You do beautiful food, I am subscribed, and I'm from Central England. I was in the British Army in the 1970's based in a town called Wolfenbuttel, not far from Braunschweig, it was at the height of the "Cold War", but I made many, many German friends and I loved being there, so many happy memories. Best wishes to you.
Im from India. Great to see your videos since long i was looking for such reciepes Thanks for sharing your beautiful wishes. Will try for my diabetic husband
Thankyou for these recipes. I can’t eat wheat and gluten free bread I can buy has rice in it which I am very allergic to. So I am always looking for recipes I can try to have butter on. Will give them a try today. Love from Australia
Salut Naima, La farine de pois chiches est dispo dans les magasins d'alimentation algériens, Sympa pour faire des galettes de la garantita avec une pointe de cumin c divin et pour épaissir les soupes, voilà ❤
First of all... NEVER use vegetable oil for anything you will eat !!!!. And add fresh coarsely chopped garlic .No powder. Secondly ..flaxseed has to be ground or there is no benefit as it goes out of your system undigested..😅 Thirdly..I would not make buns but baguette to have an option to slice the way I like.. The recipies look great . Will try to make both.
Tolles Video so eine Backform im zweiten Rezept habe ich noch nie gesehen es macht wirklich Spaß Deine Rezepte anzuschauen schon wegen meiner Erkrankung darf ich kein Mehl zu mir nehmen und Deine Rezepte sind für mich ein Segen 👌💕💕💕🤗😘🍀🙏🍀❤❤
BRAVO - vielen lieben DANK. - Doch wegen der Beschichtung und eventuell möglichen Zusatzstoffen würde ich keine Dosen verwenden, lieber immer alles selbst herstellen. Und Mais würde ich ebenfalls nicht verwenden, da es mittlerweile in den allermeisten Fällen leider genverändert ist.
![NISAMANEE - TADA (ท้าดา) [ OFFICIAL MV ]](http://i.ytimg.com/vi/hcQHEPMmJpU/mqdefault.jpg)
Ma mère a 102 ans aujourd’hui.
J’ai de la chance d’avoir encore ma maman alors que j’ai 81 et 7 mois.💝💖
Muchas gracias por compartir tus recetas, las voy a preparar, te veo desde Lima-Peru, America del Sur
You do beautiful food, I am subscribed, and I'm from Central England. I was in the British Army in the 1970's based in a town called Wolfenbuttel, not far from Braunschweig, it was at the height of the "Cold War", but I made many, many German friends and I loved being there, so many happy memories. Best wishes to you.
Cool ! Fini les courses, le travail, la cuisine, la vaisselle et tout et tout.
❤ thank you so much for this recipe excellent BRAVO from paris .
I will try ,it looks great ....greetings from GREECE. 10/10 😊😊😊😊
Herzlichen Dank, liebe Grüsse aus der Türkei💛💛
Bravaaaaa usa olio d' olive e i guanti ! Bellissimo 😊😊😊
Ügyes vagy! Nagyon jól néznek ki ezek a zsemlék és jók az összetevők is! Éhes lettem../Hungary/
Ola sou do Brasil. Amei a sua receita. Vou fazer. Obrigada. Deus abençoe.
Super przepis. Zdrowo i pożywnie ❤😊
Danke für die Rezepte, Grüße aus Australien.
Great bread! Thank you!
Ótimo. Vou experimentar.
Mande mais receitas. 👏👏👏👏
Im from India. Great to see your videos since long i was looking for such reciepes Thanks for sharing your beautiful wishes. Will try for my diabetic husband
Gracias!! Te veo desde Argentina capital!!! Muy bueno todo gracias
تحية من المغرب، شكرا على المحتوى المفيد.❤❤❤
10 out of 10.
Simply excellent.
Maria from Malta.
Muchas gracias por su receta muy sana y deliciosa❤❤❤
I have yet to try this recipe but am looking forward to it .
Excelente recetas desde República Dominicana. Gracias
I would give this recipe an 8. I try not to use processed oils, thank you
Tolle Rezepte, vielen Dank aus Canada
Beautiful music
Danke schon, Grusse aus Polen
DLACHEGO polak nie pisze po polsku ???
@@nikosalkis8296 oo....przepraszam, pozdrawiam z Polski i po polsku.
@@lucynakujawa8926 Bardzo dziekuje.Jestem Grekiem urodzony w Gdyni i kocham POLSKE tak samo jak Grecje 😊😊
Looking great
Looks good. Can’t wait to try. From Bermuda, thank you
Looks interesting Australia
Thankyou for these recipes. I can’t eat wheat and gluten free bread I can buy has rice in it which I am very allergic to. So I am always looking for recipes I can try to have butter on. Will give them a try today. Love from Australia
Buck wheat is gluten free. I mix 4/1 with amaranth and add olive oil, sesame seeds, black seed and a little baking soda and make bread. Tastes good.
