Swiss Steak | Amy Roloff's Little Kitchen
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- เผยแพร่เมื่อ 28 ก.ย. 2024
- I grew up having Swiss steak for dinner. It brings back fond memories. Taking a tough cut of meat, making it tender and then immersing it in a with a nice hearty tomato and beef sauce was always good and fulfilling. Here is my version of this classic old school recipe. I hope you give it a try.
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I grew up in the Midwest and my Mom made Swiss Steak frequently and it was always a tomato based sauce, actually like stewed tomatoes on top in a tomato based broth, too. And, with mashed potatoes, too. Delicious and memories! Thank you, Amy.
AMY and Chris, I adore you! ❤️
I have been watching LPBW since day 1. I, too, have twins the same age as Zach and Jeremy. I am so glad to have found your little kitchen cooking. By the way, I lived in Aloha, Oregon, when my twins were born. We were neighbors!
Chris talks about the cream soup his grandma used. I grew up in Northern Illinois. I use basically the same recipe but with 2 tweaks. When I tenderize the meat, I pound seasoned flour into it to help with the thickening. Also when I make the sauce, I add 1 can of either golden mushrooms or beefy mushroom soup. It makes a richer sauce withe the tomatoes and veggies. So good.
Love Amy and Chris. Their a great couple. Chris is such a breath of fresh air. You deserved so much better and you found each other. Your both so delightful.
Amy you are a hard working dynamo! Thanks for this recipe! My mom made it a lot and I had forgotten about it. Love watching you!
My mom made Swiss steak when I was a kid. It was a red sauce and the steak was in strips with green bell peppers. Looks delish!!
We always made swiss steak with the tomato base sauce as well. Never heard of swiss steak in a white sauce but I am sure It must have been delish! It looks fantastic!
I grew up in Missouri and we had Swiss Steak just like you’re preparing it. Delish over mashed potatoes. Haven’t made it in years, but it’s going on my menu soon. Thanks Amy!!
Looks so good I will have to try it!!! Love watching your videos it's like watching family member cook in their kitchen!
I grew up on this! We used cubed steak which is the same cut but the store put it through some machine that did the same thing for tenderizing it. Michigan has so many different foods! Olive burgers are the best! Swiss Steak was always a Sunday dinner! Thanks Amy!
Chris, My mom’s Michigan Swiss steak was cream based also. This looks amazing though and I would definitely try it!
My mom used to make this when I was a kid and I had completely forgotten it existed. I’m a novice in the kitchen but will have to try and make this soon in her honor. She passed in 2017 but would be smiling if she could see me making it. Thanks, Amy. I love your cooking channel. You’re a breath of fresh air. All the best and happy holidays!
Amy thank you for this! We use to have this ever Sunday at my grandmother’s house. Sadly after she passed we couldn’t find her recipe my mom and all my aunties have tried to break the code,but none of them have figured out her recipe. I’m hoping yours will. Merry Christmas everyone!
I just found this Amy. I watched your show all the time and I used to make Swiss steak in the 80’s when my kids were little. I will definitely make it again. I so enjoyed this. It’s good to see you again.
Looks delicious Amy! Last week my parents, hubby, and I were eating dinner and they mentioned LPBW. My parents are in their 70’s and not much into reality shows. They asked me if we watch LPBW & I said yes been watching since the very beginning. To my surprise they watch LPBW! I told them my favorite was Jackson and their favorite is Lila! You have a beautiful family! 💕😊
I loved Swiss steak when I was a kid. We had it all the time. I am going to try to make your recipe, it looks so good😋
I grew up with this dish too, but my parents were from Oklahoma and I was born and raised in Texas. I haven’t made this in a long time, but thinking I really need to. Swiss steak is a wonderful meat dish. Thanks for the reminder❤️
What's a favorite 'Texas' dish
@@AmyRoloffsLittleKitchen In Texas we love our Chicken Fried Steak or Barbeque Beef Brisket.
Amy is like cooking with a friend who is teaching you. Chris.lucky he married a seasoned cook. They seem like a good match.
Oh Amy, love watching you cook. You are so authentic and I love that things aren’t always perfect because that’s not the real world of cooking….or filming! Thank you for the honesty in your show. Oh, ya and the recipes!
