Healthy Paya Soup Recipe | मटन पाया का शोरबा | Winter special Lamb Trotters soup | Chef Ranveer Brar
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- เผยแพร่เมื่อ 9 ธ.ค. 2021
- पाया शोरबा | PAYA SOUP | LAMB TROTTERS SOUP - One of the most popular dishes for the colder months, Paya soup is super healthy too. Also popular as Lamb Trotters soup or Goat Trotters soup, here's the recipe how I learnt it.
𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣
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𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼:
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Handi Mutton - • लज़ीज़ हांडी मटन | Eas...
Fauji Mutton Curry - • Military Style Mutton ...
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PAYA SOUP
Preparation time 10 minutes
Cooking time 30-40 minutes
Serve 2-4
Ingredients
For Cleaning Paya
Water, पानी
2 tsp Vinegar, सिरका
Salt to taste, नमक स्वादअनुसार
1 kg Lamb Trotters cut into ½ inch pieces 2, पाया
For Soup
1 tbsp Oil, तेल
2 tbsp Ghee, घी
1 Bay leaf, तेजपत्ता
2 Green cardamom, हरी इलायची
2 Black cardamom, बड़ी इलायची
2 Cloves, लॉन्ग
5-6 Black peppercorns, काली मिर्च के दाने
2 large Onion, slice, प्याज
2 Green chillies, हरी मिर्च
½ inch Ginger, peeled, slice, अदरक
2-3 Garlic cloves, लहसुन
few Coriander steam, धनिया के डंठल
1 kg Lamb Trotters cut into ½ inch pieces 2, पाया
Curd Mixture, तैयार किया हुआ दही का मिश्रण
Salt to taste, नमक स्वादअनुसार
¼ tsp Turmeric powder, हल्दी पाउडर
3-4 cups Water, पानी
For Curd Mixture
⅓ cup Curd, beaten, दही
½ tbsp Coriander powder, धनिया पाउडर
½ tsp Turmeric powder, हल्दी पाउडर
½ tsp Degi red chilli powder, देगी लाल मिर्च पाउडर
For Tadka
2-3 tbsp Ghee, घी
2-4 Cloves, लॉन्ग
A pinch of asafoetida, हींग
For Garnish
1 inch Ginger, julienned, अदरक
2 Green chillies, without seeds, finely chopped, हरी मिर्च
Fried Onion, तला हुआ प्याज
Coriander steam, chopped, धनिया के डंठल
Lemon wedge, नींबू की फलियां
Mint sprig, पुदीना पत्ता
Process
For Cleaning Paya
In a sauce pot, add water, vinegar, salt to taste and let the water come to a roaring boil.
Add lamb trotters in it, and boil for two minutes.
Once the trotters are clean, switch off the flame.
Remove the trotters and keep aside for further use.
For Soup
Take a pressure cooker, add ghee, oil. Once it's hot, add bay leaf, black peppercorns.
Add green cardamom, black cardamom, cloves and let it splutter well.
Add onion, garlic, ginger, green chilli and saute it well.
Once the onions turn pinkish in colour, add lamb trotters and saute them nicely til light brown in colour.
Now, add prepared curd mixture and mix it well.
Add salt to taste, turmeric powder, water and mix everything well.
After that, cover it with the lid and take four to five whistles on medium flame.
Once the paya is cooked well, turn off the flame.
Open the lid and strain the soup in a large bowl and keep aside for further use.
Now, pour the prepared tadka over the strain soup, add the lamb trotters and give it a stir.
Put the prepared soup again in the handi and cook for 5 minutes till it boils.
Transfer it into a soup bowl along with lamb trotters.
Garnish it with coriander stem, fried onion, ginger, lemon wedge, mint leaves and serve hot.
For Curd Mixture
In a bowl, add curd, coriander powder, turmeric powder, degi red chilli powder and mix well.
Keep aside for further use.
For Tadka
In a small pan, add ghee once it's hot, add cloves, asafoetida, let it splutter well.
