തീയിൽ ചുട്ടെടുത്ത ചിക്കനും ഉരുളക്കിഴങ്ങും (Chicken and potatoes grilled over charcol)

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  • เผยแพร่เมื่อ 7 ก.พ. 2025
  • Charcoal-based grilled chicken and potatoes in Indian masala is a smoky, flavorful dish where marinated chicken and potatoes are cooked over a charcoal grill. The marinade typically includes yogurt, ginger-garlic paste, and a blend of Indian spices like turmeric, cumin, coriander, garam masala, and red chili powder. The charcoal grilling process infuses a deep, smoky flavor, enhancing the spice blend’s richness. The potatoes absorb the masala, becoming crispy on the outside and tender inside. Served with mint chutney and naan or rice, this dish offers a perfect balance of spice, smokiness, and tenderness.
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    #SmokedGoodness
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    #GrillMasters

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