How to make Palak Chana Daal | Healthy & Delicious Recipe | Spinach Recipe | Jagat___Janani

Looking for a nutritious and flavorful dish? Try this Palak Chana Dal with Paneer - a perfect blend of protein-rich lentils, fresh spinach, and soft paneer, making it healthy and delicious! 😋
🛒 Ingredients:
✅ Chana Dal (Split Bengal Gram)
✅ Fresh Palak (Spinach)
✅ Paneer (Cottage Cheese)
✅ Onion, Tomato, Garlic, Ginger
✅ Green Chilies, Cumin Seeds, Mustard Oil
✅ Turmeric, Coriander Powder, Garam Masala, Salt
🔥 Cooking Steps:
1️⃣ Soak and cook chana dal until soft.
2️⃣ Sauté onions, garlic, and ginger in mustard oil.
3️⃣ Add tomatoes, spices, and cook until aromatic.
4️⃣ Mix in boiled chana dal and let it blend with flavors.
5️⃣ Add chopped palak, cook until wilted.
6️⃣ Finally, toss in paneer cubes, mix well & simmer.
7️⃣ Serve hot with roti or rice! 🍽️
💚 Healthy, protein-packed & full of flavors! Try it out and let us know how you liked it! 😊
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#PalakChanaDal #HealthyRecipes #IndianFood #PaneerRecipe #HomeCooking #VegetarianFood #ProteinRich #JagatJanani

[@Gaurav_Sharma3112]

Muh me pani aa raha ha mam 🤤

[@ladyillustrator9498]

Healthy 😁

[@jagat___janani]

And delicious 🤤