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#Payasoup #Payasouprecipe #Ranveerbrar
#मटनपायाकास्वादिष्टशोरबा #goatlegsoup #Paya #goattrotters #goatsoup #karikuzhambu #karisoup #kadasoup #aatucurry #payacurry #muttonsoup #मटनपायाकाशोरबा #मटनपाया - แนวปฏิบัติและการใช้ชีวิต
Hi Chef,
I am a Pakistani based in Canada. Just by chance, found your video and instantaneously become your fan. Thank you sharing knowledge with us and the way you speak is so sweet. With tons of respect and love... 💕
Syed Danish Haider
I just can't stress how talented this chef is. Hands down he's the best chef in India!!!
No it's sanjeev kapoor
@@jaguargbryt9053 both of you are right. Hands down Ranveer is best. Legs down Sanjeev is 😉😉😉
Aapka video bahut accha hai magazine skin care liquor
@@Arachloroptera Aapka
Depends on everyone’ taste bud. Goat meat has its own flavor in it. If you add onion then the real flavor of meat is reduced and sweetness is overloaded. If you are making soup than just add only jeera dhaniya powder salt little ginger garlic and haldi, that’s it. This is for me and I don’t like how he made the soup but for some other people it might be tastier.
Such a down to earth person...with simple conversation without script....asa lgta he kahi hmare saath hi kitchen me sath milke recipe bna rahe he....
जब जब मेरे ज़हन से लखनवी होने की खुश ख़याली ख़त्म होने लगती है तो मैं आपका एक वीडियो देख कर ख़ुद को लखनवी होने का एहसास दिलाता है ।
I'm from Hyderabad it's our favourite winter dish and u made it perfect without changing its originality made it in its authentic way very nice big fan of ur cooking
I am too from hyderabad . It is called as marag in hyderabad. Usually eaten in shadi and occasions
@@Gofacts_100 marag is different recipe
Yes me also a hyderabadi
Few days before my leg was fracture and I am searching for a good paya recipe. Paya is good for our bone joints.Now I get a excellent recipe. Thanks you so much chef ❤️
It's not fare apni leg bacha li aur kisi aur ka leg peaece
@@smallsbkblogs7471 ya you are right 👍
Hope you will cure soon 👍
@@dodo-dh3cy Thanks for you suggesion. You may right on your place ,but sorry I belive in hindu religion and my religion never allows me to do such kind of eating activities
Lol 🤣🤣 I thought Tu khud ki taang pakaane waala
Thank you...I have been requesting for months...thank you so much..you r my everything.. without you...mai bas kuch v bna kr k kha leti thi...but...now...you are like a mother to me...maa ka sath na hona... Aap jaise log ke wjh se kami nahi lagti hai bht baar...thank you Ranveer bhaia.
I have tried your paaya soup recipe..although I am vegetarian but I cooked for my husband and father in law....They loved it so much...
Paya!!! My favorite. Love the tips for cleaning n the pre boiling.
You make cooking more interesting ....just love the way you explain everything with a beautiful smile 😊😍❤️
Subhan Allah. Brar ji . paya soup ham do saal se dhoond rahe the . Sukriya ji. Sukriya .
It's great to watch this video and going back to the sweet memories of winter , thank you chef
I love this and few days before search paya soup Ranveer Brar but not able to find anything from big chef.. finally u did it.. thanks for search new things which we are using in House holds.. thanks ranveer
Very tasty and healthy too. Thank you chef for this recipe ❤️
I tried this recipe today, step by step, and for the first time I cooked so well. Thanks for all the information and guidance in this video!
