अरबी के पत्तों के पकोड़े ऐसे बनाएंगे ना गले में खराश होगी ना कोई झंझट | Arbi Ke Patod | Chef Ashok
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- เผยแพร่เมื่อ 2 ต.ค. 2024
- Arbi ke Patod recipe | Arbi ke patte ke pakode are the shallow fried roll from colocasia leaves Crispy and delicious they are an idea snacks for momsoons.its diffrent name in different part of India alu wadi, Arbi Patra,Patod and Patrode.
ingredients:-
5 colocasia leaves
2 cup gram flour
1/2 spoon turmeric powder
1/4 spoon red chilli powder
1 spoon coriander seed
1 spoon carom seeds
chop coriander
1 spoon chop ginger
1 spoon chop garlic
1 onion fine chop
1/2 spoon garam masala powder
1/4 spoon asafoetida
1 spoon chop green chilli
4-5 tbsp mustard oil
#arbikepatod #arbikepattekepakode #arbi #patrarecipe #cookingwithchefashok
Favourite Bihari dish😋😋😋😋
Apki video aate hi dil khush ho jata h... nice dish
thank you 🙏🙏
Sure, i will make this for snacks.
👌🏻
बहुत बढ़िया,मुंह में पानी आया। मैं कल बनाऊंगा।
Gujarat me ise "Patra" kehate hai, and just love it.
okay
Bahut badiya
thank you
In Maharashtra we called as Aloochyi vadi .we add imli nd gud into besan.
hum himachal mai makki ka aata aur besan mix karte hai
@@CookingWithChefAsok ha har ek state ka apna variation hota hai .
@@saritaankalgi402 I don't know if I am right but in our family we make soyna, but I don't know if this is soyna or not because there are many names
@@ZaidKhan-mk6ih may be. . but I don't know about it.
thanks bhaiya. for teaching me. my guru ji forever ❤️ namaste 🙏 bombay 🇮🇳
Thank you
Very nice 😘😘
thank you
Nice recipe 😋 👌
thank you
Very tasty recipe 👍
Than you chef. Looks delicious.
thank you
Looks delicious
Super yummy best big 👍 like blessings to all 🌺🙏🌺🌶😇🌽🍱🌿🌺🥥
Thank you
In Himachal it is a common dish.
We usually make it.
Utterly butterly delicious
thank you
Ashokbhai Gujrati recipe Waha
ye Himachali style mai bnaya hai
Unique recipe Chef 👍🏻
thank you
@@CookingWithChefAsok 🙏🏻🙏🏻
Looks savory 👍
thank you
hamare yahan b esi tarike sa banai jati h very tasty dish 👍👍👍
thank you
Wow easy tasty 😋 but chef aapne kaha ki sarso ka oil humlog sarso ka oil use nahi karte?? refined oil use kar lenge 👍
Refined oil is very bad for health. Daily consumption of any refined oil leads to heart problems. So avoid refined oil and start using mustard oil( sarson ka oil). Its very healthy and our grand grand grand father and mother always used mustard oil.
Good 👍
Thank you
Lovely Patrode ❤️
Pls support me
Nice
Thank you
Bahut acchi Bani recipe tasty Banti ham log
Thanks sir 🙏
most welcome
Hai good afternoon sor
good afternoon
Sat Sri akal chef ji i know dis recipe very well n dis recipe is famous in our Maharashtra State Mumbai,
Maharashtrian special recipe,
But thnx alott 4r sharing ur tips yummy and tempting 😋👌👌
Thank you
Hello ashok sir
Your dish is nice
Can you please add English subtitles
okay
Acha nhi boht acha laga video
Boht yummy recipe,mujhe boht pasand h yeah dish
thank you
Sir aapke channel main jitne bhi sandwich ka video hai uska ek alag se playlist bana dijiye please
okay
This looks so tasty & flavorful with perfect ingredients.. amazing preparation & presentation thanks for sharing another interesting recipe dear keep up your amazing cooking skills 👍thanks for sharing, see you around in my world
❤️❤️❤️❤️❤️❤️
Oooo lovely ❤️🔥
thank you so much for sharing this recipe ❤️
Love from West Bengal ❤️
thank you so much
Me to iski sabji bnati hu same ese hi pakode bna ker masale me dal deti hu
okay
Wow!!!
thank you
Yammy 👌
My most favorite childhood 💛 dish " Aluwadi".....really enjoyed it
🍃🥀👍
thank you
😊😊c
@@CookingWithChefAsoky
Hi sir ds recipe manglore famous dis
MashaAllah yummy delicious and mouth watering recipes stay connected and keep sharing such an amazing recipe all the👍💯
thank you
❤️❤️❤️❤️❤️❤️❤️
It is. Very testy receipy all try this receipy himachal m inko ptrodu bolte h barish m inko khane ka mja kuch alag hota h very yummy and testy food
Pls support me
In Maharashtra we called Aloochyi vadi. We put in imli and gud
okay 🙏🙏
Ya chawal k saath sach m aacha lagega😊
Arbi ke patte perfect Recipes done Chef 👍
thank you
😍😍😍😍
In Himachal we called pattroduu
ok
After this, serve It with “Kadhi”
It’s a famous dish in CHHATTISGARH, I’ve made this a week ago!
okay 🙏🙏
Himachali patod
patrode
Called edhal or saigoda.
Ok
Very tasty recipe 👌👌👌👌😋😋❤️❤️❤️
thank you
@@CookingWithChefAsok Ple 🤝🔔🙏❤️❤️
आपकी सब डिश बहोत अच्छी रह ती है .
