Your dish green colour is still shining after cooking.but when i cook palak its coulor always dull.how we can keep our dish green colour alive??please answer..
Sir hum apko itna pyar karte hai ki apki sabhi recipes ko like bhi karte hai dil se lakin app hum vegetarian ka solution egg ki replace per kya dale nahi batyee kyo it is not done anything wrong
Wow very yummmmmmmmmmmmm
Zaberdast.love from pakistan😍😍
very yammy hen sir
First to like your video bhai
Agar vegetarian dish banana ho to keema k jagah kya daal sakte h
shweta mishra paneer ya soya I guess
Vaibhav Shah ok
Your dish green colour is still shining after cooking.but when i cook palak its coulor always dull.how we can keep our dish green colour alive??please answer..
ahmad ali Blanch your spinach for 2 mins and put it ice cold water. And never cover your pan while cooking spinach while blanching or cooking
Sir hum apko itna pyar karte hai ki apki sabhi recipes ko like bhi karte hai dil se lakin app hum vegetarian ka solution egg ki replace per kya dale nahi batyee kyo it is not done anything wrong