Quick and Easy Beef Recipe

This beef recipe is not only easy to make but also very delicious. Serve with noodles, rice, or salad. It is perfect for busy days!
Quick and Easy Beef Recipe
Ingredients
400g (14.1 oz) of beef fillet
1 tablespoon of oyster sauce
1 tablespoon of soy sauce
1 tablespoon of dark soy sauce
1 teaspoon of black pepper
¼ teaspoon of salt or taste
2 garlic cloves, grated
2 tablespoons of honey
1 teaspoon of ground coriander
Instructions:
1. Thinly slice the beef and transfer to a bowl. Add all the spices to the beef and mix until well combined.
2. On medium-high heat, heat some light olive oil in a griddle pan. Cook the beef for 1 ½ to 2 minutes on one side and 1 min on the other side.
3. Serve with noodles, rice, or salad. Drizzle with sriracha. Top with spring onion (optional).
Notes/Tips:
- The beef can last in the fridge in an airtight container for 3 to 4 days.
- Marinate the beef for 30 minutes in the fridge or overnight for better flavour.
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