#mungmatki
ฝัง
- เผยแพร่เมื่อ 4 ธ.ค. 2024
- #mungmatki chi usal#sprouts usal#sunita daily recipes#how to make authentic Matki chi Usal#cooking
Ingredients:
1 1/2 Cup Sprouted Moth Beans (Matki)
1 Cup Grated Coconut
1/2 inch Ginger
1/2 tsp Tamarind
1 1/2 tbsp Oil
1/4th tsp Asafoetida
1 tsp Mustard Seeds
3 Green Chillies
6-7 Curry Leaves
1/4th tsp Turmeric Powder
1 1/2 tsp Red Chilli Powder,godha masala optional
1/2 tsp Garam Masala
1 1/2 tbsp Jaggery optional
Coriander Leaves
Salt to taste
Water
Method:
In a pressure cooker add matki and water. Cook the matki on 1 whistle.
In a mixer grinder add grated coconut, ginger & tamarind. Grind everything to a fine paste. Keep this mixture aside.
In a pan heat some oil.
Add asafoetida, mustard seeds, green chillies and curry leaves.
Add the cooked matki and mix well.
Add the coconut mixture and again mix well.
Then add turmeric powder, red chilli powder, goda masala & garam masala. Mix well.
Add jaggery, salt to taste and water. Mix well.
Cover it with a lid for 2 minutes. Once the usal starts boiling switch off the flame.
Garnish it with coriander leaves and serve hot!
Please Subscribe to my channel ..
#hebbarskitchen
#sonalkirasoi
#bristihomekitchen
#cookwithparul
#veenascurryworld
#nishamadhulika
#kabitaskitchen
Very nice recipe 😊🎉
Super recipe 😋😋😋👍👌🎉🎉🎉
THANX FOR SHARING THIS WONDERFUL RECIPE OF SPROUT LIKE DONE FULL WATCH
Super tasty and healthy 👌
@@Mamtahomekitchen967 thanks friend
superb
Thanks 🤗
Masha Allah zabardast recipe 💝💓💓
@@KhursheedAhmad-mt6gl thanks
@sunitadailyrecipes7126 your welcome
Excellent dear❤ stay connected please friend ❤
@@sweta147 sure
@@sweta147 thanks