Please read my reply to this type of comment. This is to also wash the teapot, it is a bit less than a cup. This way conserves more water than dishwashers or even hand washing.
It's not wasting if it's being used for a purpose. It's being used to clean, and to release the tannins in the first "rinse" of the leaves. An extra 2 seconds of a shower would consume far more water than this.
I didn’t like that the shots were cut so quickly, when the cups were being emptied and filled it should include a small pause between cups. This did not trigger an asmr response for me, this video should have lasted longer imo. Take advantage of the time it takes to actually make the tea, it would make it more calming and you’d buy my trust to slip into it ❤
curious to ask as to reasoning to why people wash the first brew? 1. to wash the tea leaves (but some say that it is cause it was dirty) and was deem abit wasteful for the first taste. as some of the first brew is really nice too. if you could share some opinions, as im keen on learning the thoughts of everyone
I learned it from my grandma. She told me to dump the first brew as a way to wash the tea leaves. It's kind of like how we rinse our rice. People also do it to open up the taste of the leaves. Of course you don't have to do it this way, but I find that after I quickly rinse the tea leaves during the first brew, by not sipping in the water for too long, it helps bring the taste of the second brew. Some seems to comment on how it is wasteful to keep dumping water. But keep in mind these tea pots are pretty small and some tea leaves might still have some dirt. Again it's not a hard rule and you can certainly drink the first brew if you'd like.
Lovely to watch and listen! I just got a tea pot set from China and I was happy to come across this video to see the process of using it Nicely done :)
I have a question. I live in Europe, how do I find that kind of tea? If I go to a tea store I'll simply find those pre packaged tea bags, or, some finely ground tea How do I find one to do that type of ceremony?
What type of tea do you like or want to try? There are many varieties and different qualities. If you have some idea of the taste or something to get you started I can help you find the right one. Most of my tea are from Taiwan or China where I got them directly from the shop when I travel. For starters you can try to find some on this website. I haven't tried it personally but they seem to ship to most countries: eco-cha.com/collections/taiwan-tea?gadid=614754935699&gad_source=1&gclid=Cj0KCQiA0MG5BhD1ARIsAEcZtwQRVAZsSyHQOzndcfqZeM2klguxfcS5wUJAetoyEPGEcHIgvnzAg8kaAgSYEALw_wcB
Thank you for watching. The tea ware is from Taiwan where my mom got it from. There's no website and one has to go there to find good ones you like. The tea tray can be bought from aliexpress. I think I spent a bit over a hundred dollars on the tea tray in the video.
Thank you for watching. There's a tray underneath to catch the left over water, which is roughly 4 cups capacity. I typically find that I have 2 cups of leftover water from my drinking sessions. A pipe drain can also be added to the tray for long drinking sessions that allows more drainage to leftover water, for example at a commercial tea house.
This implies taking time to enjoy something, making a ritual out of something that looks simple. We in western countries are used to live fast, have it all ready in no time, not enjoying things.
I got the tea tray from Aliexpress. The shipping took a little bit but you can find some nice ones there. There's also nice tea accessories on tangpintea.com. Most of them ships from China so might take some time.
It's Alishan tea, what they called high mountain tea in Taiwan. It is a type of oolong tea that is from Ali Shan mountain in Taiwan. Around 1:56 mark it is the second brew where the color is more yellow. The first brew is to wash the tea so it didn't sit long enough to absorb the tea color.
@@roadtoquality I actually cooled the water a bit before adding it in. It's a bit below boiling, however, I do tend to like it more on the hotter side and stronger taste than some.
@@PaprTape Love the set though ! Will try using a bowl as a rinse bowl. Always thought you should have a flat top on it but seems like looks good with the way you do it.
@@PaprTape it makes it hard to find relaxing cause of how jumpy it is. I didn't mean to sound so aggressive with my criticism. The overall video is good but the editing makes it feel faster paced than what would fit the subject matter
@@JayDuuubb Thank you. I do agree after uploading it. I'm still learning on editing and will try to capture more of the calm essence of the tea making process in a future video.
"茶道(sadou)" is a Japanese word, right? We are both countries that use Chinese characters, but it's not good. Isn't it "茶芸" in China? China is okay be pride ! Do not do the same thing as Korea! I love Chinese culture!
茶道 is also used in Chinese. The Chinese and the Japanese means the same thing. 茶芸 means tea art, 茶道 is loosely translates to tea ceremony. If we want to be specific we can say 中式茶道 Chinese tea ceremony or 日式茶道 Japanese tea ceremony. Tea ceremony, 茶道, isn't tied specifically to a nation, but literally means the way of the tea.
''茶'' is a Word chinese. The word is used since about 5000 years in China. Right? with chinese characters 漢字, there are Thousands of Chinese words which are used by japanese. Following your logic, your grand parents of grand parents did ''the same things as Koreas ''? Shame on japanese !
