Also, Anita thank you for explaining the difference with the bread crumb. Like the way you get the point and don’t drag it out.your cool. Can’t wait to make this. Soon as I feel better!
Glad I checked you out, others did not like they talk too much about things I don’t care about. You got to the point! Will try when I get to buy chicken. Looks great
Hi Anita, could not wait to tell you. Last week I told you I had to go food shopping and pick up the chicken, well that was the first thing I bought. I made it tonight. Had to eat & get rid of my leftovers! OMG Anita you were right on everything you said right down to the cooking time. The cutlets didnt have that RED color to it, as much as yours But that’s OK Anita, I HAD THE CRUNCH! It was so good I was eating like a guy. 🤭 I made corn on the cob and mash potatoes to go with it!! I was thinking of you and really wanted to call and yell: I did it! Thank you, it beat my chicken & rice recipe I got on line, this was much better! I have 6 pieces left.will make chicken parm one night, heat and eat, eat cold my goodness I don’t have to cook for 3 nights! YAY! Your # 1 you made my dinner worth talking about.
Omg I killed it just got done about an hour ago with the salads and chicken just waiting on kids and da wife to try it...Even this I was eating like 6 pieces of chicken while cooking it I love it thanks.
hey! ive been specifically looking for this because i had the best spicy chicken ever when i was at school and everybody loved it and ive been trying to figure out the recipe. This may seem stupid but what changes do I need to make in order for the chicken and breadcrumbs to be a lot softer/ tender?
I think I'm making some spicy chicken breast next Friday, for my regular stream watchin programme where the guys are eating hot chicken wings while playing a difficult game, 1 wing after each death :)
Yes, it’s perfect for a sandwich. If you want a cooling sauce, a ranch or if you want a little kick, sriracha and mayo mixed together. Blue cheese sauce is also good. Too many choices! 😋
If you going to marinate fish, here’s the point Buttermilk with hot sauce marinate overnight Batter: Salt Poultry seasoning Paprika Onion powder Seasoning salt 3 eggs And last but not least: Southern fish fry
Also, Anita thank you for explaining the difference with the bread crumb. Like the way you get the point and don’t drag it out.your cool. Can’t wait to make this. Soon as I feel better!
Glad I checked you out, others did not like they talk too much about things I don’t care about. You got to the point! Will try when I get to buy chicken. Looks great
Thanks! Enjoy it 😋
This looks really good! I love the idea of adding hot sauce to egg mixture.
Hi Anita, could not wait to tell you. Last week I told you I had to go food shopping and pick up the chicken, well that was the first thing I bought. I made it tonight. Had to eat & get rid of my leftovers! OMG Anita you were right on everything you said right down to the cooking time. The cutlets didnt have that RED color to it, as much as yours But that’s OK Anita, I HAD THE CRUNCH! It was so good I was eating like a guy. 🤭 I made corn on the cob and mash potatoes to go with it!! I was thinking of you and really wanted to call and yell: I did it! Thank you, it beat my chicken & rice recipe I got on line, this was much better! I have 6 pieces left.will make chicken parm one night, heat and eat, eat cold my goodness I don’t have to cook for 3 nights! YAY! Your # 1 you made my dinner worth talking about.
Hi, I’m so happy you liked it 👍😀
I already tried the Crispy Breaded Chicken recipe and loved it! Cannot wait to give this one a shot.
Wonderful! Enjoy it 🤩
Very nice video. I liked the way you presented all the details. Thank you for sharing this recipe.
Did this with fish . Yum! Was so delicious. Thanks for your recipe ❤
Wonderful 😀
Nice and easy recipe! Thank you❤
My pleasure 😊
This was delicious, thanks so much for the detailed recipe!
You’re welcome! Glad you liked it 😀
Made this without the hot sauce and it came out good still a little spicy but not too much, making this for a second time thank you so much ☺️
🤩
Anita, I made this again today, thank you so much for an excellent recipe!
😀
I just try the recipe, and it tastes great! Thanks for the recipe!
You’re welcome! Glad you liked it 😀
And I just made this for dinner. My daughter and I enjoyed it thoroughly. I burned the first piece though 😀
Thank you so much this is exactly what I was looking for will be making today
Wonderful 😁
Spicey looks more fun. And single dipped looks perfect.
Enjoy it, Angela 😀
definitely my favourite of this recipe.
Thanks for watching 😀
I made spicey mayo with these sooo good
Love the recipe but I used Fresh Ground Thai Peppers. Loving it!
Hi Anita, making this again! I love it. Thank you
Awesome! 👍
Loved your recipe, by far the best meal I’ve cooked.. thank you Anita
You're welcome, Abdulqader! Happy to hear it :)
Great recipe, very concise. Thank you!
