Hi Chef and family. Wow the chicken seem to be a little tough, lol, don't break your tooth out. Maybe old hen but the sauce look delicious,I must try it.
Chef, that chicken leg was still bloody. You can get Salmonella from raw chicken meat! It causes vomiting and diarrhea! Could your mother-in-law have eaten raw chicken lately?
Wanna watch a video having big lunch to your mother in law place, your mother in law place was such a peaceful place. I want to enjoy with you all but impossible I am from India ....
Шеф повар а как же ваши родители? Почему вся родня жены дома у вас? Маму можно тоже на пару дней привезти чтоб с внуком побыла и папа тоже.Знаю они не хотят свой дом оставлять,но все же можно что то придумать.Например старший брат с семьёй пока посмотрят за хозяйства родителей
The meal you made came out nice with the secret sauce on the side for dipping👍 did you have some good ideas when you work in a kitchen to improve the sauce or make it better do they sell crocodile or donkey meat in you area pickle juice helps flush out your body 🙂✌❤
That chicken is not fully cooked, it's still raw. That's why it was tough. Your mother in law's vomiting and diarrhea could be from food poisoning from undercooked food. You should take her to the doctor, because she can get seriously dehydrated and might need intravenous fluids. I had a friend who died of dehydration from diarrhea and vomiting from getting food poisoning at a restaurant, she went to the hospital too late. For future reference, cook meats and poultry to the following temperatures. Use a proper meat thermometer and insert it in the thickest part of the meat: BEEF: Rare 45°C to 50°C Medium-Rare 55°C to 60°C Medium 60°C to 65°C Medium-Well 65°C to 70°C Well Done 70°C and above LAMB: Rare 60°C Medium-rare 60°C to 65°C Medium 70°C Well done 75°C and above POULTRY: Chicken 75°C to 80°C Turkey 75°C to 80°C PORK: Fresh Pork 63°C Ham (already fully-cooked) 60°C Ham (Uncooked) 63°C
川味凉拌牛肉：th-cam.com/video/lCaLnqrEVp4/w-d-xo.html
第一次走红毯：th-cam.com/video/pM_TCg-vnZg/w-d-xo.html
幸福美滿的一家人，我羨慕你們，
喜歡你的视频，還有你煮你菜
超小厨兩兄弟性格一个嚴肅，正氣，一个詼諧搞笑。👍💕
Привеет!) Курица просто не готова...я вижу это даже из Латвии 🤣🤣😁😁😁. Обожаю вашу простую и милую семью❣️🤝
Diretamente do Brasil🇧🇷❤, amo essa felicidade contagiante da sua família! Muito bom seus vídeos como sempre muito bem humorado.
I don't think that chicken had enough time braising. I love your family I love your show I was just a little nervous about this rooster/hen recipe
吃好 喝好 這就是生活
Hello from,Nagaland India.
醬汁等於是靈魂，好的醬汁配上好肉😃
Super! 😊👍
超哥，煮個蒜燒烏魚膘，我喜歡吃，但是不會煮，想看你怎麼煮
鸡热水捞上来后用冰水浸泡一下。肉比较好吃。
Мы тоже любим курочку кушать! 🤗🤗🐔🍗🍗👍👍👍
應該是仿土雞吧！也好吃啊
丈母娘臉變胖了！真好看☺☺
丈母娘美人胚，营养一加，饱满了！
每天都大廚手藝，每天都吃這麼好，那裡沒好好煮飯？那個白斬雞我也愛其實不沾料就很好吃了。
小厨太逗了😄这是土雞，肉很緊实^ggg
咬不动了，老公雞嘛！😄😄😄😄😄
笑死我了😅😅😅😅😅
好香的😉😉😉😉😉
嗯呀，土雞，肉太緊實了，這雞天天跑百米訓練肌肉
超哥 鸡的腿是你非你莫属了 😂 哈哈
I think you should boil it more.
