Made this for my brother in law's birthday today (per his request). It's literally his favorite dessert. OMG I could not stop tasting the cheesecake batter, and the best part, its no-bake! Such a yummy recipe Laura! This one is a keeper! :)
I love watching your videos, you are so thorough and take time to do things from scratch. How lucky is your family to eat from your baking and cooking! I keep referring back to you to see how you do a certain recipe. Thanks again!!
Julia Dubitz I use one 500g tub of mascapony cheese, three pints of (semi skimmed) whipping cream, one or two cups of sugar, 400g tub of nutella, one small bag of hazelnuts 6 cups of (Nice) coffee, two packets of lady fingers (20) per pack and I use half a bottle of ameretto 35cl. This makes 15 generous portions. Whip your sugar, nutella, mascapony and cream in a mixer (not too thick nor too thin) layer some of the whipped cream into the bottom of dish. Mix the coffee with the ameretto in a container - make sure it's hot when you dip the ladyfingers/sugar fingers (3-4 seconds) and fill the dish, layer more cream on top and repeat for another layer. Finish with more cream (swirl the cream around on the top layer with a spoon) looks prettier than a flat top adding a sprinkle of cocco powder and (crushed up) toasted or plain hazelnuts. Bang it in the fridge for 2 hours before serving or better still over night for to maximise the flavor and presentation. 10 minutes work. Cost you less than a tenner.
Yeah I'm British. I seen this lady's video the other day and had to subscribe. She doe's some wicked food and explains it really well. I'm a chef in an italian kitchen surrounded by mad Italians. Lol, they are great really. It's nice to pick up ideas and make it your own. I hope you attempt the nutella tiramisu. It really is simple and amazing little dessert. Are you American? The "awsome" leads me to believe this. Haha Enjoy your day. :D
Hey Laura! Just made this awesome cheesecake for the 10th time for my Festival Eid. It's been an extremely rich and delicious dessert every single time..also super expensive. I've learnt to make sure I cut small pieces because it is so decadent. I Love it. I do add more nutella as the cream cheese I use is tangy and lessen the sugar. Thanks for the recipe. Its a great hit at any special occasion!
I think I'm going to make this, it looks really simple. I'd probably reduce the amount of sugar though...Nutella's sweet enough. Also, unrelated to the recipe, but I love love love Laura's makeup on day 2. Dat red lipstick!
Laura, I simply love your recipes and your videos. You make it look so easy. I have tried a few and shared with my friends and family too. I love your cooking style and your personality. Thanks for introducing us to your wonderfully handsome, supportive and appropriately camera shy hubby. You guys look great together and your both equally lucky to have each other. Looking forward to many more cooking discoveries with Laura in her kitchen
how could i miss this episode of Laura???!! OMG. They are such a lovely couple. Her videos always lighten up my eyes and make me happy! Really. Love ur videos Laura! Ure def a great inspiration and help to many of us here
Its my son birthday next week & he said he wants a nutella cake, this is just perfect cos I had no idea where I was gonna find a nutella cake. Thank u :)
Made it in the morning, and had at night. DELICIOUS! Just a little piece was enough for each person, very sweet. But everyone absolutely loved. Served with fresh strawberries. Loved the base, the crushed hazelnuts was delicious. Thank you very much for sharing all your fantastic recipes. Another sucess of your recipes that I have tried. x
Both pronunciations are correct, though the "nootella" version is the original one in Italian, the country the company Ferrero originates from. Still, in the English-speaking part of the world it is pronounced as nut-ella, I think because they wanted a connection between the product's name and the ingredients. ^^
I love all of your recipes and I know that you just made something that is sure to be my favorite dessert. I love that you uploaded this on my daughter's 5th birthday by the way. I think that you're so awesome! Be sure to keep up the good work!
I'm definitely in love with your show. Thank you for all the recipes! I have tears in my eyes for the later part of this episode. You guys look so cute together!
Just made this and it came out perfect!!!! Definitely my new go to quick desert. It didn't take much time (other than leaving it in a fridge over night). It's really heavy, but for something great once in a while it was AMAZING!!!
I don't really comment on video but when I do they are generally great! This recipe is great and works like magic! The cake was beautiful and delicious. Thanks so much for sharing this recipe!
I made this last night, and I'm just waiting for my company to arrive for me to put the ganache on. Beyond excited :)) thank you Laura, you never let me down
OMG. Today i have made this. it was super delicious. I and my friends just finished it in 10 minutes. thanks for sharing laura. all the best for your upcoming videos.thumbs up to the recipe. LOVE IT.
