The egg whites when beaten separately creates a lot of volume which makes the cake airy,egg yolks give moist flavour and creamy texture. When they are beaten together they interfere and prevents the whites from forming that firm meringue. Thank you soo much
Ungada master class so help full sis engala mari class poha elada alkaluku innum neraya inda mari soli tanga allah will bless you ❤❤
Thank you soo much ❤️❤️
Thank you for the recipe. The cake came the exact way you showed. 😊
Thank you soo much for trying ❤️❤️❤️
I have tried this recipe, today I am satisfied with the result, delicious, thanks to Macho Lady, wish you success for whatever you do.
Thank you soo much for trying ❤️❤️❤️
Its so helpful .I am looking out for the recipy will try this inshaAllah
Thank you soo much ❤️❤️❤️
Oven eppidi use panrandhu oru video podunga and cake trays video podunga
Thank you soo much ❤️
Sure 👍👍👍
Looks so delicious
❤️👌❤️👌❤️👌❤️
Thank you soo much. ❤️❤️❤️
Looking so nice❤
Thank you soo much ❤️❤️
Your receipes are really helpful ❤please can you also try making a red velvet cake? Thank you
Sure 😊
Thank you so much 👍👍👍
Super sis
Fondant recipe poduga sis
Inshallah ❤️❤️
Nice 👍👍👍
Please uploadsrilankan style beef soup
It'll help us in this kurban season 😍😍
Sure will try 👍👍
Thank you soo much ❤️
Sis pls upload 5 layer chocolate dream cake
Will upload soon
Thank you soo much ❤️❤️
Omg am doing it for HRHaji tomorrow❤
Thank you ❤️❤️❤️
Shaa.niyamai .lassanai
Thank you so much 😊
❤very nice
Thank you soo much ❤️❤️❤️
Super 👍
Thank you ❤️❤️❤️
Loved it
Thank you 👍👍
Best..❤❤❤
❤️❤️❤️😊
Very nice keep it up..
Plz make ribbon cake also
Will upload soon
Thank you soo much ❤️❤️❤️
Superb akka❤
Thank you 👍👍👍
Request to Date cake recipe ....
We’ve already uploaded date cake recipe. Please check it out 👍
Is there any replacement for Milk powder?
You can just skip it 👍👍👍
Assalamualaikum
Do we need a whisk or paddle attachment to beat the butter and sugar in a stand mixture?
Use the paddle 👍👍👍
assalamu alaikkum sister
eanda oven sinna problem 180 vetchalum heat aahudhulla 200 vetcha problem aahuma cake
then keep on 170 and bake for a little more time until done
Nice 👍🏻 Looking yummmmmy😋😋😋
Thank you 😋
❤️❤️❤️
Sooopprrr🥰🥰
Thank you 👍👍
Is that fresh milk?
Yes it fresh milk ❤️❤️
Super ❤
Thanks 🔥
👍👍👍
❤️❤️
❤
❤️❤️❤️
Macho's Masterclass Marble
👍👍
Still didn't get the chocolate biscuit pudding recipe :(
Ahh very sorry 😔
Will upload one soon 👍👍
Sister why do we want to 6 eggs into this cake?
Measure 250g whole eggs without shells. I used small eggs so 6 eggs.
Maida kitna dala hai??
250g
Why eggs two parts should be made
👍
The egg whites when beaten separately creates a lot of volume which makes the cake airy,egg yolks give moist flavour and creamy texture.
When they are beaten together they interfere and prevents the whites from forming that firm meringue.
Thank you soo much
this is very scare, my cat sad
👍👍
replay me sis
Done 👍
👍👍👍
❤️❤️❤️