The two best fish recipes are baked and fried “Fish delicacy in a fragrant crust”

1. Baked trout in the oven.
Ingredients:
Trout - 1 pc. (approximately 700-800 g)
Onion - 1-2 pcs.
Tomatoes - 2-3 pcs.
Olive oil - 2-3 tbsp. l.
Butter - 30-40 g
Salt - to taste
Pepper - to taste
1 lemon.
Baked Potatoes with Paprika
Ingredients:
Potatoes - 1 kg
Salt - to taste
Ground black pepper - to taste
Dry paprika - 1-2 tsp.
Olive oil - 3-4 tbsp. l.
2. Fried Dorada in a crispy crust.
Ingredients:
Dorada - 1-2 pcs.
Salt - to taste
Ground black pepper - to taste
Flour - 100-150 g
Eggs - 2 pcs.
Oil for frying (vegetable) - 100-150 ml
A bunch of parsley, slices of lemon, orange. Bon appetit!