Shenzhen-must-eat Coconut Chicken Hotpot I 原味椰子鸡做法 原汁原味新鲜食材 这口汤比什么园出品的都要甜

The best yet simplest home-cook coconut chicken hotpot recipe. Original flavor - just the flagrant of coconut.
Ingredients:
Raw chicken chunks 800g
A young coconut, to get the coconut meat and coconut water
Ginger
Cooking wine
A few dates
Water
Salt
Celery (or spring onion)
Ingredients for the chicken dipping sauce:
Garlic,
Hot chilli pepper
Oriander
Light soy sauce
零失败的原味椰子鸡做法 （收藏好！）食材简单，最原始的椰子味
配料：
半只鸡（选嫩一点的）切块
椰青（嫩椰子）一个，取椰肉和椰水
姜片
料酒
几颗红枣
盐
水
香芹（或葱）
鸡肉蘸酱配料：
蒜头
小米辣
香菜
生抽

[@genesisway01]

Smell of coconut water boiling is so fragant.

[@lizhang7980]

音乐好听

[@syafu-olchan]

好视频🥰 我试试做🍲

[@ceciliafourboy6816]

出咗水之後鷄肉好老，好硬