Hi, Natasha! I had to tell you that i made caramel cheesecakes this morning and they were a big hit! We have Christmas on the eve each year and I made them early this morning. It's such a big batch that I had to send them home with the kids, because I KNEW what would happen if they stayed here. Thanks for sharing this, it's the first of your recipes I've tried. Can't wait to try more. See ya!
i made it with blueberry topping instead of caramel sauce and everyone liked it sooooo much!!! i even received a lot of orders to make! thanks for bringing so much blessing and happiness to my heart!❤
I made hem n theyr in the oven n i just made the whipped cream m soo excited to taste it n i really feel its good cause almost all the recipies i make is urs n all r good soo yea
I can't wait to try this recipe,what I love is you dive right into it with very little to none talking,and you have a great sense of humor,and you didn't use sour cream at all with this recipe.
I tried these but for half the batch I used Oreo cookie crumbs and instead of caramel, I used chocolate on top with whipped cream, dusted slightly with cocoa powder. Have to admit, the caramel half went much faster. Thank you so much for this easy, delicious recipe
Hi Natasha 😊 This will be my fifth time making these since Christmas. And I’ve added different toppings each time! Delicious. Easy to make. A crowd winner and great portion size! Thank you 💛
Hi I just made these this morning for our Thanksgiving dinner at my sister’s house and let me tell you they were amazing. I was always skeptical about making cheesecake because I was always afraid of not succeeding in making it. They were so perfect and sooo good. Everyone at first thought that I bought them and not homemade. Thanks again for making it so easy. I follow everything and didn’t change anything, and they were so good especially the caramel sauce. Yum!!! Thanks again for sharing.
Natasha I want to thank you for all the delicious recipes. I made this mini cheese cakes for a friendsgiving get together and they were a hit. Topped some with fresh raspberry and the others with your recipe of caramel.
I made these for a party for work today and they were GONE!! So many other desserts there but I was the only one who didn't have to take anything home 😁. I bragged about you and your channel. This recipe IS amazing! Thank You, Natasha!!
I like strawberry cheek cake it’s so good it’s my favorite out of all of them I seen your recipe on it and you did good I love the most the strawberry filling it just top it off
Natasha, thank you for the amazing recipe! I made this recently for a coworker's birthday and everyone loved them. 🤗 They said "it is on point and absolutely delicious!" 😍😋 Keep up the good work! God's blessings! 🥰 P.S. if I make them into bite-sized cheesecakes, for how long should I bake them for?
I have only one question: how could u stay fit nd dont get any fatter with all these extremly delicious recipies ?! Please tell me your secret nd thank u for sharing you r amazing.
Наташенька, вы мастерица, красавица !!! Мне нравится за вами смотреть, Вы как артистка в своем сериале. Большое спасибо за вкусный рецепт и процветания Вашему каналу !)))
Ингредиенты для корочки: 1 1/2 чашки крекеров крошки Грэм из 12 целых крекеров * 6 столовых ложек несоленого масла, растопленного 1/2 чайной ложки корицы Для мини - чизкейков: ( Одна унция - это сколько в граммах) 16 унций сливочного сыра из двух упаковок по 8 унций, размягченных 3 больших яйца комнатной температуры 14 унций сгущенного молока Вот , что понадобится: 24 стандартных вкладыша для кексов и 24 банки для маффинов Ингредиенты для взбитых сливок и топпинга ( Топпинг - это фруктовые и ягодные сиропы): 1 чашка жирных сливок охлажденных 1 столовая ложка сахарного песка 1/2 чайной ложки ванильного экстракта 1/4 ч.л. корицы на гарнир 1 чашка карамельного соуса
Thanks! I made this today for tomorrow which in the 25th... On Christmas! I really feel happy and excited.. Will let u know how it came out for me. Thanks a ton!
WoW!! How adorable are these mini cheesecakes?! They will definitely make a great treat to take to friends and family. Excellent video Natasha, you are so entertaining and funny! Have a nice weekend!
So I tried making these mini cheesecakes last evening and omg they turned out amazing! Can't believe it was super easy and quick to make.. Wasn't complicated at all. Thank you so much for this recipe. Biiig thumbs up! 👍😊
When you ran out of the whipped cream😂😂😂 It was so real, I can't tell you how many times that's happened with me LOL I love this recipe, will definitely try it out soon!
