Razor Clam Fritters

Here is a video on how I made clam fritters or clam pancakes, whatever you would like to call them. They are absolutely wonderful.
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[@tarabishop8499]

Looks so yummy❤❤❤

[@NormanMcGregor]

They are here on Haida Gwaii too and are wonderful!

[@LindasPantry]

That’s awesome. They’re delicious.

[@robingirven4570]

We freeze our fresh caught fish the same way. Absolutely keeps freezer burn at bay.

[@sharonglazier2552]

Linda do you no longer use Tupperware? I don"t see it in your description box.

[@LindasPantry]

I do use Tupperware all the time

[@dragonflyer59]

can you use oysters and make oyster fritters?

[@LindasPantry]

Yes

[@homesteadrevivals]

Bisquick is a great idea! This recipe looks great. I'm always on the lookout for ways to use our razor clams. Thanks for another great video!

[@mbbrown721]

There is another item that makes fritters or clam cakes taste great- Old Bay Seasoning

[@sarahroberts9654]

Hi Linda, We do NOT have Razor clams here in WI. But I think shrimp, canned clams, or even left over fish would be great in those. I think the red pepper goes very well with seafood. Thanks for doing these videos

[@LindasPantry]

Absolutely

[@dang495]

You pressure canned shrimp back in 2015. How did they turn out? Would you can them again?

[@LindasPantry]

I’m sorry to say they were a huge waste of money. They come out very soft and fishy. They actually turn to mush even though they look beautiful in the jar. They are a no go for me.

[@dang495]

@@LindasPantry Thank you.

[@stpauligirl83]

Love the video, Linda! Much love from Virginia!

[@LindasPantry]

Thanks so much!!