I really recommend to watch the entire tutorial at YenersWay.com, it is something wonderful. It is the perfect time with the quarantine and the special offerts chef Yener has just now, we can give him something back in appreciation for his generosity. Blessings
WOW simply wow ! Worth an arm and a leg ! Would you consider a short video giving us sugar artists advice on how to charge for our creations ? Thank you 🌸🌻
Your work is incredible sir but I cannot afford to buy this tutorial please make video for people who cannot bye it and I humbly request you to teach the pastallege reci or without gilatin without agar agar please
It is incredible! You are not just a baker. You are an engineer. You are a scientist. You are a painter. You are an awesome artist. You are amazing!
That is absolutely gorgeous, Chef Yener! Take care and God bless ❤️
Wow, buetiful cake. Perfectly made. Your patience and attention to details is admirable .
Maravilloso, que trabajo tan hermoso. Un verdadero artista ❤❤❤
You are 1 of the most greatest teacher I learn from n your channel, work is amazing you inspire me to start my own channel, keep the good job🙏🙏
I am from India and I like all of your works very much
Por favoooor no puede haber tanta belleza junta q OBRA DE ARTE ERES EXCELENTISIMOOOO!!!
Speechless....so much efforts.... inspiring videos sir...
You are the GOAT! If you don't know what that means it's GREATEST OF ALL TIME! 👏❣
Major goosebumps - your Absolutely genius ! My little princess and I love it 💖
Stay safe 🙏❤
Love it! Thanks for the instructions awesome work sir.
What a beautiful and delicate work, Master. I have no words to express your dedication. I would love to have you as a Master. My respects.🙏🙏🙏😍😍
Espectacular,una pena que no sea con explicaciones!! Felicidades un genio total
Wow chef, this is absolutely gorgeous 🥰
This is true art! I am speechless.
Dicek kelime bulamiyorum. Eline emeğine sağlık abi.. Hayırlı ramazanlar 🌸
WOUAAAAAAh!!!!!!! Merveilleux, magnifique, magique
Another brilliant piece!
I really recommend to watch the entire tutorial at YenersWay.com, it is something wonderful. It is the perfect time with the quarantine and the special offerts chef Yener has just now, we can give him something back in appreciation for his generosity. Blessings
Thank you for your kindness.
So beautiful chef,thanks
Всегда восхищена вашими шедеврами
Maravilloso!!! ♥️saludos desde Chile 🇨🇱
Hermoso 👍🏻👍🏻 mis respetos, verdadera obra de arte todo lo que hace
Oh my word. Stunning. ❤️
Mastery and creativity!! 👌
Fabuloso!!🥰
Es un arte 👏🏻👏🏻
Omg just beautiful
Que hermoso, ojalá algún día logre algo así, saludos desde Perú
Beautiful, I would love to see you make this! Can’t afford your tutorial on your website though:(
Awesome 😍😍😍😍😍😍😍😍😍
Awesome work 👏👏👏👏
Omg so amazing cake
Amazing... magnific.. .👏👏👏
الاتقان والابداع والحرفية🥰
Amazing works.. so much to do 😂
omg no words . in love
Wow😍
WOW simply wow ! Worth an arm and a leg ! Would you consider a short video giving us sugar artists advice on how to charge for our creations ? Thank you 🌸🌻
That will be my next TH-cam project. At the moment I am working on it. I will share, how we done that for years long fare and methodical .
@@Yenersway fantastic thank you ! Cant wait 💃
You are the best.....
Beautiful, Serdar
Fantástico impecable
Amazing!!! Thanks for sharing!!
I want to buy this one but want to know how hard is it to do for a beginner please?
Very nice 🥰🥰👍👍
Perfeito,gostaria muito de conhecer uma pessoa assim de perto,muito inteligente, PARABÉNS!!!((
Amazing
without imperfections
❤️❤️❤️❤️❤️❤️❤️❤️🥇🥇🥇🥇
Your work is incredible sir but I cannot afford to buy this tutorial please make video for people who cannot bye it and I humbly request you to teach the pastallege reci or without gilatin without agar agar please
😍😍👏👏👏👏👍👍👍🙏🙏🙏😊
👏👏👏🌹
Прекрасна торта
Bakán !!
So beautiful chef,thanks