Thanks 4 sharing... My wife seen ur video & asked me 2 make these mini cheese cakes... I knocked it out the park... Delicious recipe... I made some more 2day 4 her Birthday.... Carmel Chocolate & Strawberry.... Stay Safe
I followed this recipe with 1/3 measurement but kept the baking time the same. And cakes turned out fab!!!.. absolutely loved it.. im gonna try with strawberry puree instead of caramel next time. Can you do an eggless cheesecake recipe as well..!?
The first recipe I tried of yours was the baked doughnuts and though it didn’t work the first time a few years ago, I tried them last week and they came out absolutely PERFECT and I’m now subscribed!!! I LOVED THEM and they were honestly a hit in the house too ! Gonna come back here for recipes for sure 🌟🌙✨thank u for doing what u do Natasha!
Yum😋 yum😋 yum😋 my mouth is watering and am Drooling 🤤🤤🤤🤤 LOL 😂😂😂 haha what are doing to me Natasha am hungry now share some LOL 😂 hahahaha Best Chefs Cook Ever👏👏👏👏👏👏👏👍👍👍👍👍
Thank you for your delicious recipes..I made these for father's day n it turned out super yummy!! I've also tried your no bake tiramisu n that was a big hit too... thank you again!!
This looks amazing, can I use this same recipe for a full cheesecake too? Would have to adjust the baking time I think and use a water bath. I watched your baked cheesecake recipe but I have the ingredients for this one.
You use the full cheesecake recipe HERE. natashaskitchen.com/best-cheesecake-with-blueberry-topping/ You can change out the toppings for the caramel sauce. .
Thankyou so much for this amazing recipe. It just melts in your mouth. Super tasty i highly recommend it. Is there any way i can freeze the batter? And make it fresh every time ??
Hi Natasha, I just made these cheesecakes and they were a hit. You're right! They're so easy. And they seem so fancy and hard to make. Also I would like a tip to make it a little less sweet. Thanks so much!
@@Natashaskitchen hi Natasha! Not that your cheesecakes aren't delicious but as my tastes are a little bland I would like the cheesecakes to be a little less sweet even without the caramel sauce. Do you have a tip?
Omg Thank you so much! Just made this with different toppings and of course the caramel sauce , AMAZING RECIPE no cap it’s a melt in your mouth cheesecake recipe. Greetings from Bangladesh!
Thanks for the recipe. Mine turned out pretty good for a first attempt...for an amateur baker haha. But they were just a tiny bit eggy. Any idea what I did wrong? I'm thinking I may have beat the eggs too long or not on a high enough speed to fluff them up? Or overbaked them, even though I took them out before the 15 mins. Thanks in advance for any suggestions!
i saw your videos and than i couldn't stop myself from watching all your videos there are so many recpies that im gonna try you are such a great chef your recpies are so easy to follow can you plz tell me if i want to make this same recpie as the big birthday cake what you suggest.
I'm so inspired reading this! Thank you! We have this cheesecake in a full size recipe here. natashaskitchen.com/best-cheesecake-with-blueberry-topping/
Love the recipe because you can add anything you want on top like strawberries blueberries Etc and a dollop of whipped cream anything you want on top yummy yummy
I tried this and it turned out sooo gud😍 But I didn't bake it. Instead I tranfered the batter to a 9 inch baking pan lined with parchment paper and kept it in the freezer overnight. I served my cheesecake with Natasha's STRAWBERRY SAUCE🍓 It turned amaaaazing😋😋 I loved both the cheesecake and the strawberry sauce soo much😊 Thank u so much for this wonderful recipe Natasha❤ ~Love from Kuwait🥰
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Do you LOVE Cheesecake? What is your favorite kind of cheesecake?
Hi Natasha! Definitely Key Lime cheesecake! :)
Omg..... I waited patiently for this video . All yr meals and deserts looks soo delicious😋 and you're soo entertaining
Would definitely try this 🤗
i love all cheesecake except baked(only strawberry lol)
Thank you for the compliment Asha and for watching 😀
EDIT: Wait i ment not vanilla i ment strawberry i love vanilla
Hi, Natasha! I had to tell you that i made caramel cheesecakes this morning and they were a big hit! We have Christmas on the eve each year and I made them early this morning. It's such a big batch that I had to send them home with the kids, because I KNEW what would happen if they stayed here. Thanks for sharing this, it's the first of your recipes I've tried. Can't wait to try more. See ya!
Thank you Michael for such a nice review. Merry Christmas! 🎄
i made it with blueberry topping instead of caramel sauce and everyone liked it sooooo much!!! i even received a lot of orders to make! thanks for bringing so much blessing and happiness to my heart!❤
I made hem n theyr in the oven n i just made the whipped cream m soo excited to taste it n i really feel its good cause almost all the recipies i make is urs n all r good soo yea
I hope you loved it!
