COOKING KANOWIT DABAI // MASAK DABAI // JANUARY 2025

แชร์
ฝัง
  • เผยแพร่เมื่อ 6 ก.พ. 2025
  • Dabai is a fruit unique to Sarawak with a distinct taste. Besides eaten directly, dabai may also be used in food (i.e. fried rice). Also known as Sarawak olives, dabai is rich in fats and nutrients - very similar to that of avocados. Cheers!

ความคิดเห็น •