This paya soup recipe is exactly the same as my mom's recipe that i use to have in my childhood... its sooo good❤ and so healthy
I am totally confused Sir chef... Ke Kya dekhein??? Aapki recipies ya aapki Smile????😍😍😍
AA@aza aaaaaaaaaaaaa1
Just smile ❤️ पेट भर जाएगा 😀😀
Mai to smile hi dekta hu,kitchen me ghusta hu to mummy bahar kar deti hai
Mashllah mashllah mashllah
@@sudhirchandra9790kiski smile ki baat kartey hoo chef ki ya wife ki😂
I. Being vegetarian was very happy when you said last sentence.
Thank you sir br blessed always
I am from mumbai where we do not even wear sweaters or warm cloths
I just love having these in Winters.... 😍❤️
A billion thanks for this Recipe Chef !!! Matlab bas bata nahi sakta hoon ki kitna khus hua hoon ye recipe dekh kar … kitne restaurant ghoom ghoom ke khojha hoon paya shorba … ki bas bata nahi sakte !!!
Aur ghar pe jab bhi banaya … toh hamesa bekar hi paaya ye paaya shorba !!!
Ab banega ghar pe behtareen … Lajeej … paya shorba !! 🕺🏻🕺🏻🕺🏻
Dear Mr. Brar, thank you so much for this recipe.
This is just perfect. I have cooked paya by flowing your every single steps n tips and it’s turned out perfect. The test came out exactly like my mom’s.
there was no off smell of goat. Best paya recipe ever.
Tried and tested by family. 😍😍😍
Looks awesome!! 😋😋
Thanks Chef for sharing this recipe.... 😊😊
Thankyou chef.....lovely recipe... love the way you cook and give us all the important tips.... keep up your good work❤❤❤
This is the best recipe of paya soup I have ever tried. Everytime I make it tastes better and better. My family loves it. Thank you
I love this recipe.I will definitely try to make it.
Whenever we miss something delicious, nutritious diet....our Ranveer Is here... Ranveer Barar ...Sadabahar 🤩🤩🤩🤩
Your cooking, the way you speak while cooking, and of course your overall personality, is so comforting, just like warm soup in winters.
Definitely gonna try this for my mom, some warm love from the chef this winter ❤️❤️❤️
I love the way you presenting and cooking all the receipes with gentle smile 🙂.... You are the best chef👍
Love this recipe. My favt dish. Thank you so much Ranbeer
Loved the way you presented the recipe. Covered all the minute details. I’ll look for your recipe videos from now on
Ranveer Bhai Ji, Mein Aapko Jaanta Nahi Tha 2-3 Weeks Phele Tak, But Jab Se Janna Hai Tab Se Bhool Hi Nahi Paa Raha Hoon. Hats Off to you and your unique style 🙏🏻
You are simply unbelievable
I literally made a large batch of this last week. It's my go to soup in the cold winters of Seattle. Tonkotsu Ramen in Japanese restaurants and Paya Soup at home; can't go wrong.
Are you same Rohan who used to write on quora ..
@@ruchibarai3671 no he is ‘literally’ rohan
ok
The recipe is described Deeply and wonderfully... Grt knowledge of cooking dish and ingridnts and timing..
Thank you Chef for this receipe ..Made this soup last week ..Came out very well ..
He is like a calm, talented awesome older brother teaching his younger brother and sister how to cook and it is so fun and enjoyable.
Thank you so much Sir for this really delectable and nutritious recipe. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. There is magic, politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. You are really the best. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
I totally agree with ur thoughts about chef
Payas are available on litreally every corner of Lahore yet this is the most detailed information I've heard about them Payas. Love from Lahore 🙌
Absolutely love chefs expressions
Truly Amazing and mouthwatering ❤️
Awesome Ranveer Brar you make people fall in love with food ,the way you help us create magic in food is magical the chemistry of understanding the ingredients is awesome i am a non vegetarian and tongue moody the way the soup came out step by step followed the process the taste is awesome today is the second time i have prepared paya u have made this dish heavenly Thank You Brother
A great demand from my family for winter nutrisious vegetarian dish expecting from ur channel...
I just discovered this chef. Good god I did. Wah ji wah.. i tried a few dishes and everything came out super delicious so far.
Finally finally finally….. 🥰 i was waiting for this since last 2years… thank you chef.. loads of love
Wow! I got some breathing issues and this soup is so relieving. Thanks.