@@Natashaskitchen i m eating it now and its sooooo goooddd thank u to share this recipe 🥰
I can't wait to try this recipe,what I love is you dive right into it with very little to none talking,and you have a great sense of humor,and you didn't use sour cream at all with this recipe.
Thanks for your compliments ❤️ I hope you love the recipe 😊
My go-to cheesecake recipe! It’s the perfect amount of sweetness for me and my family, love it!!
Perfect! Thanks for your awesome feedback.
I tried these but for half the batch I used Oreo cookie crumbs and instead of caramel, I used chocolate on top with whipped cream, dusted slightly with cocoa powder.
Have to admit, the caramel half went much faster. Thank you so much for this easy, delicious recipe
I bake this the other day and the family of my husband really love it. Thank you Natasha 😊😘
You’re welcome! I’m so glad they enjoyed this recipe 😊
Hi Natasha 😊 This will be my fifth time making these since Christmas. And I’ve added different toppings each time!
Delicious. Easy to make. A crowd winner and great portion size! Thank you 💛
Wow that’s nice! This is so versatile that’s why we love that you’re trying different toppings!
Hi I just made these this morning for our Thanksgiving dinner at my sister’s house and let me tell you they were amazing. I was always skeptical about making cheesecake because I was always afraid of not succeeding in making it. They were so perfect and sooo good. Everyone at first thought that I bought them and not homemade. Thanks again for making it so easy. I follow everything and didn’t change anything, and they were so good especially the caramel sauce. Yum!!! Thanks again for sharing.
Just made these right now. This is one I made every single Thanksgiving now
Natasha I want to thank you for all the delicious recipes. I made this mini cheese cakes for a friendsgiving get together and they were a hit. Topped some with fresh raspberry and the others with your recipe of caramel.
I'm so happy to hear that! Thank you for sharing your great review!
I love that you eat your creations
I appreciate that feedback!
I made these for a party for work today and they were GONE!! So many other desserts there but I was the only one who didn't have to take anything home 😁. I bragged about you and your channel. This recipe IS amazing! Thank You, Natasha!!
That's amazing! Thank you so much for sharing about our channel and for watching!
This mini caramel cheesecakes looks so incredible,beautiful,elegant and so fancy!!!!!!!!!!!!!!!!!!!!
They do look fancy don't they!!
Of course they look fancy, they just look like palaces!!!!!!!!!!!!!!!!!!!!!!
I like strawberry cheek cake it’s so good it’s my favorite out of all of them I seen your recipe on it and you did good I love the most the strawberry filling it just top it off
I love how you make it very simple yet it so classy ❤️❤️❤️
Thank you ❤️
Look like it's good for happy families and millennials. Very practical. Thanks for inspiring people
You’re welcome! Thanks for watching
Wow you have really step up your tutorial game! I love your videos...more please 🤗
We just filmed two videos in two days, so we will keep them coming 😀
@@Natashaskitchen awesome! Thanks for the reply❤
I’m just new to baking; I have a heavy duty oven, so I’d love to watch your varied recipes for me to learn!
Sounds good! I hope you’ll enjoy the recipes that you will try.
I really enjoy learning from you. I’d like to make some money of what I bake based on your guidance. Thank you, Natasha!
Your the best Natasha 💕 your recipes are so simple and so delicious 😋. You are awesome 😘❤️😘❤️
I'm glad you like them 😀
Favorite dessert for every holiday. My kids n gkids love them. They are delicious!!!
Baking goals 💕😍 I always look forward to your videos !!!😭😭💕
Let me know how you like them 😀and thank you for watching our videos
Natashas Kitchen I definitely will and you very welcome! 😁
I made this mini cheesecake and My whole family loved them!!! Thank you 🙏 so much
So great to hear that Cristina. You are so welcome!
U make your recipes look so easy and fun! Much appreciated 💕 love Watching your videos! You’re amazing 💕
Thank you so much for your compliment and for watching!
I made these before and I'm definitely making it THIS weekend. Thanks Natasha
I loveeeee the new kitchen!!!! I love your editing skills!!!
Thank you Mariel!!
Natashas Kitchen ❤️❤️❤️
I tried this recipe at my home today...😁😁All in my family loved it....😍😍😍Thank you so much for the easy and lovely recipe....❣️✨
I love the "special effects" :D
And great looking recipie!
