Franks, Hot Dog Frankfurter Sausage How To Video German Sausage Maker

#sausages #HotDog #Franks
Franks, Hot Dog Frankfurter Sausage How To Video German Sausage Maker
For 5 pounds of sausages!
Ingredients:
2 Ibs. pork shoulder or ham
2 Ibs. pork neck
1 Ibs. backfat
5 Meter sheep casing
German curing salt
White pepper
nutmeg
coriander
sweet paprika
ginger
cutter aids (for reddening)
ascorbic acid (vitamin C)
1 ibs. crunched ice or ice water
Little Gasthaus: Blog littlegasthausbbq.blogspot.com/
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Of course, there are no additional costs for you. Where you buy the products is of course up to you. :)
Thank you for your support!

[@atahuallpamejia2698]

No spices, salt, pepper nothing??

[@YaBoiRexX]

"subscrive"

[@dustins.4666]

so this is why Americans like hot dogs so much cause a lot of us are in fact of German ancestry

[@MrIliveunderabridge]

This guy is the real deal. He should have more views

[@TUSSCANNY]

Enjoyed watching the video but there's no recipe or what spices to use. No useful information. Just entertainment. Disappointed. They looked so good. Granny fan

[@huanitotakito6944]

Beautiful job!

[@catluver2001]

if you don't watch all of the video he will turn you into the hotdog

[@adey88splace]

Who's Hungry!!!

[@novus505]

Hi my question is can I use Mexican sausage wrap ??? If so does this change the taste of the product

[@markashford827]

What are the spices? What quantities?

[@kempoguy7597]

Vielen Dank, Herr Peter. I'm happy to see you posting again....a steadfast follower from the USA.

[@emeteriorodrigues9744]

Very well explained... thank you so much Sir,I am all set to try your version....Gluten Appetit und Dankeshun...

[@salibaray]

This video was very informative, thank you and keep it up!

[@kapitanaskitchen6806]

thank you for sharing. you made the process very easy for newbies like me. i really want to learn how to do this!

[@billycoleman1128]

I will try these. Thanks for sharing

[@ricstelzmiller1119]

Wonderful video! Thank you so much for sharing your expertise!!

[@josephjohns1433]

Thanks for this! I have been searching for a good frank recipe. I'm gonna try this soon and let you know how it goes.

[@phikunskitchen-thaicooking8217]

Thank you for sharing this recipe, very nice so different to my Thai food :-)

[@BlatantlyJohn]

Thank you for sharing!

[@TheNinj47]

Very cool, i appreciate the video, thanks!