
11:58
As an Australian i was pretty nervous to see Eugene try our wines and such. XD Glad you guys liked the seafood so much! These Australian videos are making appreciate my home a bit more.
Zach: enjoy your clem
Keith:
Eugene:
Ned:
Zach:
Everyone: *bursts out laughing*
ana moyen well actually Keith didint Burst our laughing. Touché
Deez Nuts I don’t think you know how to use the word touché.
“guys, don’t fill up too much on bread we still have four courses.”
“shut your mouth!”
*meeeeeeee*
IMMA REPORT YOUWTF
me at the Turkish restaurants eating all the bread in the baskets