Pizza Talk: Kelly Whitaker, James Beard Award Chef Finalist and Pizzaiolo Extraordinaire

แชร์
ฝัง
  • เผยแพร่เมื่อ 23 ม.ค. 2025

ความคิดเห็น • 2

  • @GooseGander
    @GooseGander 4 ปีที่แล้ว

    Been to Andy Clark’s place Moxie Bread more than once when we come to Colorado and it really wasn’t that great, pastries and especially bread. Last time I just popped in to use the bathroom. Head 20 minutes or so down the road to Babette’s Pizza Pane for some excellent bread, pastries and pizza. Just freaking amazing. Something you should really check out Peter.

  • @nickakapun
    @nickakapun 4 ปีที่แล้ว

    Kelly - how can we buy your flour?