Hi Laura, I just made this cheesecake and it's absolutely amazing! Everyone really loved it. If your worried about adding that much Nutella don't worry because its the perfect amount! I do recommend more base though but that is how I prefer it.
Sooooooooooooooooo goooodd!!!!it was soo flavourfull..tat flavour of haazelnuts was just amzinng!!I made yesterday for a dinner party actually...my family appreciated me..and I appreciated uuu
I've enjoyed making several of the recipes you've shown. The two of you are a class act! Thanks for introducing your husband. Y'all keep up the great work!
You guys are so cute together. God bless both of you and may all the years of your life be filled with love and happiness and most importantly good health.
Hi Laura tried it shared it and everybody that tried it, almost died from deliciousness in the mouth. Perrrrfeeeect we love it. And really people like Laura said don't stick to the nutella recipe amount go for it put more!!!
Hi Laura , love this recipes . Can you please do more no-bake dessert recipes . I don't have a oven but still enjoy making and eating sweets. Thank you so much .
AWWWWW THIS IS SO CUTEEE I DIDNT EXPECT THAT❤️❤️ best couples ever and he’s really lucky to have such a beautiful lady like u❤️❤️ I love you my greatest inspiration
Looks incredible! I think I'd serve mine with fresh red raspberries to balance out all that sweetness though. :) Thanks Laura! You and hubby look perfect together!
I love you Laura your amazing, I'm 15 and I have made 20 of your delicious dishes and my family loves them, especially this one, and thanksgiving is the best time to make this, but thank you sooo much, you have inspired me to become the cook, GO LAURA GO LAURA GO LAURA, YAYYY
Aw you can see Joe blush and get all red, which is funny cause in their vlog channel he isn't that shy lol! You can really see the love in his eyes when he looks at Laura.
This is a great cake! I used it for a dinner party and everyone... Including myself loved it!!!Thank you so much for your hard work in the videos!!!! Alm
Laura the cake is sooooo amazing my aunt made it for the first time and I immediately loved it. Right now the cake is in the fridge my mom just made the ganash.
So i made this and finally got to try it today. and let me just say AMAZINGGG ! laura this recipe is a treasure and thanks for sharing it with us! I seriously watch your videos like I watch breaking bad. Love you
your kid will probably be the happiest kid in the world.
she dont have a kids
+Elvina Linggo omg really 😊😊😊😊😊
Chad Jariya she does now:)))
I die everytime she says " hey guys it's Laura Vitale "
Why???
+Ariana Is My Babe he's crazy that's why
henry tran SAME AHAHAHAAHAH, I slightly cringe
Hey Laura, for the 1000d episode, we would like to be to see the role be reversed. Let Joe make something while you handle the camera.
hahahaha yeahhh id like to see that
+isshbdluv lol me too!he also should talk while cooking :))
She just did her 1000th video, Joe came on camera and taste tested:)
tas
+isshbdluv omg that was such a fabulous idea xD
Made this for my brother in law's birthday today (per his request). It's literally his favorite dessert. OMG I could not stop tasting the cheesecake batter, and the best part, its no-bake! Such a yummy recipe Laura! This one is a keeper! :)
I love watching your videos, you are so thorough and take time to do things from scratch. How lucky is your family to eat from your baking and cooking! I keep referring back to you to see how you do a certain recipe. Thanks again!!
We make Nutella Tiramisu at work which is also amazing. I will make this cheesecake version tomorrow. Great video.
Julia Dubitz I use one 500g tub of mascapony cheese, three pints of (semi skimmed) whipping cream, one or two cups of sugar, 400g tub of nutella, one small bag of hazelnuts 6 cups of (Nice) coffee, two packets of lady fingers (20) per pack and I use half a bottle of ameretto 35cl. This makes 15 generous portions. Whip your sugar, nutella, mascapony and cream in a mixer (not too thick nor too thin) layer some of the whipped cream into the bottom of dish. Mix the coffee with the ameretto in a container - make sure it's hot when you dip the ladyfingers/sugar fingers (3-4 seconds) and fill the dish, layer more cream on top and repeat for another layer. Finish with more cream (swirl the cream around on the top layer with a spoon) looks prettier than a flat top adding a sprinkle of cocco powder and (crushed up) toasted or plain hazelnuts. Bang it in the fridge for 2 hours before serving or better still over night for to maximise the flavor and presentation. 10 minutes work. Cost you less than a tenner.