I hope you get to try it soon!!
I made these today!!! Soo delicious!! I will be making them again.
Definitely making these!
Just in time for the holidays!!
I made these today and they came out delicious.. My family loved them. Thank you for sharing. 🙏❤
I just mades these (they’re literally in front of me) and this recipe is dangerous. I really want to eat all of them 😩
LOL you should go for it, you deserve it. 😊
@@Natashaskitchen why are you so thin? with all the delicacies you cook❤️❤️
@@yaqui319 she is visiting fitness this why and want to tell you I lern to eat one only or max 2 get the good habit then you be fine
You are lucky you have some I am still going to make them.
Natasha, thank you for the amazing recipe! I made this recently for a coworker's birthday and everyone loved them. 🤗 They said "it is on point and absolutely delicious!" 😍😋 Keep up the good work! God's blessings! 🥰
P.S. if I make them into bite-sized cheesecakes, for how long should I bake them for?
Thank you so much for helping me become a better stay at home cook, family love these recipes. 👩🍳 you make it fun to cook & bake. ♥️
Aww thank you so much for sharing this with me!! I'm all smiles!!
Hey Natasha! I have tried these mini cheesecakes and they are so good thank you for all of your good recipes ❤😊
i tried this recipe it’s so good and it’s not heavy like regular cheescake 💕
Glad you liked it!!
This recipe is Fabulous! They are simply delicious and way to make. I’m making these treats to share for Mother’s Day. Thanks for sharing Natasha
You are so welcome Jennifer!
I have only one question: how could u stay fit nd dont get any fatter with all these extremly delicious recipies ?! Please tell me your secret nd thank u for sharing you r amazing.
I am wondering same??????!!!!!
Me too also Laura in the kitchen
Same here
I always ask the same question every time I watch her videos
~because she works out, and she dosent eat those all as she has family
Do we need cupcake liners (papers) if not should I grease the cupcake pan because I want to make it but don't have cupcake liners
Looks yummy I'll try them one this days
I'd love to know how you like it!
I am loving Natashas greatest creations! She is a 10 MASTER! Pure Perfection!
You are so nice! Thank you for that wonderful compliment.
Can’t wait to make these!!!👍🏻
Thank you for watching, I hope you'll love them 😀
Holaa, nada complicado, haces las recetas divertidas, Genial. Gracias y Saludo desde Venezuela 🇻🇪😷
Наташенька, вы мастерица, красавица !!! Мне нравится за вами смотреть, Вы как артистка в своем сериале. Большое спасибо за вкусный рецепт и процветания Вашему каналу !)))
Big thank you for your sweet comment Ludmila and for watching our videos 😊
Здраствуйте Людмила! Вы можите мне перевести этот рецепт заранее благадарю
Эльвира, здравствуйте ! Сейчас отправляю Вам перевод с другого моего аккаунта.
Ингредиенты для корочки:
1 1/2 чашки крекеров крошки Грэм из 12 целых крекеров *
6 столовых ложек несоленого масла, растопленного
1/2 чайной ложки корицы
Для мини - чизкейков:
( Одна унция - это сколько в граммах)
16 унций сливочного сыра из двух упаковок по 8 унций, размягченных
3 больших яйца комнатной температуры
14 унций сгущенного молока
Вот , что понадобится:
24 стандартных вкладыша для кексов и 24 банки для маффинов
Ингредиенты для взбитых сливок и топпинга ( Топпинг - это фруктовые и ягодные сиропы):
1 чашка жирных сливок охлажденных
1 столовая ложка сахарного песка
1/2 чайной ложки ванильного экстракта
1/4 ч.л. корицы на гарнир
1 чашка карамельного соуса
Большое спасибо а сколько это 16 унций в граммах?
Hi Natasha, I making them today I love how you’re so excited about your food like I am! Thank you for sharing your recipes with us❤
You’re welcome! I hope you love them!
🙋🏻♀️New subscriber here! I love your energy, I found myself smiling through out the video. Can’t wait to try your recipes.🙏🏻❤️
YASS!! Thank you so much for subscribing! Welcome! I hope you get to try our recipes soon!
Thanks! I made this today for tomorrow which in the 25th... On Christmas! I really feel happy and excited.. Will let u know how it came out for me. Thanks a ton!
Please do, we’d love to know how it goes.
WoW!!
How adorable are these mini cheesecakes?!
They will definitely make a great treat to take to friends and family.
Excellent video Natasha, you are so entertaining and funny!
