Dry coconut barfi with condensed milk | Easy nariyal barfi recipe | Diwali sweet nariyal ki barfi

[@TheMauli2005]

It's turned out overall good, but barfi not binding really well. What I need to change so barfi can bind nicely?

[@naturallight4745]

Yours *aren't binding* cos when sugar melts it turns to liquid. Try omitting the sugar.
*Use the whole can of condensed milk.*
It has more than enough sugar & is *SUPER-STICKY.*

[@gunduraodeo1515]

BEST.

[@ashismathur5671]

very help full awesome dish👌👌👌👌

[@TheCookingCo]

Thank you Bhai 🙏

[@sandykasi9329]

Hi trust u keeping well thanks may i have measurement of ingredients please Sandy Kasi South Africa Kzn Durban ❤🙌🙏

[@beb36shubhamdeore56]

Diwali preparations 😍💯❤️

[@TheCookingCo]

Yes .. bro.. ✌🏼

[@BeingCreative825]

Looks amazing and awesome

[@AnkitKumar-jg2yn]

You are awesome chef😍

[@TheCookingCo]

Are Bhai Bhai 🙏

[@darshnakaria6092]

Why to use condensed milk n sugar both.,???

[@mariyamansari2406]

🤩

[@TheCookingCo]

😊

[@DEEPAKKUMAR-tv3xl]

Tasty

[@VandanaSoni-hb9ix]

Your choping board is very dirty n unhigyn