Yeah I'm British. I seen this lady's video the other day and had to subscribe. She doe's some wicked food and explains it really well. I'm a chef in an italian kitchen surrounded by mad Italians. Lol, they are great really. It's nice to pick up ideas and make it your own. I hope you attempt the nutella tiramisu. It really is simple and amazing little dessert. Are you American? The "awsome" leads me to believe this. Haha Enjoy your day. :D
Wow, nutella Tiramisu sounds really tasty! :D I'm going to try it out tomorrow! :D
You should make videos of what you cook! I'd subscribe, especially since you're a its your profession.
O.M.G
i MADE THIS--IT WAS HEAVEN .. SO GOOD ..BETTER THAN ...
Glad you liked it!!
when you set it, where do you put it? is it on the freezer or the fridge?
i laugh so hard when u said he's so nervous its so funny & joe's expression dat everyone here think im crazy lol
+farid Manwan in the frige😊
Olie Perina hey hi if you could help: how many ounces or grams of cream cheese was used.???
Regards
Did anyone notice around 10:48-10:51 it seems as though the entire room shakes? The camera jiggles and Laura's pots start swaying.
probably a small earthquake
haaah interesting...i noticed it too
Yea thats right
Her hubby was adjusting the camera so he could be introduced by his wife!
If you guys were looking at the second pan, it seems like someone hung it right before that and it was swaying. Around 10.27 it was not there.
Hey Laura! Just made this awesome cheesecake for the 10th time for my Festival Eid. It's been an extremely rich and delicious dessert every single time..also super expensive. I've learnt to make sure I cut small pieces because it is so decadent. I Love it. I do add more nutella as the cream cheese I use is tangy and lessen the sugar. Thanks for the recipe. Its a great hit at any special occasion!
I made this yesterday for my hubby and got to say that he LOVES it! thank you Laura
NUTELLA AND CHEESECAKE?!?! THAT IS MY KIND OF HEAVEN...
I think I'm going to make this, it looks really simple. I'd probably reduce the amount of sugar though...Nutella's sweet enough. Also, unrelated to the recipe, but I love love love Laura's makeup on day 2. Dat red lipstick!
do you have to put in the confectioner's sugar? coz the nutella is already sweet as it is
Laura, I simply love your recipes and your videos. You make it look so easy. I have tried a few and shared with my friends and family too. I love your cooking style and your personality. Thanks for introducing us to your wonderfully handsome, supportive and appropriately camera shy hubby. You guys look great together and your both equally lucky to have each other. Looking forward to many more cooking discoveries with Laura in her kitchen
how could i miss this episode of Laura???!! OMG. They are such a lovely couple. Her videos always lighten up my eyes and make me happy! Really. Love ur videos Laura! Ure def a great inspiration and help to many of us here
Please link the recipe directly in your website its easier than searching for it
Lucky guy wow!! This looks amazing yummmyyy I want it now :(
Nutella makes everything better ;D
Its my son birthday next week & he said he wants a nutella cake, this is just perfect cos I had no idea where I was gonna find a nutella cake. Thank u :)
Made it in the morning, and had at night. DELICIOUS! Just a little piece was enough for each person, very sweet. But everyone absolutely loved. Served with fresh strawberries. Loved the base, the crushed hazelnuts was delicious. Thank you very much for sharing all your fantastic recipes. Another sucess of your recipes that I have tried. x
I love how she pronounces nutella, nootella :3
That's how it's supposed to be pronounced...
A Randall Great, I'll pronounce it like that from now on. :3
A Randall in australia or different countries its pronounced nut-tella
sophialin2277 i think its how this is supposed to be pronounced. im not sure if its still there but the official websites states so
Both pronunciations are correct, though the "nootella" version is the original one in Italian, the country the company Ferrero originates from. Still, in the English-speaking part of the world it is pronounced as nut-ella, I think because they wanted a connection between the product's name and the ingredients. ^^
Love you! Btw you two look so cute together ... I love the way he looks at you 😍
It is nice to see your husband.., How sweet! You two make a cute couple.
I love all of your recipes and I know that you just made something that is sure to be my favorite dessert. I love that you uploaded this on my daughter's 5th birthday by the way. I think that you're so awesome! Be sure to keep up the good work!
