Urban Sustainability on a Quarter Acre

Yard too small to grow anything? Think again. If you even planted a tenth this much, you'd be dining well! This host squeezes into front, back and side yard gardens: 28 fruit trees (including pawpaw and apricot!) - 10 of which are espaliered- grapes and strawberries plus 185 square feet of raised beds where she grows 9 kinds of herbs and 87 different varieties of 17 different vegetables from beans to watermelons. Plus plenty of forage for pollinators ! And the best part? She spends only 3-4 hours a week tending it all. (Harvesting, canning, and eating not included!)