Grilled Saddle of lamb (Double Loin)

Recipe: www.kvalifood.c...
Roast lamb in the oven, or grilled in Weber grill. It is not very difficult to roast a whole lamb. Neither the oven or grill. In turn, arouses the always enthusiastic to wear such a large piece of meat on the table and cut it up there.

[@lumpyq6385]

I have done the Saddle a couple of times, actually different ways. I really like your better, leaving the Bone in the middle is a great idea. Thanks for sharing.

[@dukehuck47]

Great cooking video; I love lamb and will try this. Thanks.

[@oliverdomingo4833]

you sound like a white morgan freeman :) delicious cooking

[@vikashakela458]

the trick behind this meal is just awesome

[@JohnSmith-gm3qm]

Why did't you just cut around the hole bone then but the herbs and back in so you can just side the bone out at the end and cut it like a loaf of bread

[@fluke196c]

Max - First let me say I love all of your videos, they're well made and I can see the time you put into it. thank you. what music do you use in the background of this video? I've found some of your music under maxmcorp - but I am unable to find this specific track.

[@Kvalifood]

Thanks. The track I use in the background has not been released. I use it just for that.

[@geomango20]

bless this recipe

[@001SapoBBQ]

Awesome. Great video. I'm cooking this today

[@willmacleod1742]

Awesome

[@richardpalm1314]

Look allright to me - however I would remove the bone and tie it - I think you get nice noisettes (double loin) out of it.
comments?

[@usamaawan6309]

love it

[@justhjon2217]

White morgan freeman

[@hkesmegulu]

"kayseri pastırması" watch youtube please summer

[@gogyalks2943]

🥇🥇🥇🥇❤💨🤜🏻

[@biggodsgirl]

Need a little more cooking!

[@simon199418]

You are the boss of your dry overcooked meat cook it as long as you like

[@peterdoll7369]

Sorry aber du kannst es nicht 😂