ಬದನೆಕಾಯಿಎಣ್ಣಗಾಯಿ/Badanekai ennegai/Stuffed Brinjal masala curry /Badanekai palya/Brinjal Recipe

Stuffed Brinjal is also known as Bhadanekai ennegai famous in North Karnataka and serve with Roti/Chapati
Ingredients:
Brinjal-500gm
Onion-1big
Cumin seeds (Jeera)-1/2tsp
Mustard seeds (Sasive)-1/4tsp
Turmeric powder-1/4tsp
Chilly-3
coriander leaves
Curry leaves
Ginger
Garlic -5cloves
Salt
Tamarind pulp-2tsp
Jaggery
Coconut-2tsp
Oil-2tsp
Water
Groundnut-1/4thcup
Niger seeds(gurellu/Huchhellu)-1/4thcup
sesame seeds (yellu)-2tsp
Please Like,Share,Comments and Subscribe to Alur's Kitchen.....
#Stuffedbrinjal, #ennegai, #yennagai, #bhadanekaiennagai, #bringalrecipe, #brinjalmasalacurry, #ಬದನೆಕಾಯಿಎಣ್ಣಗಾಯಿ,#ennagai,#Northkarnatakastylebadanekaiennegayipalya