Thank you for sharing this recipe. I know how to use the “extract”, but what can you make with the “pandan water”? Do you have any suggestions? Thanks!
What did you do with the light green liquid that is poured out? I use mine to cook rice. Still have some fragrance. I have frozen a portion of the concentrate in the freezer as an experiment. Will use it at a later date.
The clear pandan ‘water’ may be used for making Agar Agar or steaming pulut. You can also mix with the concentrated extract to get the desired shade of colour for your kueh.
Pandan water can be used when making agar agar, steam pulut, cook nasi lemak or rice etc. Its also useful to get your desired shade of green for your Kueh by mixing with some concentrated extract.
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Hi new friend.I have many pandan plants.Thank you for sharing this.😊❤👍💯✅🙏
@@vieldailylife you're most welcome 😊
The clear pandan juice is still very fragrant and can be used to flavour foods that you want to have a pandan essence but not the green colour!
Thank you
Thank you for sharing this recipe. I know how to use the “extract”, but what can you make with the “pandan water”? Do you have any suggestions? Thanks!
If you want some added mild pandan flavour and fragrant. You can add to agar agar, nasi lemak, syrup or even the rice for kueh salat or kueh lopes etc
Thanks for sharing. How long can it keep for in the fridge?
About 2 weeks
Nice. Hope to have a video of pandan layer cake from this. Thank you.🤗
Thanks for sharing!
you're welcome
Any suggestions for what to do with the pandan pulp?
What did you do with the light green liquid that is poured out? I use mine to cook rice. Still have some fragrance. I have frozen a portion of the concentrate in the freezer as an experiment. Will use it at a later date.
The clear pandan ‘water’ may be used for making Agar Agar or steaming pulut. You can also mix with the concentrated extract to get the desired shade of colour for your kueh.
How did the frozen essence turn out?
What do you do with the clear water from the pandan juice? Tq
Pandan water can be used when making agar agar, steam pulut, cook nasi lemak or rice etc. Its also useful to get your desired shade of green for your Kueh by mixing with some concentrated extract.
@@ShiokmanEddie Thank you for sharing. 👍
You're welcome