Ramadan Special 🌙 Crispy Bread Chimichangas Make & Freeze by (YES I CAN COOK)

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INGREDIENTS
OIL 1 TBSP
GARLIC 1 TSP
CHICKEN 200 GRAM BOILED & SHREDDED
SALT TO TASTE
BLACK PEPPER 1/2 TSP
RED CHILI CRUSHED 1/2 TSP
VINEGAR 1 TSP
HOT SAUCE 1 TSP
DARK SOY SAUCE 1 TSP
CAPSICUM 1/2 CUP
ONION 1.2 CUP
CHEDDAR CHEESE TO TASTE
BREAD SLICES AS REQUIRED
MAYONNAISE AS REQUIRED
BEATEN EGGS AS REQUIRED
BREADCRUMBS AS REQUIRED
OIL FOR FRYING
MUST TRY THIS SNACK
ENJOY WITH FAMILY AND FRIENDS :)