Just made it it was delicious, I melted the butter and the added the sugar and creamed it, I highly recommended it it's really tasty, quick and easy :)
I made this cake last night, but used almond flour, as that is what I had on hand. It was so good we completely ignored our supper and just enjoyed the cake!
Thx so much it was delicious. I had to tweak the recipe slightly but it was still an amazing recipe. If you are looking for a soft, airy, light, fluffy cake this is the way to go...👍
Wow that looks delicious. My 3 boys just watched it with me and now they've requested that I make it tomorrow. So I'll be off to buy the lemons and gluten free flour in the morning. I think I'm more excited then they are😂. Lemon cake is my favourite and now I know I'll be making this once or twice a week. You made it look so simple. Thank you liz xx💟
Oh, my goodness what are you doing to me 😋the cake is delicious and I miss lemon curd, thank you so much for sharing your recipe. Lots of love to you and MrJ🙂💓👍 ps, place a slightly damp cloth under the dowl when you cream or beat by hand, it makes it easier to work with plus reduces the risk of the bowl going weeeeeeeee across the work surface.
Just made it it was delicious, I melted the butter and the added the sugar and creamed it, I highly recommended it it's really tasty, quick and easy :)
I made this cake last night, but used almond flour, as that is what I had on hand. It was so good we completely ignored our supper and just enjoyed the cake!
Glad that you enjoyed it Angela and also good to know that it's still nice when made with almond flour.
Did you add baking powder if so how much? Thanks
Looks wonderful! I love all things Lemon.
I love lemon too, lemon and ginger, lemon and honey, lemon and lemon and more lemon! lol
Hello wow it looks lovely. Thank you.
Oh mine 🤤🤤🤤, so delicious 😋!
Thank you!
Thx so much it was delicious. I had to tweak the recipe slightly but it was still an amazing recipe. If you are looking for a soft, airy, light, fluffy cake this is the way to go...👍
Thank you! What did you have to change?
Thank You so much can not wait to get some lemons and make this, looks so good!
Sorry it took me a little longer than I thought to get the recipe online for you!
Wow that looks delicious. My 3 boys just watched it with me and now they've requested that I make it tomorrow. So I'll be off to buy the lemons and gluten free flour in the morning. I think I'm more excited then they are😂. Lemon cake is my favourite and now I know I'll be making this once or twice a week. You made it look so simple. Thank you liz xx💟
Oh, my goodness what are you doing to me 😋the cake is delicious and I miss lemon curd, thank you so much for sharing your recipe.
Lots of love to you and MrJ🙂💓👍
ps,
place a slightly damp cloth under the dowl when you cream or beat by hand, it makes it easier to work with plus reduces the risk of the bowl going weeeeeeeee across the work surface.
Mmmmmm I need smeller- vision xx
I love lemon anything - that cake and a proper cup of tea ( with milk ) and I’d be a happy Texas woman!
Oh word. I want some of this so badly right now. I'd even drink a cup of your hot tea with it.
Yum! Yum! Yum! I love lemon cake!
I am definitely going to bake this cake! ♥️♥️
Hi Angela, a couple of folks have tried it now and say it's worked well for them. Be careful though, this cake is highly addictive! lol
Liz Zorab - Byther Farm We finally have lemons on our Meyer lemon tree. Our wearher is much like yours, so it is growing in our green house.
You don't mention the size of the pan or the temperature for baking or how long? Any suggestions
That looks quite good. You make me want to make lemon cake.
Go for it!
Can i skip eggs? I'm vegetarian.
If you skip the eggs, you will be making cookies (biscuits in UK).
@@LizZorab but I want to make eggless cake. Pls suggest
WARNING - This video may induce hungar pangs!!!