Goat Brain Fry in Tamil | ஆட்டு மூளை வறுவல் | Brain Masala | Bheja Fry | Moolai Varuval
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- เผยแพร่เมื่อ 21 พ.ย. 2024
- #brainfryrecipe #goatbrainfry #muttonrecipes #brainmasala #spiceindiaonline
Goat Brain Pepper Fry - Aatu Moolai Varuval - Brain Fry is a south Indian delicacy some what comes under bizarre foods for many 🙂 for us its an usual back home every Sunday! Its mostly served as an side dish for simple sambar or rasam sadham.
Goat Brain, which many have an aversion because of its gooey texture and weird taste… but honestly its the best part of the goat tastes just like soft cooked eggs…creamy in texture and literally melts in your mouth. Its mostly fat, high in cholesterol but at the same time rich in omega 3 fatty acids, Vitamin B12 , iron and protein. Like any other organ meat its safe to eat… consume in moderation is the key!
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Ingredients for Fry
1 whole Goat Brain
1 cup Onion chopped
1 each Green Chilli slit open
1/2 cup Tomato chopped
1 teaspoon Ginger Garlic paste
1 teaspoon Salt or to taste
5 each Curry leaves for garnish
Ingredients - Masala powders
1/2 teaspoon Turmeric powder
1 teaspoon Red Chilli powder
2 tablespoons Coriander powder
1 tablespoon Black pepper powder coarse ground
Ingredients - to temper
3 tablespoon Oil
1 teaspoon Cumin seeds
1 teaspoon Fennel seeds
5 each Curry leaves
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I followed your said procedure to fry goat brain exactly. It was so tasty. Thank you 🙏
Thank you for your feedback, much appreciated 🙂🙏
I tried this receipe sister it was good good I and my husband enjoyed it. Every time I had an hesitation eat brain but this time I had enjoyed it was so yummy. I prepared for my husband it was his first time trying brain and it was a hit receipe now tqsm for sharing ❤God bless u
Super, glad to hear ma🙂 thank you so much for trying it with confidence 💪💪🙏
I tried it today ,wow! Everyone really loved the authentic taste. In restaurants its have some raw smell ,but this is out of the world. Thanks Mullai for detailed explanation ❤️❤️❤️
Very happy to read your feedback Suja 😊 thank you so much for stopping by to write a feedback!
I will try super super sema taste
Do try, thanks for your feedback 🙏🙂
Hi how are you mullai came to Chennai now.nice.wow brain fry yummy.your presentation & explaining receipe tempting.👌
Yes Anitha, back again here in Chennai. Doing good, life as usual😁thanks a bunch!
Wow really super keep rocking 👌
Thank you so much my friend!
Wow super delicious it looks😋😍👌 Never tried this yet.. restaurant la dhan saptrukaen .. will try it soon
I love this so much but unfortunately we never get fresh goat brain US la... hence first thing India visit la 😁 do try Surekha!
Tomorrow I'll do it , thanks dear 🙏
& you did, thank you so much!
I'll try
Thank you 🙏 do try and let me know!
Semma ka🔥🔥
Nandri ma Silvia 🙏🙏🙏🙏🙂
Nice Thank you
Thank you!
Super
Thank you Ruby 🙏🙂
Yummy 😋
Thanks Jyo!
Nice akka, Na seiya pora akka❤
Seiyunga 💪 pa, senjittu pudichiirrukanu sollynga 🙂thank you!
Nalla irundhuchi sisy 😍
@@I.Ayeshaimran nandri pa🙂
Super sister
Nandri 🙏nandri
உங்க முகத்தோட வீடியோ போட்டா நல்லா இருக்கும்
🤤😋
Akka naa ippa than ongada vedio paathan ongada racapi ya seiya poaran senja piragu eppudi endu solluran ok ya akka
Seiyunga pa, nalla varum.🙂 Unga feedback varum varai 😁iam waiting!
Can we cook this dish in cast iron pan??
Yes you may but goat brain is very tender, mix it gently when adding to the base curry. Thanks!🙂
@@spiceindiaonlinerecipes yes ma'am i cooked it in cast iron and it tasted great...Tried it the same way ... Everyone loved it... Thank you for the recipe ma'am..
@@sameenaparveen2001 thank you Parveen🙂🙏romba romba nandri ma!
Taste
Thanks🙏
Did you use iron pan? Yes mean where did you buy? Pp pls
It's not iron, it's thick hindalium kadai, old one though that's why color looks dark.
Malli podinu sonna enna, daniya daniyanu solriengale, too bad
Neenga mudala thirunthunga appuram mathavangala thiruthalam. You use thanglish to comment, adhu mattum okva?
@@spiceindiaonlinerecipes why??
Super
Thank you 🙂🙏🙏🙏🙏