I must make this! It reminds me of my stew!! You cook very delicious! Layers of flavor ❤️
Amy is a good cook, All her meals look delicious.
omg this recipe is amazeing.. i made it for first time by following Amy as she was makeing it.. omg did it turn out so good.. My Family and I loved it... now it is like every sunday for dinner they want this... Great Job Amy...
I LOVE my and Chris! I love the way you explain and prepare your recipes! This sounds and I imagine, tastes great!!
I am happy to see you waited to add the garlic, if you sear garlic it turns bitter, sauteed garlic just lightly brings out the flavors. I am going to try this, i too grew up in a home that cooking was not my mothers forte.
Looks wonderful, one of my favorite meals is Swiss Steak. I know what I cooking this week now. Thankyou Amy 💕
Miss Amy I always struggle with those paper tops on spices. Just put a butter knife straight in middle and pop off. Your such a amazing cook. Love to watch and learn from you! Love Swiss steak it’s a comfort food for me. We are about the same age and that was on the menu at least once a month. Thanks for reminding me of the good ole days.❤
this is a good winter cold day comfort food dish so want it!
Love you Amy & Chris! You both are truly Special! Amy everything you prepare looks amazing! 🤗🤟❤️
That recipe looked fabulous. I believe that would work with pork chops as well. Love it when Chris tucks in and gives his opinion. 🇨🇦
She makes it look fun, it looks very delicious. It's something I would love to try for my husband and I.
Looks delish !!!! I save all my bacon grease too it's Liquid Gold !!
I LOVE ❤ Swiss steak! My mom always made this when I was growing up. It is comfort food for me. I hope you have a wonderful Christmas!
I love all your recipes Amy.... I also love your personality you dont take anybodys crap....... Tough 🍪 Cookie..
I love your recipes, things I grew up with. Looks delicious! Shout out to whoever colors your hair, looks fabulous 😊👍🏻
CHRIS DOESNT LOOK TRUSTWORTHY AT ALL. HE DOES NOT HAVE ANY SPONTANEOUS INTERACTION WITH AMY AT ALL. EVERYTHING SAID IS A RESERVED, PREPARED ANSWER OR STATEMENT.
I have only had Swiss steak in the tomato sauced base. My mom used to do her pork chops in a cream of mushroom sauce. Both are great over mashed potatoes. 😊
I love swiss steak, i think my mom bought minute steaks back in the 60's. i love them cooked in stewed tomatoes (canned) i think the pickling spices in the can make it special. also served over mashed potatoes. its like one of my fave comfort foods, up there with meat loaf and stew. my mom specializes in depression era dinners, thats what I grew up on. ❤
That's also southern style. I also used cream of mushroom soup over cubed steak and sliced onions.
Definitely going to be making this one. Yum yum.💕
Hi Amy. I'm glad I came across your cooking channel. Keep it up I love watching you cook . I'm very happy for you
I grew up in NM and my mom made it similarly. The main difference was my mom took the cooked veggies/sauce and blended them creating a gravy.
This recipe is different than the one I have ever had, we used chuck roast and had butcher run through a commercial tenderizer. We cooked it in crock pot for 6 hours and then poured large can of cream of mushroom soup on it, my favorite dish with mashed potatoes
I enjoy watching you prepare your meals. Looks yummy. 😀👍👍
If she's like my mother. Fourty years later she'll say she never made that and she doesn't know what you were talking about. Lol I tried chicken bone broth once because I heard it was better tasting. I didn't like it at all. Went back to plain chicken broth. I'm the same way. I love comfort foods. I think I've had this before but only once. I can't wait to try making yours thanks for sharing. ❤️
My mom use to make this but she used the packet seasoning I cannot ever find that anymore! I'm very excited to learn your recipe! I heard your husband say Michigan style! I'm from Michigan but moved to Florida absolutely a Michigan supper in our home growing up! We ate it with either mashed potatoes or egg noodles!
