Do it, if you have the chance! Those times are some of my most treassured memories - especially since my birthday is in Januray and we would very often celebrate like that (even as kids - sans the Glühwein ofc :D)
I made your recipe this holiday and followed it precisely, only substituting the rock sugar with turbinado cane sugar (sugar in the raw) and chose a merlot. Absolutely wonderful! Thank you for sharing 💚🌲
We made Glühwein using a combination of the two recipes today and it was a huge hit! We finally were able to recreate the flavors we enjoyed when we traveled to Germany. Thank you for this video.
I'd never heard of Gluhwein until recently, tried some...love it! I'm looking forward to trying these recipes. The 21 days to Yule from last year is a bonus!!!! Thank
Your son is a bright light! Loved seeing him. I gotta make one! I had the german Gluhwein a few years ago from a family I know at my school. Dad is German. It was SOOO good and very popular.
I'm so excited to try out the mulled wine tonight on the solstice! It's raining like crazy today but we're hoping to set up a bonfire in the evening to sip this next to.
@@Thewitchescookery It didn't work out that specific night, but I'm always trying to be more flexible and we had some lovely bonfires on dryer nights since then.
looooove that idea! I actually just finsihed filming a video of a ¨spiced apple liqueuer¨ that also has cinnamon, apple juice, calvados, amaretto and some other good stuff. I guess it woulkd be similar to that 🤤
Thank you! Here is my favourite Kinderpunsch recipe: ½ L Tea (hibiscus or forest berry) ¼ L Applejuice 8 cloves 1 lemon (the juice) ½ Orange (the juice) 1 stick cinnamon brown sugar to sweeten
I'm curious if you could show how to bottle this and save it?. I'm a fanatic about this wine and want it year round 🤷♀️ life's short so like why not lol.
Is it bad if I try both? Lol. Might be a bad idea on lockdown as a person living on their own! 😉 Although I could thermos it up and deliver to my friends and we could FaceTime it together. They both sound scrumptious. I think I will focus on the one with less ingredients for this year. Would leftovers store for a day or two in the fridge?
Hehe well, it might lead to a headache the next day but no, it is not bad :D I did try them on individual days though and that already was quite the glwoy experience hehe And I looove the idea with delivering it to your friend for a Glühwein&Zoom session! Enjoy :) And yes, you can store it up to 4 days, I'd say (if it lasts that long that is hihi)
@@Thewitchescookery Perfect! I will let you know how it goes. Just having my coffee. It’s 7:09am here. Hope you’re having a good day. Talk to you soon!
So glad you enjoy it so far! 💕 I do prefer Glühwein too but Glögg is also nice (even though I only like the homemade one, and really can't drink the one they sell here at the supermarket or in IKEA) 😄
@@Thewitchescookery Oh yes, magically crafted Glühwein is definitely the best. I too can't drink the bottled glögg. My father makes his own batch during the holiday season. One of our traditions, probably why I like that too.
Jetzt habe ich voll Lust auf Glühwein bekommen - und keine Zutaten zuhause 🤷🏽♀️. Da es heuer keine Christkindlmärkte gibt kommen die Rezepte gerade richtig - vielen lieben Dank ❤️
Hehe ich trinke gerade noch den Rest von meinem Hypocras :D Ja, schade, dass es dieses Jahr nicht klappt mit den Märkten - Thunr und Taxis oder gutheneck wäre natürlich sehr schön zu filmen gewesen
I love old recipes and went down the hypocras rabbit hole and OMG what a perfect idea! And I don't participate in the assumptions of middle age people being dirty and dumb for there are so many delicious recipes with so much spices in it not only for the sake of taste or to cover rotten food but to make food into medicine. I tried hypocras similar to the origin talking about here ( th-cam.com/video/LYBccRqsv6M/w-d-xo.html ) and can confirm, drinking a little sip after dinner makes you feel very comfortable regarding your digestion.
@@Thewitchescookery technically I can drink any wine that doesn’t have sulfur or I can manage one glass of white wine with minimal side effects lol. So maybe I’ll try it with white wine!
Wow having a thermos of mulled wine for sledding in the dark sounds so magical! Definitely want to try that this year!
Do it, if you have the chance! Those times are some of my most treassured memories - especially since my birthday is in Januray and we would very often celebrate like that (even as kids - sans the Glühwein ofc :D)
I made your recipe this holiday and followed it precisely, only substituting the rock sugar with turbinado cane sugar (sugar in the raw) and chose a merlot. Absolutely wonderful! Thank you for sharing 💚🌲
We made Glühwein using a combination of the two recipes today and it was a huge hit! We finally were able to recreate the flavors we enjoyed when we traveled to Germany. Thank you for this video.
That smile on the little ones face is priceless. The wines are so pretty. I'm sure they taste divine!
He was so excited to see the tree for the first time when he woke up from his nap 😀 and yeeeees, the wines are really good and really dangerous 😁🎄
@@Thewitchescookery 💜
Oooh I love mulled wine and historical recipes. Thank you for this beautiful video!
I'd never heard of Gluhwein until recently, tried some...love it! I'm looking forward to trying these recipes. The 21 days to Yule from last year is a bonus!!!! Thank
I just discovered your channel and I am enjoying it so much! Thank you for all you share❣
Ooooo this looks amazing! I was thinking about making mulled wine the other day! The first recipe you mention looks like one I would like try :)
It is really yummy! My absolute favourite recipe for mulled wine - and definately a dangerous brew because it goes down like nothing 😁
Your son is a bright light! Loved seeing him. I gotta make one! I had the german Gluhwein a few years ago from a family I know at my school. Dad is German. It was SOOO good and very popular.
