[@CollectionOfTastes]

✅Here are some Recommended Videos. Enjoy😊
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[@wendyengyuli3088]

看起来很好吃 😋

[@CollectionOfTastes]

谢谢 😊

[@vickybrand7696]

The rice looks fluffy and delicious. The important notes in the description are really useful. Thank you for sharing the recipe

[@CollectionOfTastes]

Thanks for the compliment 😊

[@teaday7020]

Will definitely try this!😍 Thanks gor sharing🥰😋

[@CollectionOfTastes]

You’re very welcome 🥰

[@somewhereintime4669]

感谢😘😚😗😙

[@CollectionOfTastes]

谢谢您的支持🥰

[@mays_flair3752]

I love this recipe, so full of flavours. You got a lovely channel. New subscriber here.

[@CollectionOfTastes]

Thank you for your kind compliment. Appreciate your support on my channel 🥰

[@davidleechengyong7377]

I can smell it..hmm...

[@CollectionOfTastes]

It's very aromatic 😊

[@shirleyquah7545]

May I know how hot you warm up the milk for making the saffron milk?

[@CollectionOfTastes]

It was between 50 - 80 Celsius. Actually, it does not really matter much, you can use hot milk as well.

[@samyeung5227]

你好 请问如果用电饭煲 羊肉煮多久？

[@CollectionOfTastes]

你可以用gas火住30分钟左右(要加点水，用中小火），然后倒入电饭锅和饭一起煮会比较快一些😊

[@sunshinejoy7868]

哇，你连印度餐都会做😱

[@CollectionOfTastes]

是的😊

[@samyeung5227]

作者:妳好，我按照你的步驟都做了，但做出來味道不鹹？基本沒有鹹味，很平淡