This recipe will make you crazy! Heartwarming veal stew!

This veal stew with truffle puree is the ultimate comfort food. It is so tender it melts in your mouth. The veal is cooked to perfection and the puree is rich and creamy, making every bite a pure delight. This simple and easy recipe has been a family favourite for years, perfect for cosy dinners where everyone gets together. Don't forget to share in the comments "what do you think?"
ingredients for 2 persons:
500 grams veal
1 onion
2 carrots
1 clove garlic
250 grams brown mushrooms
1 tbsp flour
100 ml marsala
400 ml veal stock
bay leaves
thyme
porcini mushrooms
butter
olive oil
potatoes
cream
nutmeg
salt and pepper
truffle
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