鹽焗雞用煮的還是要用蒸的，因為很喜歡吃但不大會做，看你們吃的好香，超愛的
兩種都得 最好用鹽焗雞粉醃雞 然後滾水煮5分鐘左右熄火或者細火燜
我们怀念鸭表哥什么时候带我们去看它我们想念它了
ربنا يكرمك تشاو انت انسان لطيف
Una muy feliz semana chao muchas bendiciones para usted y familia q está lindo su bebito
Hi Chef and family. Wow the chicken seem to be a little tough, lol, don't break your tooth out. Maybe old hen but the sauce look delicious,I must try it.
水煮當然老啦
電鍋加2-3杯水蒸才會嫩
丈母娘說好香的那一句真的很有喜感😂😂😂
Enjoy chef Chao
超小超 可以让阿姨吃一点益生菌和乳果糖帮助便秘 很有效果
Necesitaba más cocción ese pollo , no estaba bien cocido el interior
looks raw😮
土雞腿要煮久一點，肉質軟嫩
翻车了吧？😆 鸡肉没熟🤣
老雞肉好韌有筋道😁😁
不管是不是土雞，有那個孝心最重要想，小楊不要得了便宜還賣乖
小杨刀子嘴豆腐心啦
家人吃飯看著都 好香的
那鸡熟了吗?
我看留言很多朋友好像都有字幕的問題！雞婆一下！
影片右上方有個cc按下去！可以選擇要或不要顯示別種語言字幕！
如果需要別的國家語言一樣在右上方，有個直線三點的圖案！點進去之後點選字幕，裡面可以選擇你要的字幕！如果他本身就有提供字幕或者你不需要就按關閉！就不會影響到各位朋友觀看！希望有幫助到各位！謝謝🙏
鸡煮好了可以放在冰水里头，然后切了再烫下沾汁非常好吃，在马来西亚叫白斩鸡
他說了這是他自己獨創的，不是白斬雞
❤❤❤❤❤
02:05 太搞笑了😆
That old chicken looks awfully tough... 😂😂😂
這有熟嗎？
超小厨都用自己品牌的刀吗？我看到你手上刀都為你而做的吧！！😄😄😄😇😇
感觉鸡还没煮熟😂
He need to cook the chicken longer...
3:39 雞肉根本沒熟吧？
公雞肉紮實
母雞肉軟嫩
Ayam nya masih mentah itu
😍😍
👍👍
👍👍👍👍👍🥰
好像没熟😅
好像雞还沒熟吧？
🤗
😆😆😆😆
咬都咬不动怎么还成了滑嫩多汁呢？
Chef, that chicken leg was still bloody. You can get Salmonella from raw chicken meat! It causes vomiting and diarrhea! Could your mother-in-law have eaten raw chicken lately?
Я не пойму,какая разница,какая
курица?это что , на вкус влияет?
Ese pollo está crudo
Wanna watch a video having big lunch to your mother in law place, your mother in law place was such a peaceful place. I want to enjoy with you all but impossible I am from India ....
鵝表哥還在嗎? 很想念他喔!!!!
生病死掉……最後埋葬起來了
鵝表哥在楊家山生病死掉了
🤗🤗👏👏💪💪💪👍👍👍👍🤣
說到楊家山的雞鴨小楊都不樂意了
??? 为什么
土雞比較結實的
我看留言大家好像都有字幕問題！雞婆一下！
右上角有個cc字幕按下去！可以選擇要不要顯示字幕！別的國家的朋友想看別種語言，右上有個直線三點的圖案，按進去之後裡面點選字幕！可以挑你要的字幕！如果影片本身有提供字幕！你可以按關閉！就只會顯示影片本身字幕而已不會影響你們各位觀看！謝謝🙏
我看留言很多朋友好像都有字幕的問題！雞婆一下！
影片右上方有個cc按下去！可以選擇要或不要顯示別種語言字幕！
如果需要別的國家語言一樣在右上方，有個直線三點的圖案！點進去之後點選字幕，裡面可以選擇你要的字幕！如果他本身就有提供字幕或者你不需要就按關閉！就不會影響到各位朋友觀看！希望有幫助到各位！謝謝🙏
公鸡肉感觉没熟，我不喜欢吃公鸡肉，母土鸡才好吃比较嫩〰️
Mother in lawwe❤❤❤😍🥰😘😏😏😏😏😏😏😏😏😏😏😏😏😏😏😏😏
Ese pollo está duro porque tiene que cocinar una hora
白頭髪不能拔，越拔越多，要相信喔。
🤣🤣🤣🤣🤣
生蛋的老公雞XD
裝啥呢🤣明知道問大家誰吃雞腿大家都會讓給你吃的嘛超公公🤣🤣🤣
Old saying ..if you pull out 1 white hair there will be 10 grow back…
為了蘸料，我多看一次。🍌🍌🍌
熟了？
没熟😂
好像还没熟😂
这鸡咬不动，哈哈
When will mother in law go home? Seriously they need some alone time chef chao and his wife!!!!!
