कच्चे गोश्त की बिरयानी | Mutton dum biryani | Layer biryani | Suma's Kitchen

•Mutton 1500gm
•Dahi(Curd) 300gm
•Lavang(Clove) 1 tsp
•Kali miri(Black pepper) 1tsp
•Tej patta(Bay leaf) 3-4
•Badam phool(Star anise) 2
•Jaavitri powder half tsp
•Dalchini(Cinnamon) 2 pieces
•Masala ilaichi(Black cardamom)
3-4
•Hari ilaichi(Green cardamom)
6-7
•Laal mirch powder 2tsp
•Haldi(Turmeric) 1 tsp
•Dhania powder (Coriander
powder) 4tsp
•Garam masala powder 1 tsp
•Raw papaya paste 2 tbs
•Salt as per taste-As per taste
•Ginger garlic paste 2 tbs
•Green chilli 7-8
•Onion birishta(Fried onion) 800
gm
•Dhania and pudina(Mint leaves)
1 cup each
•Tomato 4
•Lemon juice of 1 lemon
•Warm Milk ¼ cup
•Kesar(Saffron) 10-12
•Ghee 3 tbs
•Oil 2 standard sized cups
•Rice 10 cup standard sized rice
•3 green ilaichi,3-4 lavang
(clove),Kali miri 7-8,Tej patta 2
Shah jeera 1 tsp, Oil 2 tsp
Salt 3 tbs,Water
•For RICE 👆👆👆👆👆
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