Just did pulled pork this past weekend and I put a little Duke's Mayonnaise on the bottom bun before I build my sandwich. Since I christened my BBQ taste buds in Eastern NC, I have to go with my homemade vinegar based sauce and top it with coleslaw. Have to say Malcolm is my go to when I'm looking for a BBQ recipe online and used his smoked chili recipe this past winter to make the best chili I've ever had. Thank you for sharing your recipes with us.
I know this man will go up one year and he will get that first place ribs championship trophy it’s well deserved his rubs and sauces are awesome.. I’ve been using The BBQ Rub and The BBQ sauce For 6 1/2 years now
You guys are great! Love all of your content that’s put out and I’ve wanted to get to MIM for several years just to take in all the greatness the the BBQ world has to offer! Someday it’ll happen for me, but again you guys are great! Love everything you do!!
I had heard a long time ago that teams need additional help than the regular team and that people can apply to be a team member during the competition. If that’s true, do you have an application for that and what month do you start accepting them? I’ve been following you for several years and cooked several of your recipes and would really like to help out:
When you get to Malcolm’s level it’s not critical to win cash prizes in order to get ahead financially. It’s a chance to promote your brand, add new retail sales and online customers, network with other cooks for future collaborations, attract new sponsors, grow your social media presence, etc. He hinted that this year a bunch of his meat and grills were provided free from sponsors. The bigger teams have nearly everything sponsored - Malcolm is on the right road
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Just did pulled pork this past weekend and I put a little Duke's Mayonnaise on the bottom bun before I build my sandwich. Since I christened my BBQ taste buds in Eastern NC, I have to go with my homemade vinegar based sauce and top it with coleslaw. Have to say Malcolm is my go to when I'm looking for a BBQ recipe online and used his smoked chili recipe this past winter to make the best chili I've ever had. Thank you for sharing your recipes with us.
I know this man will go up one year and he will get that first place ribs championship trophy it’s well deserved his rubs and sauces are awesome.. I’ve been using The BBQ Rub and The BBQ sauce For 6 1/2 years now
You guys are great! Love all of your content that’s put out and I’ve wanted to get to MIM for several years just to take in all the greatness the the BBQ world has to offer! Someday it’ll happen for me, but again you guys are great! Love everything you do!!
This year was my first Memphis in May National BBQ event and I wasn't disappointed at all👌👌👌👌
good luck guys!!
I attended MiM in 1990 and it forever changed my interest in BBQ.
Man I sure hope one day my team will be able to compete there. Just by watching all the videos of the competition it looks awesome!
Maybe next year there will be two mics in the budget!!..enjoy your all if your posts!!
Have a Primate gas grill from Grilla with both the 2/3 and full size griddle
What type of smokers do you currently use in competitions
I had heard a long time ago that teams need additional help than the regular team and that people can apply to be a team member during the competition. If that’s true, do you have an application for that and what month do you start accepting them?
I’ve been following you for several years and cooked several of your recipes and would really like to help out:
Y’all need to learn the way of the Canadian Caeser.
Malcom! This is Duke’s country, are you sponsored by Blue Plate?
Yes they are watch the podcast they do
I hope you win a trophee!
Are the costs worth it? I hear you pay 10k to participate and then obviously the meat...
When you get to Malcolm’s level it’s not critical to win cash prizes in order to get ahead financially. It’s a chance to promote your brand, add new retail sales and online customers, network with other cooks for future collaborations, attract new sponsors, grow your social media presence, etc. He hinted that this year a bunch of his meat and grills were provided free from sponsors. The bigger teams have nearly everything sponsored - Malcolm is on the right road
😂😂😂