I'm definitely in love with your show. Thank you for all the recipes! I have tears in my eyes for the later part of this episode. You guys look so cute together!
I saw full of love in your husband's eyes!
Jane Trainee I thought I'm the only one who sees it. Doesn't every woman want THAT look from her husband/boyfriend?
Yea i noticed as well
I think youre better than most of the people on food network!!
She needs to BE on food network!!
EarthWindAndWhat She's to good for the food network :)
Honestly if she was on there I would watch her. The only show I watch is Cupcake wars on that station.
Sooo darn true! 😊☺️
If laura was on food network I would watch it more. :P
Awwwwwww you two are so cute.....and love the cheese cake
Tried it today without adding any sugar and it tastes awesome! We didnt have hazelnut and esed walnuts and almonds instead! Thanks Laura!
Just made this and it came out perfect!!!! Definitely my new go to quick desert. It didn't take much time (other than leaving it in a fridge over night). It's really heavy, but for something great once in a while it was AMAZING!!!
You two are such a cute couple!
Too sweet
leave out the confectioners sugar and it's not gonna be too sweet, trust me ;)
*****
Oh, ahah I thought she meant the cheesecake :P
I made this, it was great minus the confectioners sugar as Alessandra B. said.
Wouldn't make it to the cake. I'd probably lose it and eat the crust with a spoon.
Lmao! That's a risk I'm willing to take. ;;_;;
True that I'd eat every thing
Thank u Laura I made this for my sister's birthday and she loved it
I don't really comment on video but when I do they are generally great! This recipe is great and works like magic! The cake was beautiful and delicious. Thanks so much for sharing this recipe!
Your Nutella cheesecake looks delicious!!!!
Can you please make butterscotch cake?
Who else's watching in 2019?
Watching in 2020 lockdown
calcetitas in the year 2020 the whole world is baking so we’re here!
2020 lol
I made this last night, and I'm just waiting for my company to arrive for me to put the ganache on. Beyond excited :)) thank you Laura, you never let me down
OMG. Today i have made this. it was super delicious. I and my friends just finished it in 10 minutes. thanks for sharing laura. all the best for your upcoming videos.thumbs up to the recipe. LOVE IT.
Lol joe was hella shy
Damn!! I need the tools (ingredients) right away!!!
You should do oreo cheese cake
i am going to make this for my nephew's birthday party & i am soooooo excited to try it! Laura ALL ur recipes look so amazing :)
Hi Laura,
I just made this cheesecake and it's absolutely amazing! Everyone really loved it. If your worried about adding that much Nutella don't worry because its the perfect amount! I do recommend more base though but that is how I prefer it.
Still the same enthusiasm in 2015 as in 2012 like if you noticed
If joe is the man behind the camera, then who was the person filming at the end?
Taufiq Ahmad The camera moves...
Fuzzy Sock Thank you someone who actually understands what i'm saying
jesus! even by watching this make me getting type 2 diabetes
Sooooooooooooooooo goooodd!!!!it was soo flavourfull..tat flavour of haazelnuts was just amzinng!!I made yesterday for a dinner party actually...my family appreciated me..and I appreciated uuu
I've enjoyed making several of the recipes you've shown. The two of you are a class act! Thanks for introducing your husband. Y'all keep up the great work!
Im just curious to know who was holding the camera now that joe was in front with laura
Her sister
When she said her husband was gonna go in the frame I thought I was gonna see a morbidly obese man lol. How do you eat this and stay slim?
I think he works a physical job at his family’s nursery. Don’t quote me on that though, please! :)
I wonder what is his name....
You guys are so cute together. God bless both of you and may all the years of your life be filled with love and happiness and most importantly good health.
Awww, one of my favorite epsiodes just because you introduced your hubby and cheesecake! Best of Vitale's own world!
Who's holding the camera.
lmao
One of their best friends.
Her husband, as she says in the end.
99% fat and sugar 1% Hazel nut
looks amazing though
sounds really nutricious if you ask me
sounds really nutricious if you ask me
I'm allergic to nuts. Fml.
Hi Laura tried it shared it and everybody that tried it, almost died from deliciousness in the mouth. Perrrrfeeeect we love it. And really people like Laura said don't stick to the nutella recipe amount go for it put more!!!
My mouth was literally watering the whole time when I was watching this omg
if your hubby is the one always filming.. then who was filming when he was in front of the camera???…. creepy… lol
btw your hubby is so cute!
you seriously never heard of a tripod?