Thank you
This recipe is my favourite.
🙏🙏
It is a Maharashtrian and Gujrati recipe.
Nahi Himachal aur U.p mai bhi bnate hai
आप इस में चावल का आटा भी मिल सकते हैं
aap in ko bahut se tarike se bna sakte han aap is mai dal ka use kar sakte han makki aata ka use kar sakte han
My favorite dish 👍 I like it very much, you made it so nicely 😋 yummy recipe 🌹
thank you
😍😍😍
Nice same method se mai bhi banati hu hamare yaha daal chawal ke saath side dish ki tarah khaya jata hai
Ye recipe bnane me painting ka aanand b mil jaega🤣🤣😂😂 .. Nice recipe.... as usual sir ji....☺☺👌👌👌👌👌👌👌
Sir ji😶😶😶 aap to mummy k Jase hi garam garam chize utha lete ho..🙄🙄
thank you
i am seeing this dish for first time. thank you for Posting different recipes.
could you please post hyderabadi biryani masala powder sir
okay
😍😍😍😍
Ye bhi bhut khaaye hai sir
🙏🙏
ला डन फुल वाचटाइम के साथ साथ❤❤❤❤❤
All vitamins and antioxidants are destroyed after frying
Lovely reciepy
Oh wow it looks super delicious 🤤🤤
😍😍😍😍😍
Baadi hote h garm nahin patode aise chakri banake jaise paneer ki sabzi banti vaise banate h badi testi sabzi banti h brother
Maine dusre channel par sabzi ki recipe bhi share ki hai
आप के किसी वीडियो पर पहली बार कोमैंट कर रहा हूँ और हां हमारे गुजरात में ये हलवाई और ठेले वाले के पास खट्टी इमली का तडका लगा के मिलता है ऐकदम ला जवाब टेस्ट होता है
okay
Dahi me kya daalna hai?
plain dahi ke sath
Bhaiya movies vlo popcorn masala sector powder chiye bhaiya please please please please please
ok
Humaare Himachal mein ye ek aam dish hai jo banti he banti hai har ghar mein or ye bahut yummy hoti hai PATRODE bolte hain isko idhr Himachal mein😍😌
ok
Achi recipe hain. Par mom issme sauf, ajwain,white till bhi dalti hain. Garnish ke liye aur hum imli chatni ke sath khate hain. Chatpata lagta hain
han gujarat mai upper se tadka bhi lagate hai
My favorite.. Thank you 👨🍳
most welcome
Thank you sir y recipe batane k liye
Jabardast
thank you
Thank you sir 😊
most welcome
Meri nani ama ne Hume bana kr khilaya that ALLaH unko janatul firdose me jaga de me apki recipe bht shoke se daikhti hu
okay
Agar bina steam ke banaye toh hoga naa
We call it sehdaa
Okay
मेरा पंसदीदा है❤❤❤❤😂😂
बहुत सुन्दर बनाया है❤❤❤❤❤❤
My mother will loved it
🙏🙏
I will try recipe. It's delicious 👌
Onions are not added in the besan mixture in traditional way cooking
maine proper explain kiya hai hum to onion dal ke hi bnate hai but aap dalna chahe to dal sakte han ya skip kar sakte han
Excellent pathraduo dish 👍
thank you
Hum log bikul asa hi banta hai
Something sour is added to batter, like tamarind, lime or curds
DRY MANGO POWDER add Kiya hai
Good afternoon sir 😊
good afternoon
Pated, jabardast taste 😋😋😛 !! Dal chawal, rajma, sabke saath badhiya lagte he !!
Saina bhi bolte hai very tasty 😋
Hm toh ise bnate rhte h is moosum m but aapki recpie dekhna bhut accha lgta h
thank you
Hum duli urad ki daal peace kr lagate h besan ki jagah bht tasty bnte h
okay
Hi chef could you make pav bhaji without onion garlic also can you share receipes without onion garlic since it’s shravan month we don’t eat them. Appreciate if you could share few recipes.
okay
In Gujarat we called Patra and we add gud n emli in besan too
okay 🙏🙏
Its my favourite 😜😜😜🙂
WAH WAH VERY NICE BHEYA NEW TIP BATAI FREEZE ME RAKHA WAH🙏🙏🙏🙏🇮🇳👌
Himachal Pradesh ki dish
Great chef 👌
Thank you
Excellent chef 👨🍳
thank you
My all time favourite!! ... In Bihar it is called Girwach😁 and UP it's Rickwach 😁 Thank u Chef for Sharing this recipe.
❤️❤️❤️❤️❤️❤️
In Himachal Pradesh ( Kangra) it is patrode
Okay
Nice👍👌
thank you
Zbrdst
thank you
Wow
Wonderful recipe 👍looks delicious and tasty 😋😋👌👌I will try
Beautiful sharing chef Ashok ji ❤️🎉
thank you
Thanku very much sir
sir in patto ko urad daal se bhi bayana jata hai usse jada testy aur crunchy lagta hai hamare yaha jada tar urad daal se banate hai besan ka bhi banta hai par mujhe urad daal wala jada pasand hai
urad dal se kaise bnate hai dal ko soak karke grind karke
@@CookingWithChefAsok haan aise hi baki kya kya dalte hai mujhe nahi pata kyuki maine kabhi banaya nahi hai
okay
Nice
Wow chef ye mera favourite hai bahut hi yummy hota hai lekin hamare yaha chana daal me banate hain
okay
Ye dish hamry pak MN b banti h😊
okay