Easy way to make ALU VADI Recipe

Alu Vadi, also known as Patra or Colocasia Rolls, is a popular Indian snack made from colocasia leaves layered with a spiced gram flour mixture, rolled up, and steamed. After steaming, the rolls are sliced into rounds and typically shallow-fried until crispy. The dish is known for its tangy, spicy, and slightly sweet flavor, often enjoyed as an appetizer or tea-time snack.
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[@ZarrinShaikh-dk3qh]

❤

[@shehnazmiss]

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[@TastefulTrove]

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[@shehnazmiss]

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[@ifrahkukva3078]

Soooooo yummy

[@shehnazmiss]

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[@shabnamshaikh3280]

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[@shehnazmiss]

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[@nahidakhan5651]

Superb

[@shehnazmiss]

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[@ShamimaKaKitchen]

First 👍🏻 mashallah looks very yummy and tasty delicious 😋

[@shehnazmiss]

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[@user-yf8rv4wp5j]

Hii teacher my firt comment ❤🎉😊

[@shehnazmiss]

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