வெயிலுக்கு இதமா குளுகுளுனு கம்மங்கூழ் |pearl millet porridge| best food for summer| cooking vlog

#mini vada #cooking
In this video we are going to see how to make pearl millet porridge simply and easily.
kambu koozh is the best food for summer we can see lots of vendors selling koozh at the road side during summer time
soak pearl millet over night or min 3 to 5 hours. grind it in mixie as a coarse powder. boil the water and mix the powder into the water mix it continuously till it combines well. cover the lid and let it cook well. stir it and regular interval otherwise it will get struck in the bottom.
once it is cooked well. let it cool down.meanwhile we will prepare the perfect side dish for this we call it Puli vangayam
we need lot of small onion tamarind, green chilli, gingerly oil and salt for the taste. cook everything together, The side dish is ready.
once the pearl millet rice is cooled down we can consume or we can keep it over night and have it next morning. mix curd and water into the rice as per our taste add salt into it. finally pour into a bowl and sprinkle some small onion on top of it. now it's ready to drink. one sip ok koozh and one bite of Puli vengayam it's heavenly feeling.

[@srithi]

Sema combination 👌

[@minivada]

Yes 😊