Moreover, not only does it keep the teapot warm before serving, this is also how traditionally people wash their teapots. The water being used is less than a dish washer and even more water conservative than hand washing. 🙂
Какая глупость, налить в посуду воду, чтобы чайник стоял в воде. А потом полнять жиот чайник, с которого будет капать вода. Мы без глупости завариваем хороший чай. У меня нет времени на глупые вещи
It is tradition, before all the technology was invented. It is not the most efficient way, but it is a meditative way. The brewing process helps make the tea taste better, when you have quality tea leaves. It similar to how some people go through rigorous process for brewing coffee. If you have a chance you should try. It helps clear the mind and have a moment of peace in our busy lives.
Wasted a lot of water
Please read my reply to this type of comment. This is to also wash the teapot, it is a bit less than a cup. This way conserves more water than dishwashers or even hand washing.
pin of shame
It's not wasting if it's being used for a purpose. It's being used to clean, and to release the tannins in the first "rinse" of the leaves.
An extra 2 seconds of a shower would consume far more water than this.
@@theo4991 thank you for explaining 🤗
Water is never really wasted, it's recycled, cleaned,and redistributed
So nice and comfortable to watch ❤
Thank you for watching =)
everything on that video is just perfect❤
me too doing it everyday 🙏
i love that tea
Thank you! I hope to make new videos soon!
Love the lighting and angles! It’s a good use of a small space and limited actions. Short, sweet and well done.
Thank you! I will try to make more in the near future.
I didn’t like that the shots were cut so quickly, when the cups were being emptied and filled it should include a small pause between cups. This did not trigger an asmr response for me, this video should have lasted longer imo. Take advantage of the time it takes to actually make the tea, it would make it more calming and you’d buy my trust to slip into it ❤
Thank you for your feedback! I will try to make it better in the future and make it more calming.
I feel the same I'm more into slower movements in asmr videos but still thought this was a good video I really enjoy the water sounds
@@rustyshackleford1 Thank you. I am still experimenting with video ideas. I will try a slower pace video in the near future.
Woah, its quite refreshing to see a constructive feedback.
curious to ask as to reasoning to why people wash the first brew?
1. to wash the tea leaves
(but some say that it is cause it was dirty)
and was deem abit wasteful for the first taste. as some of the first brew is really nice too.
if you could share some opinions, as im keen on learning the thoughts of everyone
I learned it from my grandma. She told me to dump the first brew as a way to wash the tea leaves. It's kind of like how we rinse our rice. People also do it to open up the taste of the leaves. Of course you don't have to do it this way, but I find that after I quickly rinse the tea leaves during the first brew, by not sipping in the water for too long, it helps bring the taste of the second brew.
Some seems to comment on how it is wasteful to keep dumping water. But keep in mind these tea pots are pretty small and some tea leaves might still have some dirt. Again it's not a hard rule and you can certainly drink the first brew if you'd like.
i love the video a lot, very nice for both relaxation and education purpose! please keep doing what you are doing
Thank you for watching! I will try to make more in the near future!
Lovely to watch and listen!
I just got a tea pot set from China and I was happy to come across this video to see the process of using it
Nicely done :)
Thank you for watching 🤗
Thank you for the video!
Thank you for watching!
Loved it
I have a question.
I live in Europe, how do I find that kind of tea? If I go to a tea store I'll simply find those pre packaged tea bags, or, some finely ground tea
How do I find one to do that type of ceremony?
What type of tea do you like or want to try? There are many varieties and different qualities. If you have some idea of the taste or something to get you started I can help you find the right one. Most of my tea are from Taiwan or China where I got them directly from the shop when I travel.
For starters you can try to find some on this website. I haven't tried it personally but they seem to ship to most countries:
eco-cha.com/collections/taiwan-tea?gadid=614754935699&gad_source=1&gclid=Cj0KCQiA0MG5BhD1ARIsAEcZtwQRVAZsSyHQOzndcfqZeM2klguxfcS5wUJAetoyEPGEcHIgvnzAg8kaAgSYEALw_wcB
Awesome video, where is the teaware and tea tray from?
Thank you for watching. The tea ware is from Taiwan where my mom got it from. There's no website and one has to go there to find good ones you like. The tea tray can be bought from aliexpress. I think I spent a bit over a hundred dollars on the tea tray in the video.
Very relaxing 😌
Thank you for watching!
So nice❤
Thank you 😊
@@PaprTape You're very welcome 😄
Great video! I have a question though, where does all the spilled water go?
Thank you for watching. There's a tray underneath to catch the left over water, which is roughly 4 cups capacity. I typically find that I have 2 cups of leftover water from my drinking sessions.
A pipe drain can also be added to the tray for long drinking sessions that allows more drainage to leftover water, for example at a commercial tea house.
This implies taking time to enjoy something, making a ritual out of something that looks simple. We in western countries are used to live fast, have it all ready in no time, not enjoying things.
It calms me and allows me to not overthink things. A very good way to enjoy something simple and have the moment to yourself.
much wow
Thank you!
Thank you for the experience. Is it ok if I use some of the sound in this video for my video work?
Sure. Just credit me in your video.
@@PaprTape I sure will. Thanks a lot 🙏
Thanks for sharing.