Have a nice weekend!
Thank you Dalila for the nice comment and for watching our videos 😀
Wow. This is definitely a favorite. It's so good that I made these twice! Thanks so much Natasha ❤😊
You're so welcome!
I would love to see you eating the whole piece until the last bite! Looks delicious! (I love your editing style).
That's a lot of cheesecake!! Thank you for watching!
So I tried making these mini cheesecakes last evening and omg they turned out amazing! Can't believe it was super easy and quick to make.. Wasn't complicated at all. Thank you so much for this recipe. Biiig thumbs up! 👍😊
I’m happy for you! I’m glad it was a success
I want a cheesecake cupcake 😊.
Made these today and easy and taste delicious. Didn’t make the caramel sauce made your berry sauce and they are fabulous. Thank you
Glad you like them!
When you ran out of the whipped cream😂😂😂 It was so real, I can't tell you how many times that's happened with me LOL
I love this recipe, will definitely try it out soon!
Right! That's real life right there lol
Thanks 4 sharing...
My wife seen ur video & asked me 2 make these mini cheese cakes... I knocked it out the park... Delicious recipe...
I made some more 2day 4 her Birthday.... Carmel Chocolate & Strawberry....
Stay Safe
Yay great job!
So delicious 😋
I followed this recipe with 1/3 measurement but kept the baking time the same. And cakes turned out fab!!!.. absolutely loved it.. im gonna try with strawberry puree instead of caramel next time. Can you do an eggless cheesecake recipe as well..!?
Awesome! I haven’t tried making that version yet but thanks for the suggestion.
And I love your face expressions ❤
Well thank you!
Yes true
The first recipe I tried of yours was the baked doughnuts and though it didn’t work the first time a few years ago, I tried them last week and they came out absolutely PERFECT and I’m now subscribed!!! I LOVED THEM and they were honestly a hit in the house too ! Gonna come back here for recipes for sure 🌟🌙✨thank u for doing what u do Natasha!
Keep smiling always u have a lovely smile😘😘😘😘😘😘
Thank you so much! You're so kind!
I made this yesterday and put strawberry topping on it my family loved it!
Sounds great!
Yum😋 yum😋 yum😋 my mouth is watering and am Drooling 🤤🤤🤤🤤 LOL 😂😂😂 haha what are doing to me Natasha am hungry now share some LOL 😂 hahahaha Best Chefs Cook Ever👏👏👏👏👏👏👏👍👍👍👍👍
I hope you didn't drool all over your keyboard 😉. Thank you for watching 👍🏻
@@Natashaskitchen Hi I did LOL 😂😂😂 hahahaha now I have to wipe my Keyboard LOL 😂😂😂 hahahaha
I tried this recipe and I love it😍 Thank you Natasha
So glad!
~Let’s all agree, she is where dreams come from~
yessssss
I always love your video. Quick and fun. And no irritating voice to go with . I will surely try this.
Thank you for always watching 😊
Who leaked the bitters and the spoons? :-) Great recipe!
I guess we'll never know ;) Thanks for watching!
I made this with my kids today and OMG!!! They’re delicious!!Thank you for sharing the recipe!!
Love it! Thanks for your fantastic feedback ❤️😊
I am a 10 year old and kove your recipes I made your apple pie and it was amazing my family loved it
Hey. 😘Hand over a few plates thru the screen😘. Please🤣. Lol. 😊😜🌟
If only I could! Thanks for watching!!
Спасибо, Наташа. Вкусно наверное очень.
Yes! it is so good!!
Thank you for your delicious recipes..I made these for father's day n it turned out super yummy!! I've also tried your no bake tiramisu n that was a big hit too... thank you again!!
Great to hear that! I hope you will love all the recipe that you will try 👌
Tried and tested…it’s DELICIOUS!!!!
I made these tonight for dessert and the cupcakes are delicious. Perfect recipe!
Fantastic! Thanks for your great feedback.
He hecho todas tus recetas y me encantan yo entiendo inglés pero no lo escribo muchas gracias thank you very much 🥰
You make cooking so easy. Thank you so much.
Thank you for watching 😊
I just made them. The batter was lumpy, cause I didn't mix it long enough but they are great. I will definitely try again. Thanks
Glad you liked it!
I'm going to try them for my daughter's birthday 🎂 thank you , love from Trinidad and Tobago 🇹🇹
Hope you all enjoy it!
I made these 2 weeks ago and boy were they DELICIOUS!