Thank you 🥰 It is very delicious and equally dangerous hehe
I just discovered your channel for myself. Lovely content! I’m excited to step up my yule “game” this year! Thanks for sharing your expertise!
Hi and welcome to the channel 😊 I am so glad you enjoy the videos! I wish you a wonderful Yule (preparation) ❄🎄
I'm so excited to try out the mulled wine tonight on the solstice! It's raining like crazy today but we're hoping to set up a bonfire in the evening to sip this next to.
I hope you had a wonderful solstice! Did the bonfire work out? It sounds like a magical idea 🤩✨❤️
@@Thewitchescookery It didn't work out that specific night, but I'm always trying to be more flexible and we had some lovely bonfires on dryer nights since then.
I love this and I will be making one very soon! 💜
I am so glad! Would love to hear how you liked it 😊
I can reccommend an apple juice cooked with cinnamon and other spices with a shot of good quality calvados (apple spirit). ;)
looooove that idea! I actually just finsihed filming a video of a ¨spiced apple liqueuer¨ that also has cinnamon, apple juice, calvados, amaretto and some other good stuff. I guess it woulkd be similar to that 🤤
Beautiful and sooo interesting. I’m going to look into making some kinder punch as well for my kids 😊
Thank you! Here is my favourite Kinderpunsch recipe: ½ L Tea (hibiscus or forest berry)
¼ L Applejuice
8 cloves
1 lemon (the juice)
½ Orange (the juice)
1 stick cinnamon
brown sugar to sweeten
@@Thewitchescookery awww lovely thanks so much 🙏🏻 😊 Xx
I need to watch your other videos to learn of Yule, new witch here. 🥰
It's one of my favourite holidays - so magical and festive and full of cool traditions! I am already excited to share some in other videos ☺️
Very cool😃
I'm curious if you could show how to bottle this and save it?. I'm a fanatic about this wine and want it year round 🤷♀️ life's short so like why not lol.
Is it bad if I try both? Lol. Might be a bad idea on lockdown as a person living on their own! 😉 Although I could thermos it up and deliver to my friends and we could FaceTime it together. They both sound scrumptious. I think I will focus on the one with less ingredients for this year. Would leftovers store for a day or two in the fridge?
Hehe well, it might lead to a headache the next day but no, it is not bad :D I did try them on individual days though and that already was quite the glwoy experience hehe And I looove the idea with delivering it to your friend for a Glühwein&Zoom session! Enjoy :) And yes, you can store it up to 4 days, I'd say (if it lasts that long that is hihi)
@@Thewitchescookery Perfect! I will let you know how it goes. Just having my coffee. It’s 7:09am here. Hope you’re having a good day. Talk to you soon!
Please do ☺️ and have a wonderful start to the day! I am having my afternoon cup of coffee right now 😄
Loved it!! But need to do my love letter at the computer heehee!!
heheh Same! I hope I will get to it during the weekend as there will probably be two ¨Instagram-Days¨ 💕
Yum!! Delicious! Great video! Been loving #21daystilyule 💖 I prefer the German Glühwein. Also enjoy drinking glögg.
So glad you enjoy it so far! 💕 I do prefer Glühwein too but Glögg is also nice (even though I only like the homemade one, and really can't drink the one they sell here at the supermarket or in IKEA) 😄
@@Thewitchescookery Oh yes, magically crafted Glühwein is definitely the best. I too can't drink the bottled glögg. My father makes his own batch during the holiday season. One of our traditions, probably why I like that too.
@@JeanneEdwards holiday traditions are the best! Especially the ones that involve homemade treats :D
I loooove yourvideos, Dear!!! Thank you for shining and spreading good vides, Good Witch
Jetzt habe ich voll Lust auf Glühwein bekommen - und keine Zutaten zuhause 🤷🏽♀️.
Da es heuer keine Christkindlmärkte gibt kommen die Rezepte gerade richtig - vielen lieben Dank ❤️
Hehe ich trinke gerade noch den Rest von meinem Hypocras :D Ja, schade, dass es dieses Jahr nicht klappt mit den Märkten - Thunr und Taxis oder gutheneck wäre natürlich sehr schön zu filmen gewesen
🍇🍷 cheers 🥂😙
I can't hardly wait until YULE!
Saaaaaame 😄✨
I love old recipes and went down the hypocras rabbit hole and OMG what a perfect idea! And I don't participate in the assumptions of middle age people being dirty and dumb for there are so many delicious recipes with so much spices in it not only for the sake of taste or to cover rotten food but to make food into medicine. I tried hypocras similar to the origin talking about here ( th-cam.com/video/LYBccRqsv6M/w-d-xo.html ) and can confirm, drinking a little sip after dinner makes you feel very comfortable regarding your digestion.
I wish i could drink glühwein!! it makes me so sad. I love red wine but i have a sulfer allergy :(
Oh no! can you drink white por rose glühwein? It is not quite the same but it is a decent substitute :D
@@Thewitchescookery technically I can drink any wine that doesn’t have sulfur or I can manage one glass of white wine with minimal side effects lol. So maybe I’ll try it with white wine!