Ron Madara the camera was panning and following them, smarty pants!
Um...Nutella isn't sweet at all that's like saying peanut butter is sweet! I don't know what kinda Nutella y'all been tasting, rich yes sweet no.
TheGlam Mam Nutella is super sweet what?!
Who came here after watching +myhappinesz , @komalvlogz
Mee
Hi Laura , love this recipes . Can you please do more no-bake dessert recipes . I don't have a oven but still enjoy making and eating sweets. Thank you so much .
aww that was so sweet hes honestly so lucky and so will your kids thanks ily laura u inspire me so much :)
This is literally a heart attack..
In America u call it nootella we say n-ut-Ella lol
It's pronounced noo-tell-ah
ikr its NUT - ELLA. you dont pronounce Nut , noot, do you?
oh my mistake
The Nutella website states the pronunciation as "new-tell-uh"
Yoou say Nutella, I say Nootella, let's call the whole thing OFF!
Wow laura, he is so handsome!! Lol
Laura I love your recipes :) my husband is from Naples and he loves the dishes I made thanks to you.
I've tried a couple of your recipes and they were great! I will def try this one! Thank you. Keep them coming.
so much sugar
Yous honey
use
Umm not really ... Make it first before u say something .... Its amazing cheesecake
made it still to much sugar.
Marques Atkinson go look for a salad then fatty
Im going to get fat LOL
Im jealous of your husband
Mohamed Abdi aren’t we all?
I made this for my family a couple of weeks ago and everyone loved it! So delicious!! Thank you so much for this recipe, Laura! :)
aww your hubby is so cute when hes nervous, you guys are both so awesome!
Looks fantastic but I can feel one of my leg is going to be amputated
AWWWWW THIS IS SO CUTEEE I DIDNT EXPECT THAT❤️❤️ best couples ever and he’s really lucky to have such a beautiful lady like u❤️❤️ I love you my greatest inspiration
you are always so pleasant to watch and make cooking fun so thank you :D
Looks incredible! I think I'd serve mine with fresh red raspberries to balance out all that sweetness though. :) Thanks Laura! You and hubby look perfect together!
I love you Laura your amazing, I'm 15 and I have made 20 of your delicious dishes and my family loves them, especially this one, and thanksgiving is the best time to make this, but thank you sooo much, you have inspired me to become the cook, GO LAURA GO LAURA GO LAURA, YAYYY
Aw you can see Joe blush and get all red, which is funny cause in their vlog channel he isn't that shy lol! You can really see the love in his eyes when he looks at Laura.
Gorgeous recipe Laura....and lovely hubby too!
Hi Laura , I recently tried this recipe & it tastes just so amazing. Thank u
I adore you, you make such amazing things and have a great personality, by far my fav. recipe/cooking channel on youtube.
OMG!!! this looks so good!! I love Nutella. I usually just eat it by the spoonfuls right out of the jar.
thank you so much laura........i can feel ur patient in cooking...
I'm going to do this on my birthday! Which is on the 22th of September :) Can't wait!!!
IT'S DIVINE!!!! I made it yesterday and me and my cousins loved it!!
Thanks for linking the recipe!! Gosh this makes me happy happy HAPPY!!! xox
The crust became sooo delicious. Didn't like the rest of it actually, but my siblings loved it. So thank you laura!
Can you give exact measurements in your videos? Or at least in the description? I love the videos you do! Thanks!
I made this for dessert yesterday, and all my guests LOVED it! Thank you so so much :)
This is a great cake! I used it for a dinner party and everyone... Including myself loved it!!!Thank you so much for your hard work in the videos!!!! Alm
I am Italian, I've just subscribed to your channel and I already love your videos. You are an Italian proud!!! Ciao!!!
loved it you and your husband are so cute together, nice to finally meet him after all this time !!
Hi Laura, i made this cheesecake and i LOVE IT !! the best chesscake ever ! i am a fan from Morocco. thank you for the recipes ...
Laura the cake is sooooo amazing my aunt made it for the first time and I immediately loved it. Right now the cake is in the fridge my mom just made the ganash.
So i made this and finally got to try it today. and let me just say AMAZINGGG ! laura this recipe is a treasure and thanks for sharing it with us! I seriously watch your videos like I watch breaking bad. Love you
i love this.
also i love the way he looks at her
This looks great! Hard to go wrong with Nutella. Keep it up Laura!