👍
Thank you Anita for helping us guys out that can't cook (Me)
Glad it’s helpful 😀👍
Great! Thank You Anita!
I agree....single dip....want coating to stay on chicken.
Enjoy 😀
I've never tried it but it looks good
Looks amazing! I can't wait to give it a go! Thank you for sharing! 😊
Hi Lisa, let me know how you like it :)
Could i make this in an air fryer or bake it in the oven?
I'm so exited to try this recipe tonight! I'm making dinner for my mom :)
That's sweet! She will love that you cooked for her 😀
Love this recipe. So good. Can this be made In the oven?
Good video thankyou
But i am apriciated u r style its really easy & quick
Going to make this in small Pieces for my chicken salad tonight
😀👍
Omg I killed it just got done about an hour ago with the salads and chicken just waiting on kids and da wife to try it...Even this I was eating like 6 pieces of chicken while cooking it I love it thanks.
Great tutorial no bs
Thanks 😀
My mouth is watering this looks soo good 👍👍
😋Enjoy it!
Love it. I learned now to add the hot sauce to the egg thank you.)
👍😀
@@AnitaCooks no no thank you lol.)
I can hear the crunch!
Awesome! Love it!
Thanks 😀
Wow that looks fantastic and finally someone who understands that chicken thighs are so much better than breasts
No!... Jus no! cut it out!! Not only are breast bigger but healthier!!
I made this a few weeks ago and it was great. Thank you
+dsb188 Glad you tried the recipe 😀
Okay Ms Anita....I see you! Looking good there! New subbie here...
Thanks, Venessa 👍😀
Its good, I would like to find the right sauce for it now
William Walsh thai peanut sauce trust me
This goes good with Japanese Curry and Rice. Or you can have it with Bulldog Tonkatsu sauce.
Trying now
Subbed lol
I think u should put little lime juice or vinigar for softness & flavour
You are good
Very nice
Thanks 😀
Will this work in an air fryer?
Yeh,
Looking good chicken now say chicken like a scouser...
Gonna try this tweaked recipe 2day
Give an update in a few hours?!!
hey! ive been specifically looking for this because i had the best spicy chicken ever when i was at school and everybody loved it and ive been trying to figure out the recipe. This may seem stupid but what changes do I need to make in order for the chicken and breadcrumbs to be a lot softer/ tender?
bake it
Can i put something else not cayenne? i dident found this.
Yes, you can substitute another chili powder 😁
Can this be made and preserved in the freezer for future use?
Yes, wrap it well. Heat it back up in a low oven or toaster oven 😀
fantastic!
Thanks :)
made them tonight, and they were amazing! thank you. glad i went with the single breading
😀
I think I'm making some spicy chicken breast next Friday, for my regular stream watchin programme where the guys are eating hot chicken wings while playing a difficult game, 1 wing after each death :)
So I am clear. I am using thicker chicken breasts. Are you suggesting that I fry the chicken first and then finish oven cook the chicken?
Love me some spicy breaded chicken!🌶🍗💕
😋
🔥
I wanna cook with you! 😍
😀
Haha please..? 😊
Rawaassss
can i make a chicken sandwich with this? what kind of sauce would you recomend if i make a sandwich?
Yes, it’s perfect for a sandwich. If you want a cooling sauce, a ranch or if you want a little kick, sriracha and mayo mixed together. Blue cheese sauce is also good. Too many choices! 😋
Yes
It's a little barbaric but it does the job 😊 great recipe I tried it.
😂👍
What type of flour u use ?? All purpose flour mean ?
Hi, yes I used all purpose flour. The ingredients are listed in the description section :)
+AnitaCooks for example what flour mention name plzz ?
If you understand Urdu, it's called Maida.
Little bit different but it’s very good
👍
Do u have to use eggs?
It helps the coating stay on. You can try substituting milk if you don’t have eggs 😀
Ok thank u it’s just I don’t really like eggs
Can you make some crunchy fried fish
Yes, as soon as I can get some 😀
Can I cook it in the air fryer?
Ma’am kindly make it again
Onion powder ni available hai make it easy and in Hindi
Hi, you can make it without onion powder. Sorry, I don't speak Hindi 😀
Did you put up the recipe and got the fish
Anitacooks did you put the recipe and got the fish
Did you got the fish
Anitacooks request: make some crunchy catfish
Hi Ryan, I will put up the recipe once I can get fish. It’s difficult right now to get it.
Anitacooks, cook crunchy fried fish
If you going to marinate fish, here’s the point
Buttermilk with hot sauce marinate overnight
Batter:
Salt
Poultry seasoning
Paprika
Onion powder
Seasoning salt
3 eggs
And last but not least:
Southern fish fry
Want to be friends?
Marinate fish overnight
Nope dont like spicy.
Then why click on a spicy recipe just to cry about it 😂
I really don’t vibe with this