Thank you Esther for the great review 😀
This looks amazing, can I use this same recipe for a full cheesecake too? Would have to adjust the baking time I think and use a water bath.
I watched your baked cheesecake recipe but I have the ingredients for this one.
You use the full cheesecake recipe HERE. natashaskitchen.com/best-cheesecake-with-blueberry-topping/
You can change out the toppings for the caramel sauce. .
j'adore les gâteaux au fromage ce sont mes préféré, merci pour cette belle recette je vais surement la cuisiner.
You're so welcome! Thank you for watching
Recipy came out sooooo nice.it was delicious.Thanks for the nice explanation
Thankyou so much for this amazing recipe. It just melts in your mouth. Super tasty i highly recommend it. Is there any way i can freeze the batter? And make it fresh every time ??
You are awesome my favourite is the eclair I tried it was so delicious and so simple
I'm so happy you tried that!! Thank you for the feedback!
Hi Natasha,
I just made these cheesecakes and they were a hit.
You're right!
They're so easy.
And they seem so fancy and hard to make.
Also I would like a tip to make it a little less sweet.
Thanks so much!
Thank you Batul for such a nice review and for trying the recipe 😀👏🏻
@@Natashaskitchen hi Natasha! Not that your cheesecakes aren't delicious but as my tastes are a little bland I would like the cheesecakes to be a little less sweet even without the caramel sauce. Do you have a tip?
Omg Thank you so much! Just made this with different toppings and of course the caramel sauce , AMAZING RECIPE no cap it’s a melt in your mouth cheesecake recipe. Greetings from Bangladesh!
Sounds yummy! So glad you enjoyed it ❤️
Thanks for the recipe. Mine turned out pretty good for a first attempt...for an amateur baker haha. But they were just a tiny bit eggy. Any idea what I did wrong? I'm thinking I may have beat the eggs too long or not on a high enough speed to fluff them up? Or overbaked them, even though I took them out before the 15 mins. Thanks in advance for any suggestions!
This is the easiest cheesecake recipe! I'm going to make it for my children except the caramel not a big fan. Thank you so much ❤
You're welcome! I'm so glad you enjoyed that.
Julie Garcia so easy me too my kids love it
Hola Natasha!!!..........., MY FAVOIRTE CHEF! BAKER AND FOOD CHEF. THE BEST EVERYONE. SHE IS THE BEST.
Aw, thank you
im gonna try it!! hopefully it comes out good
Please update us on how it turns out. 😊
Sometimes I watch your videos to hear you talk or if I am feeling hungry I feel like I am also eating the delicious food you are making!
Perfection personified
i didnt expect this to be a big hit! the caramel sauce takes this out of the park!!!!!!
Yay lovely to hear that!
What a lovely and simple creation! Thanks so much!
i saw your videos and than i couldn't stop myself from watching all your videos there are so many recpies that im gonna try you are such a great chef your recpies are so easy to follow can you plz tell me if i want to make this same recpie as the big birthday cake what you suggest.
I'm so inspired reading this! Thank you! We have this cheesecake in a full size recipe here. natashaskitchen.com/best-cheesecake-with-blueberry-topping/
I made this recipe i loved the cream frosting is so good and the carmel syrup is so good keep it up and love your recipes
Love the recipe because you can add anything you want on top like strawberries blueberries Etc and a dollop of whipped cream anything you want on top yummy yummy
Exactly!! We have this Strawberry topping that works great for this! natashaskitchen.com/mini-strawberry-cheesecakes-recipe/
I totally agree with you 😋. Thank you for watching
I love your recipes. I can’t wait to make these. I made your berry sauce and I think it would be great on half of them. ❤
I hope you’ll love all the recipes that you will try!
You are amazing, I enjoy your precise instructions. Keep them coming. Thanks 🙏🏽.
Thank you and yes, will surely do 😊
yessssss!!!!!! I was just looking for a good treat to make for thanksgiving for my kids ministry class potluck. Thank you!!!!!
I tried this and it turned out sooo gud😍 But I didn't bake it. Instead I tranfered the batter to a 9 inch baking pan lined with parchment paper and kept it in the freezer overnight. I served my cheesecake with Natasha's STRAWBERRY SAUCE🍓 It turned amaaaazing😋😋 I loved both the cheesecake and the strawberry sauce soo much😊 Thank u so much for this wonderful recipe Natasha❤
~Love from Kuwait🥰
So great to hear that! Thank you so much for sharing your good experience with us ❤️
@@Natashaskitchen Anytime Natasha❤🥰😊