បាយក្តាំងណាតាំង-Ep 59- How to make Natang Crispy Rice - khmer recipe by somnang

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  • เผยแพร่เมื่อ 18 มี.ค. 2020
  • បាយក្តាំងណាតាំង-Ep 59- How to make Natang Crispy Rice - khmer recipe by somnang

ความคิดเห็น • 19

  • @sornsreyneang8904
    @sornsreyneang8904 4 ปีที่แล้ว +1

    Thanks 🙏🏻 b nh ror u hx dea ban make it❤️💙🥰

  • @user-vy6go8wi2u
    @user-vy6go8wi2u 4 ปีที่แล้ว +1

    👍👍👍

  • @petsurvivaltv
    @petsurvivaltv 3 ปีที่แล้ว +1

    សួស្តីតើអាចធ្វើវីដីអូពីរបៀបធ្វើបាយក្តាំងដោះគោស្ងួតបានដែររឺទេ

  • @menghong9175
    @menghong9175 4 ปีที่แล้ว +2

    ចង់ឲ្យមីងធ្វេីឈីសបំពង🙏

  • @thanpileakgetmoresubscribe8949
    @thanpileakgetmoresubscribe8949 4 ปีที่แล้ว +1

    good video my new fri

  • @kimnikon7544
    @kimnikon7544 4 ปีที่แล้ว +1

    ទំនងណាស់ចែ ..តែសុំសួរ១ អាក្រហមចែដាក់មុនគេនឹងអីគេ?

  • @suuliika8280
    @suuliika8280 3 ปีที่แล้ว +1

    បងមិនដាក់ម្ទេសឆ្អើរប្រើម្ទេសយើងធម្មតាចិញ្ច្រាំបានអត់?

  • @lydane2745
    @lydane2745 3 ปีที่แล้ว +1

    បងបាយក្តាំងទិញនៅផ្សារប្រាប់គេថាមិច

  • @khornnimol9785
    @khornnimol9785 4 ปีที่แล้ว +1

    ទឹកជ្រលក់របស់ណាតាំងទុកក្នុងទូរបានប៉ុន្មានថ្ងៃបង?

  • @ponnadyphat4627
    @ponnadyphat4627 4 ปีที่แล้ว +1

    ដូចជាមានកាពិកដែរមែនអត់បង

    • @khmerrecipebysomnang3777
      @khmerrecipebysomnang3777  4 ปีที่แล้ว

      មានតែដាក់ក៏បានអត់ក៏បាន

    • @ponnadyphat4627
      @ponnadyphat4627 4 ปีที่แล้ว +1

      អរគុណខ្ញុំស្មានតែខុសក្បួន