Thank you so much chef for paya soup recipe was eagerly waiting for it and finally it's there😃❤
All tips are very useful for preparation will definitely try this. 🥰
You are awesome
You make cooking so soo easy...can't resist to eat..great Ranbir sir 🙏
This is a brilliant Demonstration of how to make Paya soup 😃👍👏🙏 I followed it as shown and it turned out yummy 😃👍🙏 thank you sir
Your style of cooking it.. Is different from my ammi. I'll definitely cook paya soup with your recipe for her. Ammi will be surprise. ☺
Hello Ranvveer Sir ,
thank you so much for recepie i made this for my husband and he like the taste very much .God bless you
Thank you Ranveer🤗🤗🤗
It was such a relief to see that you have done a video on this recipe..
I have to make this for my sister who just had an ankle surgery just yesterday
Much love❤
Very testy and healthy too...thank you so much chef.🙏
You are special a chef to me because you give all kind of information related to that food ( Origin ,Who brought to India , Speciality about the food ,etc. )
And trust me it helps to those students also who are giving UPSC exam BECAUSE THEY HAVE A HOBBY WHICH IS COOKING and in interview they will question regarding cooking.
Thank you
Lucknow ki Pulao Biryani kab ayegi? authentic recipe with chef Ranveer wala shortcut tricks.
Wowww... Aaj mene bhi baney bhht yummm
Best biryani video th-cam.com/video/y6OdobCKeoM/w-d-xo.html
Mo
Mom
? K? M
o
Mmom
.. Mo
To@@asasd3
Aree pulao nhin, woh biryani hoti hai yakhni wali😂
mere bete ko Paya bahot pasand hai khas kar ke sardi me to ab main apki recipe se use paya bana kar dungi warna humko hotel se lana padta hai thank you R B 🙏🙏🙏
❤️❤️❤️❤️❤️👌👌👌👌👌👌👌
Thanks Ranveer bhaiya, I am not well today and and your recipe made me feel better. Once again thank you for touching our lives.
I have never tried this recipe!! Time to try it now 😁✌🏻
It's mouth-watering and healthy too, definitely gonna try this🤩🤩 keep making healthy recipes chef👌👌
th-cam.com/video/CYyxuKi4nEk/w-d-xo.html cook like this one, more delicious to have it with roti or naan
Such detailed recipe, never seen it. Amazing 🤩
Thanku Ranveer.GBU.
Soon I'm going to prepare this😋. This looks so mouth watering Chef 😍. Thank you so much for this recipe 😍😋
Itni jaldi
May god blesss that life 😭
Chef RB, this is my favourite soup, I fell in love with paya soup when I was recovering from dengue and really thanks a ton for sharing this amazing recipe 🙏❤️
Ranveerji as per ur instruction I did d same as I was making it for d first tym...n u won't believe it was just ooosam with really NO OFF SMELL...THANK YOU SO MUCH
Bhut bhut thanks chef ronveer Brar.
I was eagerly waiting for to have this recipe❤️
Kya bat hai sir dil ki khwahish Puri ho gayi dil khush kr diya
Hands down your videos are the best. Everything that I cook now, I make sure to watch your videos first and then cook!!
Your explanation is too good. I really love to listen to your explanation and learnt a lot.Bless you.
What a beautiful way to give us all the fine details . The paya soup is really very tasty and rightly said " faideymand " too
Wah Kya knob
my moms paya soup is a delight, I have tried paya in many places of hyderabad,delhi, lucknow but nothing compared to taste that my mom makes.
Sir may Bengali hun,
But aapse bohot kuch shikhne ko mila hay, i love your sense about cooking
Thank you Chef for this soulful recipe 🙏🏻 I am ready to make it in a healthy way...Thanks one more time🙏🏻💜
Matar ka Nimona sardi me to 👌👌👌 awesome
dish became more delicious when...its described by.. Ranveer brar..
