របៀបធ្វើ សម្លសម្លក់ផ្កាល្ពៅត្រីអាំង បែបខ្មែរ | วิธีทำปลาย่างสไตล์เขมรกับซุปดอกฟักทอง |

How to make Khmer style grilled fish with pumpkin flower soup
គ្រឿងផ្សំមានៈ | * ส่วนผสม: | * Ingredients:
ល្ពៅ 2ផ្លែតូច | - ฟักทองขนาดเล็ก 2 ลูก | - 2 small pumpkins
ទងល្ពៅផ្កាល្ពៅ 400ក្រាម | - ก้านฟักทองดอก 400 ก | - Pumpkin flower stalk 400 g
ត្រីផ្ទក់អាំង 1 ក្បាល | - ปลาย่าง 1 ตัว | - 1 grilled fish
ប្រហុក | - ปลาร้า | - Fermented fish
-​ អំបិល 1ស្លាបព្រាបាយ | - เกลือ 1 ช้อนโต๊ะ | - 1 tablespoon salt
​ប៊ីចេង 1ស្លាបព្រាកាហ្វេ | - บิเฉิง 1 ช้อนชา | - 1 teaspoon of bicheng
​ស្ករ កន្លះស្លាបព្រាបាយ | - น้ำตาลครึ่งช้อนโต๊ะ | - half a tablespoon of sugar
ខ្ទឹមស 4 មើម | - กระเทียม 4 กลีบ | - 4 cloves of garlic
ទឹក | - น้ำ | - water
ភ្លក់តាមចូលចិត្តរបស់បងប្អូន ចា៎ | ชิมรสตามชอบ | Taste as you like
អរគុណ ចំពោះការតាមដាន មើលវីដេអូ | ขอบคุณที่รับชมวิดีโ | Thank you for watching the video

[@gomsokthea7244]

😋😋😋😋😘😘

[@xdt_t3411]

ម្អមណឹងដូចជា ថៃឥសាន្ត ហៅថា ดอกพักกะแยง

[@sophieJ2008]

Is this called prahuh