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The spring at the back of my continuous ice cream freezer get stuck, having liquid leaking from the back, what can I do about it, rotating seal and O ring are new, and I also lube them.
Can it be used for all types of ice-cream?
Hard Ice Cream, Italian Ice, Sorbet, Custard etc.
The spring at the back of my continuous ice cream freezer get stuck, having liquid leaking from the back, what can I do about it, rotating seal and O ring are new, and I also lube them.
Can it be used for all types of ice-cream?
Hard Ice Cream, Italian Ice, Sorbet, Custard etc.