Drying equipment for fish and meat with full heat recovery from the refrigerator

Drying equipment with full heat recovery from the refrigerator. Drying of fish, seafood, meat, sausages, vegetables, fruits. Maintained temperature 12 ... 40 ° C. Horizontal and vertical blowing of raw materials.

[@има-ю3я]

Здравствуйте. Сколько стоит

[@in-tehno]

Доброго времени суток! Если для рыбы, можно здесь посмотреть in-tehnos.ru/%d0%b2%d1%8f%d0%bb%d0%be%d1%87%d0%bd%d1%8b%d0%b5-%d0%ba%d0%b0%d0%bc%d0%b5%d1%80%d1%8b-%d0%b4%d0%bb%d1%8f-%d1%80%d1%8b%d0%b1%d1%8b/. Для мяса или колбас скажите массу загрузки сырья, размеры помещения для камеры, посчитаем.

[@bikov1234]

Цена

[@in-tehno]

in-tehnos.ru/%d0%b2%d1%8f%d0%bb%d0%be%d1%87%d0%bd%d1%8b%d0%b5-%d0%ba%d0%b0%d0%bc%d0%b5%d1%80%d1%8b-%d0%b4%d0%bb%d1%8f-%d1%80%d1%8b%d0%b1%d1%8b/

[@in-tehno]

in-tehnos.ru/%d0%b2%d1%8f%d0%bb%d0%be%d1%87%d0%bd%d1%8b%d0%b5-%d0%ba%d0%b0%d0%bc%d0%b5%d1%80%d1%8b-%d0%b4%d0%bb%d1%8f-%d1%80%d1%8b%d0%b1%d1%8b/