शानदार रणवीर जी मैं हर जाड़े में 4-6 बार इसे जरूर बनाकर खाता हूं बनाकर खाता हूं 🙏🏾🙏🏾
My husband's nani used to make Paya soup for everyone.. m sure with your recipe I will start making it for everyone..thank you ji😊
Hello, hello, hello, hello ji. Looking for winter soup recipe and you served us the best one. Thank you so much. Lots of love and respect from this site to you. I will try it for sure. ❤️🙏🎉
Ranveer Shahib your dedication,continuous hard work with a huge handsome smile makes an impossible recipe into a success and your knowledge and command on languages is remarkable.Beautiful genuine show greatly appreciated.May You and family have happy and healthy life.
Genuinely feel the same towards our fav chef's recipes, additional info, and his presentation! Couldnt hv said it better! 👏
Asalamalekum. th-cam.com/play/PLixylz1zUnqxgN9OEuZbHMlTOCkH313nf.html
Have made it several times after watching it. Especially for my Mom. Thanks Ranveer. One of the best recipes I have come across ❤😊
This soup is superbly delicious 🤩🤩 the best and my most fav chef 🤩
I was waiting for this .thank you chef😍😍
Ha ha ha 😇
Thank you sir
Genuinely generally I don't eat lamb but I was too excited for this recipe and it recipe turned out to be one of my favourite taste preferences so I'm definitely gonna make it using chicken or anything else but thanks for the recipe ,loved it
But that nutrition and taste you get it with lamb only
Paya is paya. No substitute. But if u try with chicken try chicken feet. Peel off the skin. That's also yummy. The cooking time will be much less
@@rianamohamed300 Absolutely on target! Paya is just paya.....whether one makes Paayey ka Salan in Delhi/Hyd Deccan/Lucknow/Lahore ...xyz style, it is unbeatable n unique in taste. Same holds true for Paaey ka soup. 👏👌
Thank you 🙏🏻 My Naani always made it when anyone in the Family was not well! I am unwell and now living in Germany, so my mom today was very worried about my health so she send this link for my husband to follow the recipe ❤Thank you so much on behalf of me and my family 🙏🏻❤️
Healthy soup is ready to warm us up...thank you.
Ranveer aapne btaya ni 😅
Bhai baall ukhadne wali tape se bhoot asan hoga🤣🤣🤣🤣🤣 hai ladkiya apni tango ke baall nekalti hai (mujhe pata nahi hai ne ishi le bola ladkio ka name tape ko kya bolte hai mughe nahi pata ) maja aya to like karr comment bhe karoo
Good Morning sir it 07:30 Am in UK just finished prep of lamb paya followed your receipt with my our twist, left them stewing miti ki handi should ready for brunch time thank you sir for health benefits, history lesson God bless you
अच्छी लगी
बहुत बहुत धन्यवाद
Your 😊smiles is genuine... Ranveer,,,,, thank you🙏
Thanks for a good recipe chef..any thing you wish to cook in the best way..Ranveer always there with a fantastic recipe..thanks..cheers👍
Sir apka bahut bahut sukriya
I cook this absolutely same recipe but not second tadka. My family loves it. I will try this with second tadka. Thank you Chef
Absolutely wonderful. And loved it.
I dip kadak roti or toast in this to slurp & enjoy.
In South India, especially in Andhra, Tamilnadu and Kerala, it is had with IDIAPPAM (Steamed rice noodles)
Beautiful recipe! I am surely going to try it sir! The way you narrate the story behind every dish is so overwhelming! Plz share the recipe of carrot gobi mix pickle if at all possible..
Awating your response.
I make almost every week in winter .Here in California winter is very harsh .I cook in slow cooker overnight .Thanks for this recipe .I was waiting for this recipe .Greetings from California 🙏🏻👌🏻❤️
Ranveer sir. Aaj Maine ye wali recipe se paya soup bnaya aur bs ab kya bolu taste k lie. Maza he agaya.
Thank you very much for this recipe. It is one my favourite soups and I like to eat it all year round.
Ranjeet ji bahot bahot shukriya
Just yummy …I made it today it turned out so good 😍
Ranveer at its innovative, taste knowing with healthy recipes, presentation is always beautiful