I'm from Michigan so I make reference to my home state a lot 🤗
@@AmyRoloffsLittleKitchen no wounder your such a nice person 😊
Looks delicious! Definitely trying this recipe ❤
Looks delicious Amy! Wow, brought back memories, my Mom used to make this when I was growing up and I loved it. Kind of forgot about it though. I think Mom also added mushrooms. So glad you made this I will have to try making it!! Thanks for sharing!!
I'm very happy for you both! Y'all deserve to be happy!!! 👍👍🌹🌹🌹🤗🤗🤗
I grew up eating swiss steak too. Gonna use your recipe and make it now.
OMG Amy. LOVE the hair color/highlights-a bit of makeup…you nailed it!
That looks fabulous!
I Love watching Amy and Chris......❤❤❤❤
I think I will try this one. Thank you!
Amyl really enjoy watching Your cooking videos on TH-cam channel keep up the excellent work you do take care of yourselves and each other happy 😊 Holidays to you all God bless you all Have a healthy happy New Years every one
I definitely am going to try and make this
I so enjoyed watching you and Chris last night. Your so perfect together. I’m glad to see you back in the Little Kitchen.
Swiss Steak with onions so Delicious, I also love Chicken Fried steak over mashed potatoes..Snowed in in Colorado🥶
Looks delicious. I will try this.
What Chris described is more a Salisbury steak.
Hi Amy and Chris food looks delicious like always. I don’t know if you made Swedish meatballs on your show, but if not can you. Thanks. ❤️❤️❤️🥰
I had Swedish meatballs many times growing up. I haven't made it for Amy Roloff's little kitchen but it's on my list.
Hi Amy , love watching your videos , you always put a smile on my face, I will deff make this recipe it looks so yummy, you and Chris are such an awesome couple, so happy for the both of you.❤
Looks amazing Amy, I'll be making this 😊
Woosh ta sha sauce great recipe and it looks delishous
I grew up in Portland Oregon and this version of Swiss steak is what my mom made.
It was a joy to see you so happy.
My mom use to make something like this with Pork chops
This looks so good I will have to try
Looks delicious 😋 now I’m hungry and it’s too late
Just subscribed, I’m enjoying watching Amy cook
Looks so yummy and brings back childhood memories. Chris and Amy, my mom was a cook (not a chef), but a cook in a small, local lunch/dinner diner in South FL and her Swiss Steak was with the tomato based sauce, like the one you (Amy) just made. My mom, was from Indiana...so, there you go! And with mashed potatoes, too! Thanks for the memories....I'm going to make it again myself; it's been way too long.
yes this was a staple, remember paprika being used and my mom always dumped some leftover coffee in almost everything!
I’m going to make this recipe!! 😊
You look so happy Amy.👍 you cook like me, just by feeling.
From Northern Michigan here. We use cream of mushroom too :)
She is a successful & a happy wife & her hubby!
Love your cooking show
Amy that looks yummy
Looks lovely x
Looks real we had swiss steak as a kid or cube steak as a kidw mashed potatoes a corn
Amy l really enjoy watching Your family and cooking videos l am very happy you and Chris got married.take of yourselves and each other l am from Decatur Illinois God bless you all
Just a suggestion but if we could see the inside of the pan while cooking. Love to see you Amy. Happy for you
So yummy!❤
Looks very good
Amy you're looking left instead at the camera...lol,,I just discovered your channel, I love it 1 So many recipes I want to try,,yummy !
I do Swiss Steak with cube steak. It's already round steak that has been run thru the tenderize at the store so there is no pounding necessary.
This made me hungry for Swiss Steak but going to use Srilone, hungry, hungry.
Wow! She seems much happier now.
Comfort food. YUM.
Thank u for this recipe 🎄
Me, love to see amy . And her videos😊
Love watching you Amy ❤
Yummmy!!!!
Looks yummy!
Fun video! I will try this for sure.
Yum! Looked great! I hate the new sealed bottles of spices! I usually stab it with a knife! Oh and love that braiser!
Thank you...yum!
Il sooo hungry now
Merry Christmas
Sweet
Happy newyear cheer toyou in2023
You and Chris are so cute! I absolutely LOVE Chris!
Omg please come make this for my husband!
Great video
Looks delicious 😋. One point though, you made a slurry, not a roux. A roux is equal parts flour and fat.🙃