【cc】別再買麵包了！這個好吃的甜麵包，製作與材料竟然這麽簡單，簡單又好吃的早餐！

[@slenz]

Hi. May I know if I can use 50% whipping cream and 50% water for thw recipe?? I love the softness produced by whipping cream in your choco swirl bread recipe.
Thank you

[@FlournFlowBake]

Hi, I think it will taste good but I did not try this recipe by using the whipping cream. You can try it and do let me know the outcome😄According to the different water absorption of flour, you can adjust the amount of liquid based on your bread flour.

[@slenz]

definately will after i try. thank you

[@slenz]

it worked!!! soft buns.... and we are loving it!