It seems gonna be longer.The newborn baby 2 or 3 months now still needs her..And the chef has business to do.
感觉肠胃功能不好的，还是煮鸡汤使用。我记得有次我爸爸水土不服旅游路上一直拉肚子，我们去买了活杀珍珠鸡，回来煮汤，里面就只放黑木耳。烧好带给他。马上就好了。
这个鸡我隔着屏幕都能看出来根本不是土鸡，土鸡要到农家去买，贩子手里不太可能有土鸡。
Where is Tony?
Мне кажется,курица и в Африке курица?я не права?
雞有正經的嗎 良家婦女 飽讀詩書雞 XD
這雞太老了！🤔🤔🤔🤔🤔
牙科 医生 给他看看吧 真厉害
You didn't cook it all the way ah lolz
Never pull white hair you got more white hair 😊
Шеф повар а как же ваши родители? Почему вся родня жены дома у вас? Маму можно тоже на пару дней привезти чтоб с внуком побыла и папа тоже.Знаю они не хотят свой дом оставлять,но все же можно что то придумать.Например старший брат с семьёй пока посмотрят за хозяйства родителей
Votre maman pourrait essayer du poulet cuit à l’eau et d’à riz nature sans toutes vos sauces cela ménagerait do estomac et ses intestins
非机动车开机动车道 人才
The meal you made came out nice with the secret sauce on the side for dipping👍 did you have some good ideas when you work in a kitchen to improve the sauce or make it better do they sell crocodile or donkey meat in you area pickle juice helps flush out your body 🙂✌❤
一百岁的公鸡😂
赶紧去查一下胰脏。我有位邻居也是同样的问题，也是查了好久，最后发现是胰脏的问题。
上吐下瀉的嗎？
看你吃我都想笑了😂到底有沒有煮熟啊！好像咬的很吃力
雞肉剁的時候看到紅紅的血，雞好像沒煮熟，所以難咬。
@@candylee2718 我也看到了，红红的，没煮透。
如果是那种走地的土鸡，肉质都是很硬很难咬的，高压锅压后也是难咬，农村人比较喜欢吃这种
That chicken is not fully cooked, it's still raw. That's why it was tough. Your mother in law's vomiting and diarrhea could be from food poisoning from undercooked food. You should take her to the doctor, because she can get seriously dehydrated and might need intravenous fluids. I had a friend who died of dehydration from diarrhea and vomiting from getting food poisoning at a restaurant, she went to the hospital too late.
For future reference, cook meats and poultry to the following temperatures. Use a proper meat thermometer and insert it in the thickest part of the meat:
BEEF:
Rare 45°C to 50°C
Medium-Rare 55°C to 60°C
Medium 60°C to 65°C
Medium-Well 65°C to 70°C
Well Done 70°C and above
LAMB:
Rare 60°C
Medium-rare 60°C to 65°C
Medium 70°C
Well done 75°C and above
POULTRY:
Chicken 75°C to 80°C
Turkey 75°C to 80°C
PORK:
Fresh Pork 63°C
Ham (already fully-cooked) 60°C
Ham (Uncooked) 63°C
上吐下瀉，你必須送到醫院，那是腸胃炎很嚴重...
不是一般腸胃不舒服，這個常識必須知道...
真的很不舒服，不要以為自己是醫生...
而且腸胃炎是要吃清淡，不是要補...
雖然孝心但做法沒有一個是對的...
You need a fork ando a knife to eat that 😁