Słucham Pani z Polski.Dziekuję serdecznie za filmik
Herzliche Grüsse aus der🇨🇭
Thank you from Danmark ❤
Μπράβο!!!υπέροχη συνταγή!!!😮❤
Gostei muito da receita ❤
Muy agradecida por tus ricas recetas Dios se lo pague
Vous êtes magique et fabuleuse ...Brdx France
Hola soy español de Madrid España y europa gracias por la receta
Bom dia!!❤ o grão de bico esta cozido?
Round beans, very healthy
Bravo from România.
Excelente...Gracias..
Merci beaucoup 🙏❤️
J'ai hâte de le préparer ❤
Salut Naima, La farine de pois chiches est dispo dans les magasins d'alimentation algériens, Sympa pour faire des galettes de la garantita avec une pointe de cumin c divin et pour épaissir les soupes, voilà ❤
Je vous suis depuis le Maroc
حتا انا
South Africa. Very good 10 rating
Super
Pozdrav, Psylium je zdrav ali daje neku ljepljivu teksturu🤗
המתכונים שלך מעולים יבואכו ידייך ...🙏🏼🙏🏼🙏🏼 באהבה מישראל
Mulțumesc, o rețetă de pâine sănătoasă Am sa o incerc și eu ❤
Pozdrav za Vas i vaše recepte
Ovaj recept zaslužuje najveću ocenu.Pozdrav iz lepe Srbije.
Grazieeee! Dall’Italia!
Olá... muito bom suas receitas ....continuada.. fazendo postando. 😂🎉
Awesome ❤
Gracias ☺️🌹🍞🥖
Hola! Cómo se puede sustituir el psyllium? Gracias!
îmi place foarte ideea. am sa o fac.mulțumesc mult România ❤❤❤
Teşekkürler 🙂
Looks delicious. Janet from USA.
Thank you. Blessings from Wales
Muy buena idea....
Muy linda música Fabiana d Uruguay
From Turkey,Istanbul😊
Grüße aus Österreich
Thanks 🙏🥀❤️
Bonjours du Sénégal merci pour la recette
شكرا ❤❤❤❤
جميل تسلم ايدك
Thank you for theserecipes. I will make them . They look good.
First of all...
NEVER use vegetable oil for anything you will eat !!!!.
And add fresh coarsely chopped garlic .No powder.
Secondly ..flaxseed has to be ground or there is no benefit as it goes out of your system undigested..😅
Thirdly..I would not make buns but baguette to have an option to slice the way I like..
The recipies look great .
Will try to make both.
From Brasil hum parece mto bom...obrigada
Tolles Video so eine Backform im zweiten Rezept habe ich noch nie gesehen es macht wirklich Spaß Deine Rezepte anzuschauen schon wegen meiner Erkrankung darf ich kein Mehl zu mir nehmen und Deine Rezepte sind für mich ein Segen 👌💕💕💕🤗😘🍀🙏🍀❤❤
Türkiye teşekürler
Selam.ben türkiyeden .teşekkürler
❤❤❤❤❤❤❤
From Iraq
Magnifique
From South Africa. I will let you know how it turned out, once I have tried it.
تسلم إيدك وبالهنا والشفا
Γεια σας, τα ρεβυθια ειναι πολυ ωφελιμα και για ψωμι πολυ υγιεινο συγχαρητηρια απο Ελλαδα
Nella prima ricetta Posso sostituire psillio con semi di chia?
It seems that your recipe is good for diabetes and constipation. right? from South Korea.
Falo aqui do Brasil.
Greetings from Greece. Thank you for the recipies. What is the leveling agent?
vegetable oil!? Poison!
Besser ist Kokosnuss Öl!
In use for over a hundred years!
Trans fat
Eres un 🎁 divino para tu familia ♥️🌻🤞🏼
Thank you for a beautiful bread..
It looks delicious..
Do you use 400 g of chickpeas or 240 g only?
Viva México !
Suisse 🇨🇭 ❤
Muito bom
❤👍
Sardegna 😊
Ciao 🙂
Per chi non ha lo psillio, con cosa posso sostituirlo?
Spero di ricevere una risposta
😊lievito di birra oppure dose per torte salate ?non capisco. Grazie mille 😊
Gratidão 🙏 deveriam anotar os ingredientes e a quantidade p ficar mais fácil p todos nós.
Pozdrawiam z Polski
10!
Ellerinize sağlık denemek istiyorum sizi Türkiye den takip ediyorum
Abu Dhabi, UAE
Witam mam pytanie czym innym można zastąpić mąkę kukurydzianą bo nie jem kukurydzy pozdrawiam
BRAVO - vielen lieben DANK. - Doch wegen der Beschichtung und eventuell möglichen Zusatzstoffen würde ich keine Dosen verwenden, lieber immer alles selbst herstellen. Und Mais würde ich ebenfalls nicht verwenden, da es mittlerweile in den allermeisten Fällen leider genverändert ist.
Buongiorno.
Si può sostituire la farina di mais con altro?
Psyllium 🤔que es? Tal vez lo conozco con otro nombre?gracias.