May I ask what tea tray is that? It's lovely.
Thanks.
I got the tea tray from Aliexpress. The shipping took a little bit but you can find some nice ones there. There's also nice tea accessories on tangpintea.com. Most of them ships from China so might take some time.
next time use a gaiwan, join us in the gaiwan gang
I have a gaiwan, but I need more practice 😅
Can I ask what is the leaf shape filter made of and where can I get it?
It's most likely a bodhi fig tree leaf
Hi, I bought it here, it's made of stainless steel:
www.tangpintea.com/collections/tea-strainers/products/304-stainless-steel-tea-strainers-2
What kind of tea is this? Why it’s colour less?
It's Alishan tea, what they called high mountain tea in Taiwan. It is a type of oolong tea that is from Ali Shan mountain in Taiwan. Around 1:56 mark it is the second brew where the color is more yellow. The first brew is to wash the tea so it didn't sit long enough to absorb the tea color.
I also know that it also called oolong in china, right?
@@ucHuyNguyen-ro7gu correct. It’s a type of Oolong tea
Did you pour boiling water directly to the tea pot ? 😅
Yes, to warm and rinse the teapot
@@PaprTapemeant to add “after you put the tea inside”. I thought it would be too hot of water to use with Alishan
@@roadtoquality I actually cooled the water a bit before adding it in. It's a bit below boiling, however, I do tend to like it more on the hotter side and stronger taste than some.
@@PaprTape Love the set though ! Will try using a bowl as a rinse bowl. Always thought you should have a flat top on it but seems like looks good with the way you do it.
Is the Tea filter a real plant leaf?
It's a filter made in the shape of plant leaf
this was beautiful and so calming to watch 🙂 your filter is beautiful! do you have a link to the product? i’d like one for my tea sessions :)
@@joshuapeter773 Thank you. It used to be on Etsy but now you can get them here:
www.tangpintea.com/collections/tea-strainers
thank you so much, it’s lovely. don’t mind all the bad comments, this was so calming to watch ❤
@@joshuapeter773 Thank you. I'm still learning about film making. I welcome constructive feedbacks. Thank you for watching!
Wait... but I thought the first steep was given to the tea pet? They're thirsty :(
Hahaha don’t worry I feed my pet off camera 😉
Seems class sterilization method for silverware
茶道是多餘的噱頭，我家都是煮開水，放一把茶葉進茶壺，十幾分鐘後，再享受茶的香味和茶水的味道及那種輕鬆的愉快的心情。
這是傳統的泡法，可以讓人靜下來，喝的口感也跟快沖查不一樣，是一種品茶的方式，特別適用上等茶葉沖泡的好方法，就像一些人用不同的方式沖咖啡，跟你的泡法完全有口感的相差。
驅愁知酒力，破睡見茶功
too many fast cuts
thank you for your suggestion. I will try to do slower cuts next time.
@@PaprTape it makes it hard to find relaxing cause of how jumpy it is. I didn't mean to sound so aggressive with my criticism. The overall video is good but the editing makes it feel faster paced than what would fit the subject matter
@@JayDuuubb Thank you. I do agree after uploading it. I'm still learning on editing and will try to capture more of the calm essence of the tea making process in a future video.
"茶道(sadou)" is a Japanese word, right? We are both countries that use Chinese characters, but it's not good. Isn't it "茶芸" in China?
China is okay be pride ! Do not do the same thing as Korea! I love Chinese culture!
茶道 is also used in Chinese. The Chinese and the Japanese means the same thing. 茶芸 means tea art, 茶道 is loosely translates to tea ceremony.
If we want to be specific we can say 中式茶道 Chinese tea ceremony or 日式茶道 Japanese tea ceremony. Tea ceremony, 茶道, isn't tied specifically to a nation, but literally means the way of the tea.
''茶'' is a Word chinese. The word is used since about 5000 years in China. Right? with chinese characters 漢字, there are Thousands of Chinese words which are used by japanese. Following your logic, your grand parents of grand parents did ''the same things as Koreas ''? Shame on japanese !
Кто ж так сёрбает? Село..
Ladno
Традиции
Traditions passed down through thousands of years. It is a meditative process.
So, it's about wasting water...
The tea pot is really small, total water dumped is a little less than a cup.
Moreover, not only does it keep the teapot warm before serving, this is also how traditionally people wash their teapots. The water being used is less than a dish washer and even more water conservative than hand washing. 🙂
3 gallons of water for a cup of tea lol
The teapot and bowl holds about a little less than a cup. More efficient than using a dish washer 😊
Какая глупость, налить в посуду воду, чтобы чайник стоял в воде. А потом полнять жиот чайник, с которого будет капать вода. Мы без глупости завариваем хороший чай. У меня нет времени на глупые вещи
It is tradition, before all the technology was invented. It is not the most efficient way, but it is a meditative way. The brewing process helps make the tea taste better, when you have quality tea leaves. It similar to how some people go through rigorous process for brewing coffee. If you have a chance you should try. It helps clear the mind and have a moment of peace in our busy lives.